Japanese Restaurants in Jupiter

Asian-Fusion Dinner and Drinks for Two or Four or Takeout at Asian Fin Restaurant (Up to 45% Off)

Asian Fin Restaurant

Palm Beach Gardens

$40 $22

(36)

Chefs pair Asian-fusion plates with imported sake and green teas, all served in a bold dining room with a flowering-tree mural

Asian Fusion Lunch or Dinner for Two at Asia (Up to 48% Off)

Asia

Boca Del Mar

$20 $11

(55)

Culinary traditions converge in a kosher menu of fresh sushi and tuna tartar, lo mein, grilled salmon, and short ribs

Japanese Cusine for Two or More at Japango (Up to 45% Off)

Japango

Multiple Locations

$40 $22

(39)

Chefs create more than 50 types of sushi rolls at this trendy Japanese spot

$20 for $40 Worth of Asian Food and Drinks at Tokyo Blue

Tokyo Blue

Galt Mile

$40 $20

(48)

Pan-Asian entrees and 30 rolls served in a dining room that boasts a second-story balcony, 1,200-gallon aquarium, and illuminated bar

$15 for Japanese-Italian Fusion Dinner for Two at Rice & Dough ($30 Value)

Rice & Dough

Downtown Fort Lauderdale

$30 $15

(56)

Fusion fare features kobe meatballs, bruschetta, four season pizza, red kryptonite super rolls, and gil lobster super rolls

Upscale Thai Cuisine and Sushi at Asia Bay (45% Off). Two Options Available.

Asia Bay

Las Olas

$40 $22

(326)

Eatery lauded by Alec Baldwin, OpenTable, and the Miami New Times serves artistic sushi on a patio overlooking the Tarpon River

Thai Food and Sushi at Asia Bay Thai Cuisine & Sushi Bar (Up to 45% Off). Two Options Available.

Asia Bay

Bay Harbor Islands

$40 $22

(326)

Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck

Fusion Dinner for Two or Four or $15 for $30 Worth of Sushi Rolls at Capri Sushi and Italian (Up to Half Off)

Capri Sushi and Italian

Miami Beach

$30 $15

Sushi rolls pair with risottos, fresh fish, Italian pastas, and pizza

Weekend Brunch with Appetizers, Sushi, and Mimosas for Two or Four at iSushi Café (Up to 53% Off)

iSushi Café

Wynwood

$74 $39

(26)

Dig into a choice of appetizers and fresh sushi rolls for a unique brunch experience, paired with mimosas

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For more than two decades, Ebisu?named for the Japanese god of wealth and fortune?has fostered a passion for fresh seafood. According to the Palm Beach Post, chef Hiro Yamamoto infuses his traditional Japanese specialties with the local catches of the day, which are listed daily on a blackboard alongside several lines of I will not pretend to be avocado written by the wasabi in detention. Beneath the rustic, fish-print art dangling over the sushi bar, guests can watch the chefs as they bundle nigiri, maki, and temaki with fresh ingredients in classic arrangements. From the kitchen, plump udon and soba noodle soups join tempura veggies and teriyaki entrees as a steamy complement to the rice-rolled morsels. Guests savor the restaurant?s house sake or plum wine from wooden booths and floor-level tatami seating, which seems to ignite beneath scarlet walls and hanging paper lanterns.


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7100 Fairway Dr, Ste 23
Palm Beach Gardens,
FL
US

"It took them five years before they would let me handle the fish," says sushi chef Jo Clark about his extensive training. He began his culinary journey at 13 years old and spent a decade in an apprenticeship at the Japanese restaurant Yama. There, he honed an ability to prep rice and sauces, wield a knife, and select sushi-grade fish while shadowing chefs from different regions of Japan. In his spare time, Jo enjoys paddle-surfing and once skillfully maneuvered alongside a lively school of sharks.

At the restaurant, however, he deftly manages cuts of salmon, flounder, hamachi yellowtail, and shellfish to craft more than 40 inventive sushi rolls. He toys with the traditions of sushi, wrapping some rolls with thin slices of European cucumber and creating a sashimi pizza on a tortilla crust. The aromas of ginger, eggplant, and garlic wander from pots of Thai-style dishes in the kitchen and out into dining rooms. Though each location has distinct decor, diners mingle among elements such as exposed-brick bars, hardwood floors, and hanging Japanese paper lanterns in the exciting bright colors of a furious traffic cop viewed through a kaleidoscope.

319 Belvedere Rd
West Palm Beach,
FL
US

A stylish, pitch-black façade with crimson accents beckons passersby into Asia, where they can indulge in hot-off-the-wok chicken and steak entrees, or revel in the rawness of sushi and hand-rolled maki. Like a mashed-potato sculpture of the United Nations headquarters, each feast is an edible testament to a peaceful blend of cultures, with Chinese dishes of crispy duck sharing table space with South American tuna ceviche and Japanese salmon sashimi. Chefs carefully prepare all dishes according to kosher dietary rules.

Amidst the restaurant's funky zebra-print chairs and flat-screen TVs showing the game, guests end meals of pan-seared gyoza or grilled Atlantic salmon with decadent desserts such as chocolate ganache cake or fried gelato. On Saturday nights, diners pair sushi with potent tropical cocktails including minty mojitos or the signature Pineapple Express.

7600 W Camino Real
Boca Raton,
FL
US

From a distance, it looks like a scoop of pistachio ice cream or a very large lime. But up close, it's clear that the sphere's green skin is actually a layer of thinly sliced avocado, which conceals a savory lump of snow crab, eel, and sushi rice. A union of artistic presentation and fine ingredients, this dish—called the Green Apple—embodies the creative approach of Fusionarie Japanese Signature's chefs, who craft sushi delicacies from seafood delivered fresh daily. At their kitchen inside Royal Palm Place, house-made mango sauce, wasabi aioli, and other garnishes douse house signature sushi rolls as teriyaki and tonkatsu entrees crisp atop grills and stoves. The eatery's décor echoes the chefs' commitment to presentation, as lantern-like lights illuminate Japanese statuary and the grain of hardwood floors and furnishings.

500 Via de Palmas, Ste 79
Boca Raton,
FL
US

Chef Yozo Natsui's training in his native Japan, combined with more than 15 years of experience behind the stove, helped earn Bluefin Sushi & Thai Grill the distinction of Best Sushi, 2010 in the Sun Sentinel's Best of South Florida series. Inside a sleek dining room, servers transport fresh slices of fatty tuna and hand rolls from the sushi bar, where Yozo and his cadre of chefs carefully assemble edible cylinders lined with fresh seafood and cool vegetables. They accompany their platters of seared-steak teriyaki with soup or salad, and envelop medleys of vegetables in tempura batter before exposing them to a deep fryer—which is hotter and more philosophically profound than a bourgeois fryer. Servers pour an extensive selection of cold, hot, and flavored sake alongside various wines, imported Asian beers, and Thai iced tea.

6694 Parkside Dr
Parkland,
FL
US

Lauded by the Sun Sentinel for its “expert sushi with eye candy presentations” and its “nice medley of cuisines,” Red Ginger Asian Bistro presents several star Asian cuisines. Chinese classics such as egg drop soup, moo goo gai pan, and moo shu pork mingle on a menu with Thai fare including red-curry shrimp and thai beef salad. The staff also prepares Japanese-inspired food, curating selections from the sushi bar such as unagi sashimi, shrimp-tempura rolls, and Sexy tuna rolls packed with white tuna, cucumber, asparagus, and the power to make people stare at them with mouths agape. Even drinks from the bar run the geographic gamut, from hot and cold sake to lychee martinis and Asian, European, and North American beers.

9710 W Sample Rd
Coral Springs,
FL
US