Cinema 6 projects second-run films onto first-rate silver screens. Bring some friends and brandish your four movie tickets to see a box-office hit weeks after its premiere—the exact time when it has aged to its optimal ripeness, like a fine wine or a bag of Funyuns. As you watch, sip on two cool, carbonated beverages and chomp on the fluffy explosions of a large popcorn while taking in the scene-stealing performance of a favorite actor for the first, second, or eighth time. Although not included in the deal, Cinema 6 presents in-theater dining tables and a full menu of nonfried fare, including pizza, french fries, and mozzarella sticks, for those with more massive movie munchies. Recent titles have included Little Fockers and Tangled, but Groupon buyers should go online to check out what films are making their re-debut next.
Stretching across two of the vessel's three decks, Sun Cruz Port Richey Casino offers its visitors something other casinos can't—stunning views of the Gulf of Mexico. Aboard the flotilla, game lovers square off against more than 325 slot machines as the calm waters carry them along on a smooth jaunt. After a spirited round of roulette, gamblers can gambol around the decks for roulette and craps, or consult pods of dolphins for advice on winning three-card poker.
At Sam's Hudson Beach Bar & Restaurant, grill masters serve up a menu of fresh seafood and tasty burgers among tropical adornments and breathtaking sunsets. Starters compose a palatable prelude to beachside meals, with fried green tomatoes ($5.95) basking in the tangy splendor of their unripe youth and plates of lightly breaded gator ($8.95) gripping hunger pangs in their jaws and dragging them into a pool of dipping sauces. Entrees of beer-battered fish and chips tastefully combine libations and edibles ($10.95), and a marinated Island Grilled Chicken Sammy ($8.95) enraptures taste buds with a tropical garnish of pineapple, slaw, black beans, and rice. Meanwhile, beefy fare takes the form of the Paradise burger ($7.95), in which a half-pound of Angus stacks atop garden fixings to fill mouths and create ketchup mustaches.
Belwood’s Irish Pub has a way of making guests feel lucky. Lucky enough, in some cases, to attempt the pub’s notorious Atomic Wing Challenge, which requires one to polish off a plate of blazingly hot Atomic wings in 10 minutes or less. Such a feat earns its conqueror a $25 paid tab and a photo on the Atomic wall of fame. If the wings prove too daunting, there’s always a menu of burgers, sandwiches, fried appetizers, and salads to appease all types of cravings.
If you’re hunting for gold at Belwood’s, it’s best not to look for the familiar shapes of coins. Check the bar, however, and you’ll find 16 draft beers pouring into frosty pint glasses. These glasses clink together in celebration of a well-thrown dart, a pocketed eight ball, or a touchdown displayed on one of the pub’s television.
During World War I, Greek immigrant Louis Pappas served in the Army as a personal chef to General John Pershing. To give the hungry general some extra nutrition, Louis began adding scoops of potato salad to his traditional greek salads. When Louis returned to the United States, he opened up his own restaurant, Louis Pappas Riverside Café, where he would re-create this signature dish using fresh produce from his own ranch in Tarpon Springs.
Today, Louis Pappas's grandson continues his grandfather's old Florida family tradition at Pappas Ranch. There, he and his kitchen serve up a new menu of fresh seafood, poultry, sandwiches, street tacos, hand-cut steaks, and barbecue dishes whose "family flair" has been lauded by Metromix Tampa Bay. They continue to scoop savory housemade potato salad into their internationally renowned Louis Pappas Famous greek salad, tossing it in massive bowls that serve as many as four diners. Bartenders dole out glasses of locally brewed craft beers and wine or mix cocktails and martinis at the full center bar with flat-screen TVs.
The restaurant's decor channels that of the original Pappas family ranch. In the dining room, spacious booths are surrounded by rustic wooden walls, and outside is a covered outdoor patio.