Rare Martini promotes a lively joie de vivre with live entertainment, tasty drinks, and a menu of fresh tuna steaks, savory sliders, and shareable sides. A stylish color scheme of muted vermilion surrounds guests as they casually sip delicious cocktails by the cozy fireplace, or teach group hokey pokey lessons on the spacious, colorfully lit dance floor. A regular revue of live acts, including bands, DJs, comics, and karaoke, keeps crowds entertained as they savor the tastes of upscale pub cuisine and mingle with Rare Martini's crowd of young, energetic regulars.
Sol Y Luna’s recipes stem from the Castro family’s roots in Guadalajara, Mexico, but the presentation represents a commitment to more than just tradition. Meals emerge from the kitchen tapas style, with small plates that feature authentic mexican flavors tinged with a contemporary twist. Chipotle-rubbed pork-tenderloin medallions arrive with chihuahua cheese grits, and garlic mashed sweet potatoes accompany the spicy shrimp diabla, exemplifying this interplay between modern and time-honored visions of Mexico’s cuisine. A robust tequila list complements the menu with spirits aged anywhere from two months to four years.
In contrast to the inventive dishes that top its tables, the restaurant’s decor aims for a simpler, cozier ambiance. The textured walls mimic the look of sunbaked adobe, complementing the homey charm of the dining room’s shelves, which feature handcrafted wood sculptures, family photographs, and bronzed report cards.
The Barking Kudu Bar & Grill has been consistently voted one of Birmingham's Best Bars by Birmingham Weekly and was recently awarded Birmingham's Best New Restaurant by the readers of the Birmingham News. Great Outdoor Dining, Live Music, Parking and Private Event Space available