BBQ Restaurants in Crown Center


Select Local Merchants

  • Three Little Pigs Barbeque and Catering
    Enjoy finger-licking barbecue year-round at Three Little Pigs Barbeque and Catering in Kansas City. The menu doesn't include any low-fat items, so set aside some extra calories for your visit. If space is what you're looking for, Three Little Pigs Barbeque and Catering has plenty of room for larger parties. You'll want to save quiet conversations for another spot, though — the restaurant can get noisy. For those in a hurry, the restaurant lets you take your grub to go. Looking for something delicious to serve at your next party? Three Little Pigs Barbeque and Catering also offers catering. null The grub at Three Little Pigs Barbeque and Catering is also a downright bargain — most people can chow down for less than $15.
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    2450 Grand Blvd
    Kansas City, MO US
  • Fiorellas Jack Stack Barbecue
    Chow down on ribs, slaw and more at Fiorellas Jack Stack Barbecue, a down-home barbecue joint in Kansas City. No need to miss out on Fiorellas Jack Stack Barbecue just because you are avoiding fat or gluten. The restaurant has loads of options that can accommodate your dietary needs. Find time to peruse the wine list here — Fiorellas Jack Stack Barbecue offers a variety of drink options. Bring your whole brood to Fiorellas Jack Stack Barbecue, where families can dig in to tasty and kid-friendly fare together. During the summer months, don't miss out on Fiorellas Jack Stack Barbecue's outdoor patio seating. If you have a large group out celebrating a birthday, anniversary, or other milestone, Fiorellas Jack Stack Barbecue is a great pick for large parties with its spacious layout. Fiorellas Jack Stack Barbecue tosses the jacket-and-tie dress code convention in favor of a more casual dining experience. Dining out isn't your only option here — pickup is available, too. Through their catering service, Fiorellas Jack Stack Barbecue can also set out a delicious spread for your next party. Street parking is available, or, on busy nights, a nearby lot is another option for drivers. Your tab at Fiorellas Jack Stack Barbecue will generally run you about $30 per person. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
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    101 West 22nd Street
    Kansas City, MO US
  • Gates and Sons Bar-B-Q
    Chow down on ribs, slaw and more at Gates and Sons Bar-B-Q, a down-home barbecue joint in Kansas City. No need to miss out on Gates and Sons Bar-B-Q just because you are avoiding fat or gluten. The restaurant has loads of options that can accommodate your dietary needs. Pair your entree with a glass of wine or draft beer — Gates and Sons Bar-B-Q has a fully-stocked bar to complement your meal. Gates and Sons Bar-B-Q is kid-friendly, so little ones are welcome to tag along. Put the suit away when heading to Gates and Sons Bar-B-Q — dress is casual, as are the vibes. Catering services are also available. Dining out isn't your only option here — pickup is available, too. For convenience, diners can park in a neighboring lot. You can enjoy a delicious meal at Gates and Sons Bar-B-Q for a bargain rate, with most tabs there running well under $15 per person.
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    3205 Main St
    Kansas City, MO US
  • Snow & Company
    Regardless of the season, Snow & Company strives to transform its guests? mouths into winter wonderlands. Its signature snow cocktails combine housemade syrups, freshly squeezed juices, and spirits into frozen elixirs whose flavors range from citrusy to spicy. The Purple Rain, for example, blends Chambord with blueberry-infused Midnight Moon moonshine and fresh milk, whereas the Rockefeller?a twist on the popular manhattan?stirs cherry-infused rye with Cinzano sweet vermouth, angostura bitters, and sugary syrup. To contrast these icy sips, Hot-Tails come warm and often topped with fresh whipped cream while the Flying Snow Squirrel soars with flavors of macadamia nut liqueur, creme de cacao, and white hot chocolate. Though the lounge's list of libations constantly shifts, local ingredients and onsite prep remain its overarching prerogatives. This also affects the food menu, a catalog of shareable plates and sandwiches, as well as the decor, which features work by area artists. The open, chic space resembles a gallery more than a traditional restaurant, and it readily hosts group events that range from birthday parties to rehearsals for museum field trips.
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    1815 Wyandotte St
    Kansas City, MO US
  • Coda
    At Coda, you can enjoy a classic American burger or sandwich. The menu doesn't include any low-fat items, so set aside some extra calories for your visit. Coda's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Home to one of the happiest happy hours, pop in after work for great drinks and good company. Eat outdoors Coda (weather permitting) with their beautiful patio seating. Ideal for birthday parties or other large get-togethers, Coda has all the room you'll need to be comfortable. Musical guests frequently perform here, so patrons can enjoy live tunes with their food. Between the music and the crowds, Coda's noise levels can be intense. Coda hits peak popularity on Friday and Saturday nights, so don't be surprised if you have to wait to be seated (sorry, no reservations accepted). If you need to get somewhere fast, the restaurant also serves up grub to go. If preferred, diners can leave their vehicles in a nearby lot, though space is available on the street as well. Chow down for less at Coda, where a meal almost always costs under $15.
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    1744 Broadway St
    Kansas City, MO US
  • Webster House
    As children practiced their spelling with chalk sticks and inkwells at the Daniel Webster School in the 1880s, they never imagined their notebooks might be replaced with plates of prime rib. But more than a century later, the cupola-topped Romanesque Revival building?now known simply as Webster House?houses a restaurant that loads its tables with just such sumptuous new-American cuisine. The Building Constructed in 1885, Webster House was lovingly restored in 2002. In the second-floor restaurant, dining rooms are bedecked with antique furniture in the style of an English country home. On the floor below, an antiques gallery invites guests to recreate this stately look at home from a selection of 18th- and 19th-century pieces from around the world, including cabinets hewn from Georgian walnut and French fruitwoods. The Menu Though the digs are a throwback, Executive Chef Matt Arnold keeps his bill of fare decidedly modern. Procuring ingredients from a long list of local farms and vendors keeps his menu fresh. At brunch, diners might savor Anson Mills grits with country ham from Burgers Smokehouse; dinner brings dishes like pan-seared loch duart salmon served with caramelized cabbage, butter-poached fingerling potatoes, and bacon from Benton's Hams.
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    1644 Wyandotte St.
    Kansas City, MO US
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