Live Out Loud Travel is committed to providing people of all ages a joyful, convenient, safe, fun and memorable travel experience. Our group trips encourage people to “live out loud” by embracing every moment and living it to the fullest through their encounters of different countries, people, cultures, and tradititions.
Rocky Top Glide leverages the energy-conserving powers of the Segway Human Transporter, allowing tour-takers to effortlessly travel city blocks to explore landmarks such as Confluence Park, the Denver Art Museum, and the State Capitol in one fell swoop. Riders follow their guides on a path that snakes toward Coors Field in lower downtown, alongside the streams of the Cherry Creek Trail, and through the central business district's money fields before landing back at the starting point. Meanwhile, the knowledgable guides provide backstories and anecdotes for the sights and sounds that their followers experience.
Denver Bike Bar takes going out to bars to a whole new level. The 16-person bike zooms from bar to bar at the direction of a designated driver, freeing passengers from the responsibilities of driving and accidentally becoming a taxi. Though guests cannot drink alcohol aboard the bike, they can imbibe during frequent stops at local microbreweries in LoDo.
Amid the crisp, thinning mountain air steeped in the aroma of pine trees, a single-track trail winds through a dense evergreen forest past sweeping views of the valley below. In 2005, wilderness enthusiast Stefan Van der Steen founded Denver Adventures as a means of introducing others to scenes such as this by immersing them in the great outdoors through adventures such as ziplines, hiking treks, and rafting excursions. Stefan and his team of knowledgeable guides lead groups to an elevation of 8,000 feet for zipline tours on an Association for Challenge Course Technology–certified course, where riders reach speeds up to 55 miles per hour past Colorado’s naturally blurry trees.
Denver Adventures also leads hiking, snowshoeing, and mountain-biking treks through the uneven terrain, gauging participants' skill throughout to determine whether they can traverse a steep uphill climb or do a Superman seat grab over a row of sleeping bears. Making use of all the wilderness has to offer, guides also take explorers on rafting trips through canyons and past gold mines, or train them to navigate vertical routes using top-rope techniques during five-hour rock-climbing excursions.
Shannon Long's path to the American dream went in the opposite direction than that of most people. While many work in retail to support their dreams of becoming artists, Shannon molded clay over steel substructures, sculpting half-scale abstract figurative art while dreaming about starting a fly-fishing business. As a boy growing up in popular Lake Havasu, he frequented a small Western-themed shop where the owner was always chatting with customers who shared his fascination with the independent spirit of the American West. In a turn of serendipity, Shannon got married and happily followed his wife to her native Colorado. Sometime after, he opened the fly-fishing shop he had always dreamed of, and found himself becoming the shopkeeper chatting with and educating customers in their shared interests.
Today, Shannon oversees a guide service manned by a staff of veteran fly-fishing experts. On full-day and half-day fly-fishing trips, guides lead anglers for the grand slam: rainbow trout, cutthroat trout, brown trout, and brook trout all caught in a single trip. The Rocky Mountain landscapes surround fishermen in dramatic scenery, including towering pine trees, giant red rocks, and bright-blue skies as the sounds of colliding bighorn sheep occasionally ring out over the water. In addition to guided trips, the staff also leads classes, including courses designed for women and families, that cater to both beginner and advanced anglers.
Desert Moon Vineyards, named after the founders watched a full moon rise over the Grand Mesa, inspires palates with wines grown in a 10-acre vineyard and nearby Colorado plots. In the arid Grand Valley countryside, the vino experts harvest cabernet sauvignon, merlot, and syrah in small batches with sustainable farming methods, such as minimal spraying and hand picking.