Groceries & Markets in Issaquah

$5 Buys You a Coupon for 20% Off Purchases of $30 or More of Wine

The Wine Alley

Cascade-Fairwood

$5 $5

For $5, receive a coupon for 20% off purchases of $30 or more at The Wine Alley.

50% Off at Foley's Produce

Foley’s Pro­duce

Maple Valley

$10 $5

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A constantly changing selection of fruits and vegetables may include oranges, peaches, fresh kale, and rutabagas

$10 for Café Drinks at City Espresso

City Espresso

Bellevue

$10 $5

Freshly brewed coffee, specialty café drinks, and breakfast items conveniently served through drive-up or walk-up windows

Up to 46% Off at Oil & Vinegar

Oil & Vinegar

Bellevue

$21.45 $12

Get a bottle of gourmet olive oil or three bottles of your choice of grapeseed oil and balsamic vinegar, perfect for cooking or dressings

$2 Buys You a Coupon for 10% Off at Pike Place Market Creamery

Pike Place Market Creamery

Pike Place Market

$2 $2

For $2, receive a coupon for 10% off any purchase

60% Off 12-Month Meal-Plan Subscription

Make 5 Dinners in One Hour

Online Deal

$72 $29

Monthly timesaving meal plans show clients how to do five days' worth of cooking in about an hour; feeds 4–6 people

Half Off at Seattle Fudge

Seattle Fudge

Seattle Center

$29 $14.50

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Boiled, cooled, and hand formed in an open kitchen, signature fudges come in 11 flavors, including chocolate walnut and rocky road

Half Off Natural Grocery Items at The Grainery

The Grainery

Linde Terrace

$25 $12.50

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More than 4,000 natural, organic, and specialty items, such as raw honey, gluten-free products, and herbs and spices in bulk

20% Off at Proper British Bacon & Meats

Proper British Bacon & Meats

Multiple Locations

$50 $40

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Butchers craft hormone- and antibiotic-free meat into more than 500 products, including bacon cured in the proper British—or American—style

Select Local Merchants

Kim and Jim Oswalt opened Gemini Fish Market to bring the finest fresh, frozen, and live fish and seafood to the tables of their neighbors. At a young age Jim was working in multiple segments of the seafood industry, ranging from commercial smoking to large-scale processing. His lifetime passion for seafood has afforded Gemini Fish Market certain connections, allowing them to procure fresh modern delicacies such as North Atlantic sea scallops, Maine lobster, and premium Hawaiian exotics such as hand-line caught swordfish. They have also enlisted the help of chef Dave Gipson to create specialties such as crab cakes, salmon burgers, and fresh dips and spreads.

Kim and Jim also focus on superior quality, sustainable fisheries, and best-catch methods, which they believe lead to healthier oceans and healthier customers. The passionate pair fills their website with free seafood facts and cooking and preparation tips, as well as recipes such as sea scallops over wilted spinach and Chef Dave’s fish tacos.

1410 NW Gilman Blvd
Issaquah,
WA
US

Under red-and-white striped tents, handwritten signs beckon passersby over to wheeled carts filled with bundles of greens or smooth, symmetrical apples. At Newcastle Fruit & Produce’s open-air market, visitors survey a vast selection of seasonal, locally sourced fruit and vegetables that can include Bartlett pears, red-leaf lettuce, Yakima asparagus, and blueberries. Aside from assembling salad essentials, Newcastle’s team also stocks shrubs, perennials, and potted trees, and cuts pines for Christmas or anti-Arbor Day celebrations.

13013 Newcastle Way
Newcastle,
WA
US

QFC supplies kitchens and cabinets with a scrumptious array of fresh meat, organic produce, and homemade baked goods. Reward teeth for not biting into wax fruit by sinking pearls into artisanal Discover Delicious cupcakes, freshly baked in a variety of flavors. The salty-sweet fusion found in maple-bacon cupcakes provides a tasty way to satisfy USDA bacon requirements, and the peanut-butter-and-jelly cupcake brings together a delectable duo as classic as spaghetti and meatballs or onions and tears. Meanwhile, traditional tastes such as German chocolate, red velvet, and Boston cream keep decadence familiar, and all flavors can capably carry themselves during a birthday, dinner gathering, or midnight rendezvous.

4800 NE 4th St
Renton,
WA
US

Licensed cheese artisan Julie Steil and her husband Rob once crafted cheeses as a part-time hobby, until encouragement from those who had tasted the results prompted them to turn the delectable pastime into a full-time passion. Today, the Steils manage their own herd of goats and cows who lead pampered lives on the couple's 20-acre farm, where a diet of alfalfa, blackberry thickets, and chocolate syrup yield better-tasting milk. The Steils create different cheeses in small batches, ranging from a semihard cheese bathed in raspberry port to a raw milk tomme bathed in Naughty Nellie ale from Pike Brewery. Landing River Valley Cheese on Sunset magazine's list of the Top 100 Cultural Trends Shaping the West, Julie and Rob also share their love of fromage fashioning at hands-on cheese-making classes, where attendees can learn to create their own wheels of fresh and aged cheeses, instead of relying on the questionable quality of the cheeses peddled by door-to-door sales cows.

34920 SE Fall City Snoqualmie Rd
Fall City,
WA
US

Started by Hawaii transplants Gertie Han and Karl Krautheim more than 50 years ago, Oh! Chocolate is now run by the couple’s two daughters, who uphold Gertie and Karl’s reputation for quality as they handcraft French–style chocolate morsels. USA Today named the neighborhood establishment one of Seattle's foremost chocolatiers for its “old-fashioned… melt-in-your-mouth” creations, which include raspberry, cabernet, and mango-habanero truffles, as well as caramels with a sprinkle of sea salt harvested from one of the peninsula's naturally occurring saltshakers. Oh! Chocolate’s warm and inviting Madison Park location spreads cocoa-themed knowledge with a slate of classes in which small groups of students glean valuable information such as tempering methods and ideal placement atop a just-fluffed pillow.

149 Bellevue Sq
Bellevue,
WA
US

As our nation moves further and further toward commissioning organic asphalt and organic Thursday-night television programming, organic foods are becoming increasingly popular. Today's Groupon provides two fresh-feeding options from Eden's Organics: for $26, new clients get two weeks' worth of organic produce in a personal bin (a $52 value); or for $36, new clients get a two-week-supply regular bin (a $72 value). The regular bin arrives with a garden blend of 12–15 items, while the personal bin contains the same goods but in a smaller quantity fit for one organic feaster. Call to schedule your start date or enter your Groupon number here and your deliveries will begin the following week. After the two weeks are up, you can choose to continue the service; using this Groupon does not automatically enroll customers in a reoccurring delivery plan.

2112 116th Ave NE
Bellevue,
WA
US