Italian Restaurants in Keene

Papa John's – Up to 54% Off Carry-Out Pizza

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

Half Off Pizzeria Fare at Piccolino's Restaurant

Piccolino's Restaurant

Shirley

$20 $10

(10)

Pizza, grinders, authentic Italian dishes, along with steaks & seafood, served in a family sports bar; live music on Thursdays & Saturdays

50% Off Italian Cuisine at Caffe il Cipresso

Caffe Il Cipresso

Tyngsboro

$30 $15

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

44% Off Italian Food at Rufina's 

Rufina's

Chelmsford

$45 $25

(8)

Handcrafted Italian dishes such as four-cheese ravioli and veal marsala served amidst romantic lighting

40% Off Italian Lunch at Caffe Espresso Trattoria

Caffe Espresso Trattoria

Beaver Brook

$20 $12

Italian favorites such as steamed mussels in garlic wine sauce, genovese paninis, and grilled shrimp cavatelli with broccoli

Up to 53% Off Italian Cuisine at Viva Bene Ristorante

Viva Bene Ristorante

Viva Bene

$50 $25

(68)

Chefs cook Italian and Mediterranean specialties such as seafood fra diavolo, filet mignon in cognac-dijon demi-glace, and gourmet pizzas

Half Off Italian Cuisine at Chiodas Trattoria

Chiodas Trattoria

Franklin Plantation

$30 $15

(14)

Authentic Italian dishes such as veal parmigiano and lobster ravioli crafted from generations-old recipes

Grapevine Grille – Up to 42% Off Italian Cuisine

Grapevine Grille

Belchertown

$59.97 $35

(11)

Hearty Italian and American dishes including veal parmesan, sirloin tips, and beer-battered scallops

Half Off Italian Cuisine at The Villa Rose

The Villa Rose

Ludlow

$30 $15

(6)

Menu of Italian cuisine includes pecan-crusted chicken and chunks of Maine lobster stirred into creamy risotto

50% Off at Sorentos Italian and Persian Gourmet

Sorentos Italian Gourmet

Marlborough

$40 $20

(69)

Italian and Persian flavors infuse beef kebabs, gourmet pizzas, and salmon with caramelized onions and almonds in wine sauce

Up to 51% Off Pizzas, Sodas, and Mini Golf

Jimmy's Famous Pizza

Golfland USA

$46.73 $23

(9)

Same windmill, barn, and loop-the-loop from 1969 challenge today's putters on mini golf course; cheese pizzas and soda fuel players

Up to 50% Off Italian Cuisine at Buono Bistro 

Buono Bistro

North Andover

$40 $20

(87)

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

Up to 47% Off at Ninoss Pizzeria Restaurant

Ninoss Pizzeria Restaurant

Westfield

$20 $11

Pizza by the pie or slice served alongside salad, pasta, and gargantuan sandwiches not for the faint of appetite

Half Off at Extravaganza Brazilian American Pizza & Bar

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

Up to 42% Off at Arcenia Cucina Rustica

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

Up to 53% Off Pizza at Deli Max

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

50% Off Italian Fare at Ristorante Pavarotti in Reading

Ristorante Pavarotti

Reading

$40 $20

Veal and seafood simmered in delicate wine sauces served in Italian eatery with large wine list

Up to 46% Off Pizza at Foodee's

Foodee's

Milford

$18.59 $10

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

Up to 50% Off at Porto Bello Restaurant

Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

40% Off Italian American Cuisine at The Talk

The Talk Restaurant

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Up to 50% Off Italian Cuisine at Pastalina's Restaurant

Pastalina's Restaurant

Medford

$50 $25

(56)

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Half Off Italian and Mediterranean Dinner at Lantana Café

Lantana Cafe

Medford

$30 $15

(50)

Lobster ravioli, veal marsala, grilled sirloin steak, and brick oven pizzas served at cozy neighborhood restaurant

Select Local Merchants

The Pizza is newly owned since December of 2010! Stop by and see the changes we've made! From the checkerboard glass tables to the bight sunflowers and the delightful music, this pizzeria will be a whole new experience and as always the food is fresh and delicious and the prices are the best around!

5 Elm St
Baldwinville,
MA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

548 John Fitch Hwy
Fitchburg,
MA
US

Al Dente's cooks pay homage to both Italy's Old-World dinner traditions and America's love of quick afternoon lunches. They make their own sausage, meatballs, and pizza dough in house, injecting authenticity into daily lunch specials that pair pizza slices and sandwiches with chips and soda. They prepare more robust entrees for dinner, including pastas and dishes featuring veal and chicken. For seafood, they embrace a variety of preparation methods, crisping up ocean-born delicacies in the fryer, sautéing them over noodles, or stirring them into bowls of stew. With the free WiFi, diners can stay up-to-date on the news and the latest styles in marinara stains.

23 Sack Blvd
Leominster,
MA
US

No one ever leaves Piccolino's Restaurant with an empty stomach. Or even a half-empty stomach, for that matter. This is because in addition to a menu of hearty pizzas, grinders, and classic Italian entrees, the family sports bar offers free popcorn to kids and adults alike. Patrons pop buttery kernels into their mouths as they watch sports games on four big-screen TVs, or take in the sounds of live music on Thursdays and Saturdays. But the main attraction is the fresh-from-the-oven food, such as homemade meat lover's pizza, foot-long sausage grinders, a selection of steaks and seafood, and eggplant parmesan smothered in homemade marinara sauce.

4 Mill St
Shirley,
MA
US

900 Degrees is a name that comes from the heart, honoring the temperature within the restaurant's smoldering brick oven that awaits specialty Neapolitan pizzas at the center of the kitchen. A crispy circle of homemade dough serves as the foundation of each pie, crafted with flour harvested by the Caputo family at their farm in Naples. The 900 Degrees pizza sauce also borrows authentic Neapolitan flavors from San Marzano tomatoes, which are hand-milled and imported from their growing place at the base of Mount Vesuvius. With the dough and sauce in place, chefs create an edible pedestal for fresh ingredients from New Hampshire's local growers. Signature creations include the Tuscan Sun pizza with artichoke hearts and sun-dried tomatoes, as well as Pepe's pizza, which arrives laden with sliced tomatoes, red onions, mushrooms, and olives. 900 Degrees also offers a full selection of salads, sandwiches, and desserts to pair with its selection of melodies milked from the free-range instruments of local musicians.

50 Dow St
Manchester,
NH
US

Owner of Nicholas Seafood and Grille Marcia O'Brien carries on a five-generation New England tradition of delivering a menu of fresh-fish delicacies to harborside diners. Starters include Pino's popcorn shrimp, freshly popped from conch-shell kernels and attended by a pool of spicy mayo, as well as steamed P.E.I. mussels simmering in a jacuzzi of white wine, garlic, and butter. Shrimp, scallops, and lobster nestle beneath a buttery blanket of house-made breadcrumbs in the seafood casserole, and Nick's mixed dinner combines sweet italian sausage, steak tips, and honey-bourbon-marinated turkey tips. Baked haddock and grilled Atlantic salmon round out the pescetarian plethora, and steak-lovers can tuck into a slab of prime rib rubbed with sweet and savory spices and paired with rosemary-shallot butter. The regularly rotating dessert menu spins a sweet roulette wheel of fresh pie and cake baked each day.

40 Beach St
Manchester,
MA
US