Nightlife in Girvin

50% Off Hookah Package at The Tent Hookah Lounge

The Tent Hookah Lounge

Park Ridge

$42 $21

Lounge transports guests to palm-lined shores of Mediterranean with Middle Eastern cuisine and wisps of fragrant flavored hookah smoke

67% Off Wine-Tasting Package for 10

PRP Wine International

Sandalwood

$149 $49

Sample six unique wines in-store, at home, or at a location of your choice while learning about pairing, then choose a bottle to take home

Repticon – 50% Off Visit for Four

Repticon

UNF University Center

$30 $15

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Reptile, amphibian, and arachnid breeders and experts showcase creatures' behavior and biology through exhibits and demonstrations

Up to 53% Off Bubbly Fest at Suite

SUITE

St. Johns Town Center

$40 $20

While live music from The Chris Thomas Band pulsates through the room, guests taste five champagnes and enjoy passed hors d'oeveres

"Wild out WINsday" – Up to 47% Off Standup

Nod Ross Presents: "Wild out WINsday"

Izzy's Pizzeria Sports Bar

$28.50 $15

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Nod Ross hosts a standup show featuring local and touring acts such as Cortez, KP, Antwan Murphy, and Duval's king of comedy Shay Clemons

Up to Half Off Live Music and Drinks at Burro Bar

Burro Bar

Downtown Jacksonville

$40 $20

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With craft beer from Bold City Brewery or Green Room Brewing or glasses of house wine in hand, guests listen to live music

Half Off Comedy Show at Rockeys Dueling Piano Bar

Rockeys Dueling Piano Bar

Gainesville

$24 $12

Nationally touring comedians transform piano bar into a sanctum of side-splitting jokes while guests sip on delicious cocktails

Up to 50% Off Drinks and Hookah at Infinity Lounge

Infinity Lounge

location

$20 $11

Guests down drinks and savor hookah on comfortable couches as electronic dance music plays in the background

Up to 55% Off Concert or Comedy Show at High Dive

High Dive

Gainesville

$13.25 $6

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Prog metal, punk, ambient indie rock, country, standup, or a two-day music festival

Up to 63% Off Billiards Lessons

Play Great Pool

Play Great Pool

$250 $99

During two-hour sessions, a billiards expert teaches up to four pupils professional shots and strategies for sinking balls into pockets

Up to 66% Off Sake Tasting at Stage 7 Karaoke & Lounge

Stage 7 Kareoke

Gainesville

$28 $10

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Sample up to seven courses of sake in tastings for two or four people at this karaoke lounge

Up to 51% Off Movie Night at Cinematique

Cinematique

Daytona Beach

$35.95 $18

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Art movie house with digital projection and surround sound serves appetizers including hummus, caprese skewers, and popcorn

Select Local Merchants

Kaluby's Dance Club takes the same simple approach to teaching that the club used when it opened in 1983. Before playing a note, the instructors take the time to break down popular dances into their most basic patterns. This way, when the music starts, dancers of all skill levels are able to master the steps quickly so that they can focus on having fun so instead of whose toes they're stepping on. The studio shares their secrets in group and private lessons, both taught in a ballroom where members are also welcome to practice during any open studio hours. In children's classes, kids practice basic dance moves while also making new friends, exercising, and learning how to behave at charity galas. During club dance parties, members get the chance to show off their new dance skills in special themed events or dressy-casual gatherings.

13245 Atlantic Blvd
Jacksonville,
FL
US

The Gourmet Grouper was born out of a fruitful business partnership between veteran seafood-market owners John Shuler and Jason Arteaga, along with Christina Monas. The three set out to create a curated supermarket utterly unlike mega-groceries—one that could provide shoppers with a tailored selection of high-quality meats, seafood, and drinks from both distant climes and local markets. "We wanted to build a grocery store that we would like to shop at," John told the Beaches Leader. Along with his childhood friend and business partner, Jason, he procures gourmet goods from his network of local and worldwide farmers, fishers, and food artisans. The result is a smorgasbord of upscale groceries that tempt shoppers with fine cheeses, dry-aged Montana beef, Gulf stone crabs, and Louisiana crawfish. The goods are ideal for planning an elegant dinner party. Seasonal potatoes and vegetables can accompany lobster tails or Chilean sea-bass filets alongside craft beers and fine wines. The market even has artisanal snacking covered with gourmet pickles crafted by local picklesmith Tim Baker, who locks the fresh veggies' flavor into delicious stasis with careful brining and mild witchcraft.

1021 Atlantic Blvd
Atlantic Beach,
FL
US

Culhane's Irish Pub features all the favorites from traditional Irish pubs like Fish 'N Chips, Dingle Fish Pie, and Guinness Beef Stew to American-inspired dishes such as burgers and shrimp wraps. Guests can wash down the flavorful dishes with one of the 24 beers on tap or sip on an exclusive whiskey or wine. The authenticity of the pub shines through since it is managed by four sisters born and raised in Limerick, Ireland. The sisters keep guests entertained by offering trivia on Wednesdays and Thursdays, supplying live karaoke on the weekends, and airing ESPN games on the TVs.

967 Atlantic Blvd
Atlantic Beach,
FL
US

North Beach Bistro is more than a restaurant—it's a legacy. The upscale eatery was the vision of renowned chef Tony Pels, who trained with culinary giants such as Wolfgang Puck and Michel Richard, and chef David Seavey, whom Pels mentored for 15 years at the Sawgrass Marriott Golf Resort & Spa. Pels passed away only two months before the restaurant's opening in June of 2008, leaving executive chef Seavey to carry on his tradition of culinary creativity and generosity.

Spurred on by this responsibility, Seavey combines the freshest ingredients with a genuine love for his fellow Floridians. The Jacksonville native crafts hearty and flavorful surf 'n' turf entrees such as the bistro bouillabaisse with Mayport shrimp, sea scallops, mussels, calamari, and fresh fish or chargrilled Black Angus ribeye with sauteed mushrooms and port wine sauce. Reddish-gold fixtures in the bar emanate light that's as warm and welcoming as the chef himself. DJs and live music keep the space vibrant, and the dining room's wood floors and spot-lit art give it an air of sophistication. Weekly trivia nights arm guests with knowledge that makes an ideal conversation starter or helps pass the time while stuck in an elevator with Ken Jennings.

725 Atlantic Blvd
Atlantic Beach,
FL
US

To create their version of New American cuisine, the father-and-son team of Bassam and Nedal Mardini draw inspiration from virtually everywhere except America. At Maza New American Cuisine, their gorgeously plated dishes spotlight flavors from Mexico, Japan, and myriad countries in between. Consider their diverse treatments of a simple ingredient such as duck, which the duo marinates in pomegranate as an entree and loads into tortillas along with pickled celery and balsamic as an appetizer. The rest of their eclectic menu ranges from open-faced pork belly sandwiches crowned with tahini slaw to vegan- and vegetarian-friendly bites, including roasted eggplant purée. These meals, which the Florida Times-Union described as "fine dining quality", unfold in a cozy dining room adorned with fine-art paintings and photos.

725 Atlantic Blvd
Atlantic Beach,
FL
US

On board the Victory II cruise ship, parties are serenaded by the sounds of wheeling seagulls and lapping waves, as well as the DJ's dance tunes and the ring of slot-machine jackpots. Revelers sip cocktails, dance, and play casino games on a 220-foot luxury liner with five decks. They can raise glasses in the open air at the Dolphin Bar, or stare directly into the hypnotizing dance club lights at Club V. A wealth of over 300 slot machines invite visitors to try their hand at games of chance, while tables of blackjack, roulette, and sports-book betting let guests experience the thrill of a Vegas casino on the high seas.

4378 Ocean Street
Jacksonville,
FL
US