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Seven wineries make up the Missouri River Wine Trail. They all sit alongside or near the Missouri River, so the trail makes for a scenic drive between locations?and a quick one, too, as none are more than 30 minutes away from one another. The wineries include Les Bourgeois Vineyards, where guests may meet cats Syrah and Jeunette Rouge, who protect the barrels from bacchanalian laser pointers, and Bushwhacker Bend Winery, where enophiles can relax on a patio overlooking the river. Missouri River Wine Trail's tours are all self-guided, and most center on themes such as barbecue for Father's Day and local herbs that pair well with wines.
Pretzelmaker draws its inspiration from fifth-century German monks, who are credited with inventing the first pretzels to reward children?s good deeds. Today, freshly baked pretzels and pretzel bites, seasoned with flavors ranging from iced cinnamon-swirl to barbecue chipotle, along with the old standby salt, reward any craving. To enhance the scrumptious experience, Pretzelmaker offers a selection of dipping sauces, including cheddar and caramel.
The professionals at Tiger Express Wash pounce on dirt and grime, leaving behind spot-free rides in the process with products such as Simoniz. With four levels of washing services available, the company empowers car owners to choose just how thorough they want their visits to be. At select locations, Tiger Express also offers full-service sessions, during which staffers tackle messy surfaces both inside and out.
Matt, a self-proclaimed jack-of-all-trades, owns and runs I'm Your Guy Handyman alongside his stepfather, Billy. The two believe that no job is too small, taking on projects that run the gamut from snow removal to computer repair and from installing holiday decorations to changing out-of-reach light bulbs.
To the staff of The Grand Cafe, a meal isn't just a time to eat; it's a chance to make a memory. That's why they get excited when their dining room gets a little loud?it means people are having a good time. And in that dining room, which is capped by the building's original tin tiles and grounded by beautiful hardwood floors, groups buzz over Italian-style dishes such as potato-crusted salmon in a roma-tomato sauce and carbonara pasta with wild mushrooms. There's a lunch menu as well, because apparently afternoons are not immune to hunger, and a full bar with hand-selected wine varietals and infused vodkas. And thanks to these rotating vodkas and seasonal dishes, it's likely your meal will be exactly what the staff hoped it would be?memorable.