A semiprivate club that opens its doors for a public of players, Lake Doster Golf Club slingshots its ball strikers toward golf greatness with a scenic and challenging course. Tee thwackers may warm up on the range or putting green before grabbing a cart and embarking upon their clubbing adventure. Lake Doster's course is both stern and forgiving, featuring curvaceous fairways, isolated greens, and the signature "Little Monster," known for its sand-trap-surrounded green and luxurious winter pelt. An 18-hole round for four players is included in today's deal, fueling friendly competitions of putting prowess and extreme golf-cart wheelies while creating cherished memories.
Under new owners and management, the championship-style course at Indian Run Golf Club challenges golfers and soothes senses with lush, manicured greens, tree-lined fairways, and watery accents. Throughout the 18 varied holes, four sets of tees boast a yardage ranging from 5,028 to 6,808, helping both novices and expert ball flingers hone their skills. Guests happily putt amid emerald vistas without the liability that comes with a makeshift cul-de-sac driving range while intermittently exploring the grounds on one of Indian Run’s carts. A pro shop and eatery on the premises give visitors the opportunity to refuel hardworking muscles and hungry pitching wedges.
As the sun rises each morning, the smell of dew summons golfers to Orchard Hills Golf Course, a scenic, 27-hole complex with one 18-hole course and a separate, 9-hole track. Cleaved through 6,026 yards of tree-lined terrain, the 18-hole monolith requires precise play and whispered Ralph Waldo Emerson quotes to conquer its topographical challenges. The par 72 layout showcases multiple memorable shots, including forced carries onto water-protected greens on both the second and fourth holes.
Slightly shorter than the other two nines, the East course blankets the countryside with a straightforward layout that begins with a tricky, 425-yard right dogleg. A staff of golf pros presides over Orchard Hills’ pro shop, where guests can upgrade their equipment, schedule a lesson to hone swings, or learn to read greens written in their doctor’s handwriting.
18-Hole Course at a Glance:
Within the serene confines of the Railside Golf Club, the Railside Bar & Grille's eclectic menu fills gaping hunger holes with tantalizing dinner fare, including Michigan-grown products. Savory garlic-and-sesame-glazed chicken pieces, wrapped in warm wonton blankets with green onions, cream cheese, and bacon ($7.95), are great for warming up appetites and the pockets of your caddie's trousers. Sunny, panoramic vistas can be savored in the earthen-toned dining room while mouths ruminate on the baby spinach greens and tangy crumbled goat cheese playing host to granola, dried cranberries, pepadew peppers, and bacon dressing ($8.95; $10.90 with chicken). For classic dining, apply knife and fork tenderly to a new york strip steak with house-made peppercorn sauce, served with crispy onion straws ($23.95) and paired well with sips from Railside’s well-traveled wine list.
Wallinwood Springs Golf Club is home to a challenging, semiprivate 18-hole golf course that requires distance drives and surgical precision to save par and dissect birdies. The front nine plays to sprawling fairways, allowing the elements to affect the ball's trajectory and requiring accuracy to ensure the ball misses the flotilla of more than 30 quicksand traps. The back nine hosts a 26-acre lake that comes into play on five holes, and the Grand River tickles the edge of out of bounds on holes 10,11, 37, and 12. Test mental confidence and survivor skills on the 15th hole, a 185-yard par 3 that boasts a strategically placed island green. Golfers can cruise around in the comfort of provided carts while munching on the included lunch of a hot dog, chips, and a beer or soft drink.