Nightlife in Jefferson Valley-Yorktown

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Over the tops of neatly groomed conifers, the muted drizzle of a fountain loops over a still pond. Glancing out from the dining room of Seasons American Bistro & Lounge, away from the lofted beams and white tablecloths, the eye drifts out across the water and to the verdant rolling hills crowded with ancient trees. Inspired by the bistros and tapas bars of Europe, the menu at Seasons highlights shareable plates, which circulate during long chats measured in glasses of wine. From the ranks of bottles spring the floral bouquet of the Italian Alverdi pinot grigio and the earthy plum notes and Napa Valley sunshine of the 2005 Markham merlot. The sound of toasting glasses drifts through a bar and lounge with small tables and a wrap-around banquette decorated with cut flowers and candles that set the mood and keep somebody from setting down a cornucopia there.

289 Route 100
Somers,
NY
US

Groupon is a combination of the words group and coupon. Each day, we offer an unbeatable deal on the best of Westchester: restaurants, spas, sporting events, theater, and more. By promising businesses a minimum number of customers, we get discounts you won't find anywhere else. We call it "collective buying power." If you want to get the deal, just click BUY before the offer ends at midnight. If the minimum number of people (15 for today's deal) signs up by the end of the day, you'll be emailed a gift certificate the next morning. You can print your Groupons, or redeem them with our mobile app. Use them whenever you want until the deal expires—today's expires in one year. If not enough people join, no one gets the deal (and you won't be charged), so invite your friends to make sure you get the discount!

38 E Main St
Mount Kisco,
NY
US

While wine serves as the foundation of Pour’s repertoire—garnering Westchester Magazine’s Best of Westchester wins from 2009 to 2012—it’s the cafe’s whiskey list that the publication described as “read[ing] like Fantasy Baseball.” New York and Delaware libations share shelf space with rare indulgences such as a 23-year-old, limited-release Pappy Van Winkle, of which there are only about 1,200 bottles on the market. That said, the wine selection also stands up on its own as a who’s who of small-production, organic, and biodynamic wines, with bottles from France, Italy, Spain, California, Argentina, and Chile, to name a few. To accompany their extensive list of libations, which also includes absinthe and craft beers from around the globe, the kitchen staff prepares four flatbreads, three paninis, eight small plates, and rustic charcuterie such as wild-boar sausage and seven types of artisanal cheese. Miniature Sicilian–style meatballs come sandwiched between potato slider rolls, and warm white-bean dip is plated with grilled slices of Sullivan Street baguettes. A porch wraps around the restaurant’s early-19th-century house, whose Victorian exterior contrasts with the plush, modern furnishings of its interior. Come evening, wooden venetian blinds are closed to dim the room, whose chocolate-brown leather banquettes and wooden floors are gently lit by wall sconces and tabletop candles. Along the neutral-colored walls, framed posters of vintage European advertisements lend a colorful flair to the room, which can seat up to 49.

241 E Main St
Mount Kisco,
NY
US