Unified by their love of skillfully spiced Indian cuisine, the chefs at Amiya craft distinctive menus for their two locations. The Jersey City location's menu features traditional elements such as spicy curries, homemade paneer, and tandoor-roasted lamb and lobster, as well as a selection of Indian-Chinese fusion dishes. The classics from the
Parsippany location's menu are joined by creative flavors such as pomegranate-tequila shrimp and wasabi-crusted crab cakes.
Though their cuisine differs, the two spots are linked by an ultralong zipline and their upscale contemporary decor. In Jersey City, crisp white tablecloths pop against warm mango and persimmon walls, and a cushy, curvaceous booth spans two walls. Golden statuettes watch over the Parsippany dining room from small nooks in the walls, and an attached bar and lounge glows bright yellow and blue. Patrons sample cocktails and tapas plates, and on Friday nights hop up to the mic for Bollywood karaoke.
Turn to Rajbhog Sweets for your next supper, and enjoy authentic Indian food.
Health nuts and vegans know why Rajbhog Sweets is the place to go for a great meal.
Gather up your friends, coworkers or family members and head to Rajbhog Sweets for a group meal.
Get to the restaurant early to have your pick of tables — with its no-reservation policy, the place can fill up at busy times.
If it's more of a Netflix night, Rajbhog Sweets lets you get your food via delivery or take out.
It's time to gather up the party people. Serve them great food from Rajbhog Sweets.
Convenient street parking is easy to find outside Rajbhog Sweets.
The food here is super budget-friendly, too, with most items costing less than $15.
Rajbhog Sweets dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
If you've got a sweet tooth, you'll love Rajbhog Sweets' dessert options.
Don't feel like cooking? Pull up a seat at Dosa Hut and treat yourself to a taste of India.
Food allergies can be a bite, but Dosa Hut is showing that all food has the possibility of becoming great dishes.
Youngsters don't need to sit out a trip to Dosa Hut — it's super family-friendly and perfect for little diners and their folks.
Be sure to make reservations so you can get seated right away.
Love the food so much you want to serve it at your next soiree? No problem — Dosa Hut offers catering.
If dining out is not on the agenda, Dosa Hut offers delivery and pickup, too.
With prices below $15 per person, you can eat at Dosa Hut as often as you like!
Breakfast, lunch, and dinner are all on Dosa Hut's menu — you can stop by whenever the moment's right for you.
Test your spice threshold at Rasoi Restaurant, and see how much heat your palate can handle at this Indian eatery.
Both low-fat and gluten-free options are available here.
The drink list at Rasoi Restaurant has everything you need to complete your meal (and your night out).
No need to splurge on a baby sitter — tots will be right at home chowing down at Rasoi Restaurant.
Delivery and carry out are easy options for those interested in staying home.
That's right! Rasoi Restaurant will bring their delicious food to your house for any occasion.
If your preferred mode of transit is of the two wheel variety, you're in luck — there's tons of bike parking outside the restaurant.
Expect your bill at Rasoi Restaurant to come in at around $30 per person.
Turn to Sapthagiri for your next supper, and enjoy authentic Indian food.
Both low-fat and gluten-free menu items are offered at Sapthagiri.
Let the kids come too! Little ones love the food and atmosphere at Sapthagiri just as much as their parents do.
Eat outdoors Sapthagiri (weather permitting) with their beautiful patio seating.
Reserve a table ahead of time and avoid the lines.
Grab your food and chow down when you're ready with the restaurant's carry out and delivery options.
Bring the Sapthagiri's great food to your place.
For a night out with great food that won't break the budget, head to Sapthagiri.
Illuminated by the twinkle of hanging chandeliers, servers deliver plates of sizzling Indian dishes from Chaska Restaurant's kitchen. Inside, tandoori clay ovens are ablaze with traditional breads and spice-steeped meats, which pour forth steam like a robot trying to pass a poetry exam. Come lunchtime, a buffet snakes across the elegant dining room, filled with platters of palak paneer, lamb marinated in yogurt sauce, and samosas stuffed with potatoes and chickpeas.:m]]