With a rotating selection of seven to eight delectable cupcake flavors offered daily, Clarabelle’s Cupcakes offers a bevy of tastes with today's deal. Choose from a surprise six-pack of the day's cupcakes or make a six-pack from vanilla with vanilla buttercream, chocolate with chocolate buttercream, red velvet with signature non-dairy cream cheese frosting, vanilla chip with chocolate buttercream, chocolate chip cookie dough with vanilla buttercream, chocolate with fluffy cream filling and ganache topping, chocolate with vanilla buttercream, or lemon with tangy lemon frosting. Romantics can capture the hearts of dreamy, lactose-intolerant lovers with any of Clarabelle’s treats, because all cupcakes are non-dairy, kosher, and won't expand into a wheel of cheddar cheese when exposed to water. Visitors can sample some 30-odd flavors while visiting the pink-stripe-walled cupcakery confines, watch the bakers give birth to sweets in the open kitchen, and nosh on a variety of treats such as brownies, cookies, cakes, and olde-timey salted leather bootstraps.
Be careful—stepping into Atelier Monnier may become a habit-forming activity. Best of Voice Places bestowed the Best Croissant title upon the French bakery in 2012, adding that the chocolate-almond variety "will make an addict of you." Miami New Times blogger Trina Sargalski praised Atelier's parisian macaron, a gluten-free cookie comprised of a light crust, moist almond meringue, and a natural ganache filling in such flavors as pistachio, coffee, and raspberry cassis. The shop's glass cases also brim with European-style ice cream (crème glacée), profiteroles and pastries, and handmade chocolates along with freshly baked bread and sandwiches.
The store owes its success to the gourmet passions of owner and Belgium native Patrick Feyten and the artisanal creativity of French pastry chef Franck Monnier. The minimalistic decor allows guests to focus on the vibrant colors of their sweet treats, which range from a sunny lemon yellow to a rouge as deeply crimson as Édith Piaf's lips.
Tutti Frutti’s self-serve yogurt ($0.48 per ounce) represents a healthy and delectable alternative to heavy ice cream and deep-fried sticks of butter. Get your fruit fix with tart flavors such as pomegranate, acai berry, and the aromatic lychee, or opt for something on the creamy side. Cappuccino diehards will scramble to sample its yogurt counterpart, and pistachio’s distinctive flavor will bring back memories of that magical summer spent toiling on a Turkmenistan pistachio farm. Finally, adorn your edible artwork with a sprinkling of some of Tutti Frutti's 50 toppings. Health nuts can keep it ab-tastic with mango and blueberries, and others can turn their yogurt into a breakfast fit for hours of cartoons with Fruity Pebbles and cookies. More experimental appetites, meanwhile, can transform their yogurt into a battlefield on which chocolate chips do battle with their natural enemy—coconut. And if just the thought of combining pineapple and almonds on top of strawberry-cheesecake frogurt freezes your brain, dairy-free and no-sugar added options are also available.
The only emperor is the emperor of ice cream. Crown yourself as creamery king with today's Groupon. For $2, you get an 8-ounce junior cup of ice cream at Wall's Old-Fashioned Ice Cream in South Miami. There is no limit on the quantity purchased. Pick up enough to take the whole family, city council, or knitting circle out for a dairy dinner. Kids standing less than 3 feet get a free ice cream cone, so start feeding your 4-footers less water and more salt to induce shrinking.