Italian Restaurants in Keene

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

$21.82 $10

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Pizzeria Fare at Piccolino's Restaurant (Half Off). Three Options Available.

Piccolino's Restaurant

Shirley

Pizza, grinders, authentic Italian dishes, along with steaks & seafood, served in a family sports bar; live music on Thursdays & Saturdays

$20 $10

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$30 for Two Groupons, Each Good for $30 Worth of Authentic Naples-Style Pizza at 900 Degrees ($60 Value)

900 Degrees

Downtown Manchester

Wood-fired Neapolitan pizzas crafted with a blend of local and imported ingredients

$30 $15

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One or Two Groupons, Each Good for $30 Worth of Italian Cuisine at Mulino’s Restaurant (Up to 52% Off)

Mulino's Restaurant

Northampton

Hearty portions of pasta, meat, and seafood served on the second story of the Bay State Hotel

$30 $15

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Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

$30 $15

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$24 for Two Groupons, Each Good for $20 Worth of Lunch at Caffe Espresso Trattoria ($40 Total Value)

Caffe Espresso Trattoria

Beaver Brook

Italian favorites such as steamed mussels in garlic wine sauce, genovese paninis, and grilled shrimp cavatelli with broccoli

$20 $12

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Italian Cuisine at Viva Bene Ristorante (Up to 53% Off). Two Options Available.

Viva Bene Ristorante

Viva Bene

Chefs cook Italian and Mediterranean specialties such as seafood fra diavolo, filet mignon in cognac-dijon demi-glace, and gourmet pizzas

$50 $25

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Italian Food for Dine-In, Takeout, or Delivery at Roberto's Pizzeria & Restaurant (Up to 50% Off). Three Options.

Roberto's Pizzeria & Restaurant

Indian Orchard

Classic Italian-American dishes such as meatball grinders, New York–style pizza topped with barbecue chicken, and penne alfredo

$20 $12

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Italian Cuisine at The Villa Rose (Half Off). Two Options Available.

The Villa Rose

Ludlow

Menu of Italian cuisine includes pecan-crusted chicken and chunks of Maine lobster stirred into creamy risotto

$30 $15

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Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

$40 $20

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Italian Cuisine for Two or Four at Felix's Family Ristorante (Up to 50% Off). Four Options Available.

Felix's Family Ristorante

Forest Park

Chefs channel Abruzzan recipes to craft house-made pastas, chicken parmigiana, and lemon-pepper shrimp

$30 $15

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Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

$40 $20

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Pizza, Pasta, and Salads at Ninoss Pizzeria Restaurant (Up to 47% Off). Two Options Available.

Ninoss Pizzeria Restaurant

Westfield

Pizza by the pie or slice served alongside salad, pasta, and gargantuan sandwiches not for the faint of appetite

$20 $11

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Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

$30 $15

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Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

$50 $29

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Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

New York–style pizzas come topped with steak tips, banana peppers, scallions,

$10 $5

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Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

$40 $25

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One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

$18.59 $10

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Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

$50 $25

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$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

$50 $30

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Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

$50 $25

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Select Local Merchants

The Pizza is newly owned since December of 2010! Stop by and see the changes we've made! From the checkerboard glass tables to the bight sunflowers and the delightful music, this pizzeria will be a whole new experience and as always the food is fresh and delicious and the prices are the best around!

5 Elm St
Baldwinville,
MA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

548 John Fitch Hwy
Fitchburg,
MA
US

Al Dente's cooks pay homage to both Italy's Old-World dinner traditions and America's love of quick afternoon lunches. They make their own sausage, meatballs, and pizza dough in house, injecting authenticity into daily lunch specials that pair pizza slices and sandwiches with chips and soda. They prepare more robust entrees for dinner, including pastas and dishes featuring veal and chicken. For seafood, they embrace a variety of preparation methods, crisping up ocean-born delicacies in the fryer, sautéing them over noodles, or stirring them into bowls of stew. With the free WiFi, diners can stay up-to-date on the news and the latest styles in marinara stains.

23 Sack Blvd
Leominster,
MA
US

No one ever leaves Piccolino's Restaurant with an empty stomach. Or even a half-empty stomach, for that matter. This is because in addition to a menu of hearty pizzas, grinders, and classic Italian entrees, the family sports bar offers free popcorn to kids and adults alike. Patrons pop buttery kernels into their mouths as they watch sports games on four big-screen TVs, or take in the sounds of live music on Thursdays and Saturdays. But the main attraction is the fresh-from-the-oven food, such as homemade meat lover's pizza, foot-long sausage grinders, a selection of steaks and seafood, and eggplant parmesan smothered in homemade marinara sauce.

4 Mill St
Shirley,
MA
US

900 Degrees is a name that comes from the heart, honoring the temperature within the restaurant's smoldering brick oven that awaits specialty Neapolitan pizzas at the center of the kitchen. A crispy circle of homemade dough serves as the foundation of each pie, crafted with flour harvested by the Caputo family at their farm in Naples. The 900 Degrees pizza sauce also borrows authentic Neapolitan flavors from San Marzano tomatoes, which are hand-milled and imported from their growing place at the base of Mount Vesuvius. With the dough and sauce in place, chefs create an edible pedestal for fresh ingredients from New Hampshire's local growers. Signature creations include the Tuscan Sun pizza with artichoke hearts and sun-dried tomatoes, as well as Pepe's pizza, which arrives laden with sliced tomatoes, red onions, mushrooms, and olives. 900 Degrees also offers a full selection of salads, sandwiches, and desserts to pair with its selection of melodies milked from the free-range instruments of local musicians.

50 Dow St
Manchester,
NH
US

Owner of Nicholas Seafood and Grille Marcia O'Brien carries on a five-generation New England tradition of delivering a menu of fresh-fish delicacies to harborside diners. Starters include Pino's popcorn shrimp, freshly popped from conch-shell kernels and attended by a pool of spicy mayo, as well as steamed P.E.I. mussels simmering in a jacuzzi of white wine, garlic, and butter. Shrimp, scallops, and lobster nestle beneath a buttery blanket of house-made breadcrumbs in the seafood casserole, and Nick's mixed dinner combines sweet italian sausage, steak tips, and honey-bourbon-marinated turkey tips. Baked haddock and grilled Atlantic salmon round out the pescetarian plethora, and steak-lovers can tuck into a slab of prime rib rubbed with sweet and savory spices and paired with rosemary-shallot butter. The regularly rotating dessert menu spins a sweet roulette wheel of fresh pie and cake baked each day.

40 Beach St
Manchester,
MA
US