Groceries & Markets in Issaquah

$5 Buys You a Coupon for 20% Off Purchases of $30 or More at The Wine Alley

The Wine Alley

Cascade-Fairwood

$5 $5

For $5, receive a coupon for 20% off purchases of $30 or more at The Wine Alley.

Seasonal Fruits and Vegetables at Foley's Produce (50% Off)

Foley’s Pro­duce

Maple Valley

$10 $5

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A constantly changing selection of fruits and vegetables may include oranges, peaches, fresh kale, and rutabagas

Groupon Exclusive: $14 for Seahawks-Themed Beast Corn at KuKuRuZa Gourmet Popcorn. 8 Pickup Dates Available.

KuKuRuZa Gourmet Popcorn

Multiple Locations

$14 $14

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Super fans can get a hold of green and blue Seahawks–themed artisan popcorn, which is a limited-edition production

$10 for Two Groupons, Each Good for $10 Worth of Café Drinks and Breakfast Food at City Espresso ($20 Total Value)

City Espresso

Bellevue

$10 $5

Freshly brewed coffee, specialty café drinks, and breakfast items conveniently served through drive-up or walk-up windows

$14 for $25 Worth of Gourmet Food — Magic Flavors

Magic Flavors

Kent

$25 $14

Choose from 200 dishes from more than 12 cultures; pick your magic flavor

Natural and Organic Groceries or Supplements and Beauty Products at Nature’s Market (Up to 50% Off)

Nature's Market

Kent

$30 $20

Healthy foods line the market’s walls, including a vast supply of gluten-free, dairy-substitute, and vegan fresh and frozen foods

$2 Buys You a Coupon for 10% Off Any Purchase at Pike Place Market Creamery

Pike Place Market Creamery

Pike Place Market

$2 $2

For $2, receive a coupon for 10% off any purchase

$29 for a 12-Month Meal-Plan Subscription to Make 5 Dinners in One Hour ($72 Value)

Make 5 Dinners in One Hour

Online Deal

$72 $29

Monthly timesaving meal plans show clients how to do five days' worth of cooking in about an hour; feeds 4–6 people

$14.50 for Three Slices of Signature Fudge at Seattle Fudge ($29 Value)

Seattle Fudge

Seattle Center

$29 $14.50

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Boiled, cooled, and hand formed in an open kitchen, signature fudges come in 11 flavors, including chocolate walnut and rocky road

$12.50 for $25 Worth of Natural and Specialty Grocery Items at The Grainery

The Grainery

Linde Terrace

$25 $12.50

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More than 4,000 natural, organic, and specialty items, such as raw honey, gluten-free products, and herbs and spices in bulk

$40 for $50 Worth of Meat and British Specialties at Proper British Bacon & Meats

Proper British Bacon & Meats

Multiple Locations

$50 $40

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Butchers craft hormone- and antibiotic-free meat into more than 500 products, including bacon cured in the proper British—or American—style

Cupcake, Cake Carving, Cake Pop, or Buttercream-Piping Class for 1 or 2 at Dawn's Candy and Cake (Up to 51% Off)

Dawn's Candy and Cake

Downtown - Riverfront - 190th

$40 $20

Learn the ins and outs of baking and decorating a variety of cakes, from making cake pops to piping buttercream

Select Local Merchants

Kim and Jim Oswalt opened Gemini Fish Market to bring the finest fresh, frozen, and live fish and seafood to the tables of their neighbors. At a young age Jim was working in multiple segments of the seafood industry, ranging from commercial smoking to large-scale processing. His lifetime passion for seafood has afforded Gemini Fish Market certain connections, allowing them to procure fresh modern delicacies such as North Atlantic sea scallops, Maine lobster, and premium Hawaiian exotics such as hand-line caught swordfish. They have also enlisted the help of chef Dave Gipson to create specialties such as crab cakes, salmon burgers, and fresh dips and spreads.

Kim and Jim also focus on superior quality, sustainable fisheries, and best-catch methods, which they believe lead to healthier oceans and healthier customers. The passionate pair fills their website with free seafood facts and cooking and preparation tips, as well as recipes such as sea scallops over wilted spinach and Chef Dave’s fish tacos.

1410 NW Gilman Blvd
Issaquah,
WA
US

Under red-and-white striped tents, handwritten signs beckon passersby over to wheeled carts filled with bundles of greens or smooth, symmetrical apples. At Newcastle Fruit & Produce’s open-air market, visitors survey a vast selection of seasonal, locally sourced fruit and vegetables that can include Bartlett pears, red-leaf lettuce, Yakima asparagus, and blueberries. Aside from assembling salad essentials, Newcastle’s team also stocks shrubs, perennials, and potted trees, and cuts pines for Christmas or anti-Arbor Day celebrations.

13013 Newcastle Way
Newcastle,
WA
US

Licensed cheese artisan Julie Steil and her husband Rob once crafted cheeses as a part-time hobby, until encouragement from those who had tasted the results prompted them to turn the delectable pastime into a full-time passion. Today, the Steils manage their own herd of goats and cows who lead pampered lives on the couple's 20-acre farm, where a diet of alfalfa, blackberry thickets, and chocolate syrup yield better-tasting milk. The Steils create different cheeses in small batches, ranging from a semihard cheese bathed in raspberry port to a raw milk tomme bathed in Naughty Nellie ale from Pike Brewery. Landing River Valley Cheese on Sunset magazine's list of the Top 100 Cultural Trends Shaping the West, Julie and Rob also share their love of fromage fashioning at hands-on cheese-making classes, where attendees can learn to create their own wheels of fresh and aged cheeses, instead of relying on the questionable quality of the cheeses peddled by door-to-door sales cows.

34920 SE Fall City Snoqualmie Rd
Fall City,
WA
US

Started by Hawaii transplants Gertie Han and Karl Krautheim more than 50 years ago, Oh! Chocolate is now run by the couple?s two daughters, who uphold Gertie and Karl?s reputation for quality as they handcraft French?style chocolate morsels. USA Today named the neighborhood establishment one of Seattle's foremost chocolatiers for its ?old-fashioned? melt-in-your-mouth? creations, which include raspberry, cabernet, and mango-habanero truffles, as well as caramels with a sprinkle of sea salt harvested from one of the peninsula's naturally occurring saltshakers. Oh! Chocolate?s warm and inviting Madison Park location spreads cocoa-themed knowledge with a slate of classes in which small groups of students glean valuable information such as tempering methods and ideal placement atop a just-fluffed pillow.

149 Bellevue Sq
Bellevue,
WA
US

QFC supplies kitchens and cabinets with a scrumptious array of fresh meat, organic produce, and homemade baked goods. Reward teeth for not biting into wax fruit by sinking pearls into artisanal Discover Delicious cupcakes, freshly baked in a variety of flavors. The salty-sweet fusion found in maple-bacon cupcakes provides a tasty way to satisfy USDA bacon requirements, and the peanut-butter-and-jelly cupcake brings together a delectable duo as classic as spaghetti and meatballs or onions and tears. Meanwhile, traditional tastes such as German chocolate, red velvet, and Boston cream keep decadence familiar, and all flavors can capably carry themselves during a birthday, dinner gathering, or midnight rendezvous.

10116 NE 8th St
Bellevue,
WA
US

Founded by Floyd Remlinger, Remlinger Farms first began as a wholesaler of fresh strawberries. Ten years later, his son Gary Remlinger made sure to keep up with the ever-changing times, opening up the fields to the public to pick their own. When he and his wife, Bonnie, got married, they planted pumpkins?the first crop of their new life together. When groups of children visited the farm, curious about animals and harvests, Bonnie found new ways to teach them about how simple seeds sprout into giant trees to escape from worms' constant requests for directions.

Today, the family's farm stretches across 200 acres of land and attracts 200,000 visitors annually to its home in the picturesque Snoqualmie Valley. The third and fourth generations of the Remlinger family have kept adding their own personal touches and new features, while still keeping true to the farm's original vision. Though visitors can still pick their own berries by the pound, crates of fresh fruits and veggies overflow at the market, demonstrating the abundant yields possible through the Remlingers' use of organic fertilizers and sustainable-farming practices.

Beyond the agricultural attractions, a theme park with more than 25 family-friendly rides lets young guests frolic among the grounds, whether watching live children's entertainment or hopping aboard a pint-sized steam train to chug along the Tolt River and past the homes of barnyard animals. Elsewhere, families can replenish their energy levels at the full-service Railway Cafe, or corral treats from the bakery or ice-cream parlor before enjoying them at one of the spacious picnic areas. Aside from stocking home refrigerators with all-natural goodies, Remlinger Farms consistently gives back to the community by hosting fundraisers throughout the year.

32610 NE 32nd St
Carnation,
WA
US