Vegetarian Restaurants in Crown Center


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  • Blue Bird Bistro
    Blue Bird Bistro: A User's Guide Farm-to-Table Cuisine | Monthly Dinner with Local Farmers | Communal Dining | Creative Vegetarian Dishes Sample Menu Salad: Blue Bird Salad—organic mixed greens with crumbled blue cheese, toasted pecans, and candied onion in a blueberry vinaigrette Small plate: grilled organic polenta with herbed toppings and feta Entree: seared chicken breast with quinoa in a pepper-and-tomato sauce Entree (vegetarian): tempeh steak with vegetable ratatouille Where to Sit: Here, it's more a question of how to sit. The cozy eatery—which retains its original pressed-tin ceiling from when it was built in the 1890s—is inviting any night of the week, but on Wednesdays it hosts communal dining events. These are great if you're looking to make new friends or find someone to help you move a new couch. When to Go: The monthly Farmer's Table gives diners a chance to chat and break bread with the farmers that produced the ingredients used in the evening's dinner. The events begin with hors d'oeuvres and conversation followed by a five-course meal.
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    1700 Summit St
    Kansas City, MO US
  • Fud
    For those who avoid meat and dairy, Fud offers tasty Vegan fare in Kansas City. There are no low-fat options here, though, so save a few extra calories for your next visit. Load up the mini-van and bring the kids to Fud — they'll love the menu and scene here as much as mom and dad. Fud provides seasonal outdoor seating — be sure to grab a chair before it's too late. For those in a hurry, the restaurant lets you take your meal or snack to go. null Your bill at Fud will typically run less than $30 per person, so bring the whole gang!
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    813 W 17th St
    Kansas City, MO US
  • The Drum Room
    The soulful pulse of Kansas City beats outward from The Drum Room’s historic dining room inside the Hilton President, where modern track lighting illuminates photos of jazz legends gone by and classic cocktails complement a dinner menu of urban comfort cuisine. Chef Eric Carter bridges the gap between homestyle cooking and cosmopolitan delicacies, drawing on local and seasonal ingredients to evoke a double-sided nostalgia for childhood and the height of the Jazz Age—when the restaurant first opened its doors. Tables whose wood still shivers with the excitement of meeting Frank Sinatra in 1941 host diners as they carve through grilled beef-tenderloin medallions ($30) or succulent cuts of smoked rib eye glazed with red wine ($34). A subtle kick of caffeine comes courtesy of the coffee-rubbed porchetta and caramelized scallops ($22), which keeps bellies alert with a side of red-eye gravy and a garnish of finely ground fire alarms.
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    1335 Baltimore Avenue
    Kansas City, MO US
  • Jerusalem Cafe
    Ease your appetite with delicious bites from Jerusalem Cafe in Kansas City. Your pals with special dietary considerations — including those who avoid fat, gluten, and animal products — will still find plenty of tasty and suitable items on the menu. Little guys and gals will also love dining at Jerusalem Cafe, which offers a family-friendly environment (and menu). Sized just right for big groups, the private room at Jerusalem Cafe would be an ideal pick for your next birthday party or family gathering. Al fresco eating options are also available at Jerusalem Cafe, which offers a lovely patio seating area for warmer months. Reserve your table ahead of time if you're heading over to the restaurant on a Friday and Saturday — it can get quite crowded during the weekend. Feed the gang at your next get-together with catering from Jerusalem Cafe as well. If you need to get somewhere fast, the restaurant also serves up grub to go. null Chow down for less at Jerusalem Cafe, where a meal almost always costs under $15.
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    431 Westport Rd
    Kansas City, MO US
  • Roca Salon and Spa
    Roca Salon & Spa’s roots draw upon more than 35 years of styling history, adventure, and love. It began with Vidal Sassoon–trained hairstylist Rod Cavner running a small Main Street salon named Blondie’s, where he was joined by his soon-to-be wife, and fellow Vidal Sassoon–trained hairstylist, Rhonda. After marrying and moving to Hawaii for four years, the duo returned with innovative new services, design concepts, and island-themed nicknames for friends. The result was Rhonda's three-year makeover of the space, which now includes eco-friendly, energy-efficient lighting and appliances as well as eye-catching decor. The couple's time spent island hopping is evident in the pedicure room, where bamboo reaches up toward a sparkling chandelier that shines upon backlit purple-and-pink glass basins, in which toes bask in hot stones and Hawaiian mud. Stacey Soble of Salon Today interviewed Rhonda when the salon was named the third runner-up in the magazine's Salon of the Year design competition. Cavner said, "The bonus wow factor is the entire styling area floor has embedded phosphorescent chips which cause the floor to glow in the dark when the lights suddenly go off!” But the decor isn't the only thing that earned the company recognition as one of KC Magazine’s best Kansas City salons in 2012. The talented team includes hair colorists who have trained in London, Paris, and Beverly Hills, as well as skilled aestheticians, massage therapists, and nail technicians. The color experts work their magic in an elegant, modern area with see-through chairs, potted white orchids, and long strings of crystal beads that divide the space and give visiting Spider-Men an easy way to reach the ceiling.
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    1200 W 39th St
    Kansas City, MO US

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