It is estimated that 3,500 snow leopards currently make their home in the wild, where they use their claws and predatory stealth to scale central-Asian cliffsides in search of wild goats and rabbits. These secretive cats rarely let out so much as a purr, preferring solitude to contact with humans and even each other. Nevertheless, humans have helped their dwindling population grow in recent years through conservation efforts at zoos and habitats throughout the world.
Safari Niagara counts itself among the world’s safest havens for these downy cats. In working with the Canadian Association of Zoos and Aquariums, the animal park provides a home for snow leopards and more than 500 other species of mammals, reptiles, and birds. The park’s conservationists lead educational presentations on threatened species and aim to shape children into the world’s future caretakers through up-close interactions with the park’s most social residents. Alpacas, river otters, grey wolves, and falcons are among the many animals that prowl the 110-acre facility, which also hosts an amphitheater where guests can watch musicians shimmy and shake in their natural habitat.
Members at Curves, a fitness center designed exclusively for women, rotate around a circuit of hydraulic resistance machines that have been designed to work with female bodies and promote weight loss, protect against osteoporosis, and deal with arthritis. An experienced trainer is always nearby to help manage participants’ machine maneuvering and muscle making. Instead of fiddling with weight stacks and losing momentum, the hydraulic machines use your own body weight, fitness level, and aerodynamic water bottle to create resistance that matches abilities, decreasing the risk of soreness or injury. Because traditional lift-and-lower motions create bulky muscles, each machine uses push-and-pull motions to create toned, lean muscles perfect for crushing a grapefruit without looking like you can.
Beaver Island State Park stretches out over 950 acres at the southern end of Grand Island, on the shores of the upper Niagara River. The park's sandy half-mile beach welcomes swimmers and boaters. Nearby, an 80-slip marina with a boat launch lets mariners set sail in boats, kayaks, canoes, or origami yachts made from newspaper. Landlubbers swing clubs at an 18-hole championship golf course, venture down biking and hiking trails, and unpack picnic baskets on the park's scenic grounds. Guests seeking a break from the sun can visit a nature center with interactive exhibits on local flora and fauna. Guests also can drop by the River Lea house and museum, home to the Grand Island Historical Society and constructed by Grover Cleveland's cousin. In the winter, the park hosts snowmobilers, skiers, and snowshoers willing to brave the frigid air and rabid snowmen.
Course at a Glance:
Williamsville, NY. The early 20th century. A man guides his family’s horse-drawn carriage through the flurries of snow sweeping across their circular driveway before coming to a halt in front of a striking two-story home. The ride was long and chilly, but inside, homey warmth awaits. Today, teleportation discs may have replaced the horse and buggy, but travelers still traverse the same driveway in search of a warm welcome. Now the home of Parings Wine Bar, the turn-of-the-century house reflects the goal that owner Shelia Paolini shared with the Amherst Bee’s Jessica Finch: “We want it to feel like you are coming into a living room, that you are at home, not at a bar.”
As soon as guests push open the bright-red front door, they enter a space that combines the comfort of a lived-in family room with the gourmet flavors found at traditional wine bars. Lit by flat-screen TVs and a cozy fireplace, guests peruse Chef Scott Martin’s ever-changing menu, which often features mediterranean nachos, lobster mac 'n' cheese, and horseradish beef tenderloin. Resident sommelier Alphonso DiMono’s wine list, which culls vintages from global wineries from Australia to France to California, perfectly complements the chef's creations. The bar’s mixologists also shake up more than 20 martinis infused with treats such has espresso vodka, Godiva white-chocolate liqueur, and pumpkin puree. As they sip and eat, guests can also join in special event nights that include art shows, live music, and happy hours that feature 20 types of wine for just $20 per bottle.
Arthur Murray has been a leading name in franchise dance since 1912, when the entrepreneur began selling mail-order dance lessons. Expanding his reach, he enlisted teachers to spread his signature dance lessons on first-class steamships and skyrocketed to fame in the '30s after introducing the public to such dances as the Lambeth Walk and The Big Apple. By the 1950s, Arthur and his wife, Kathryn, were hosting their own highly popular TV show on ABC, The Arthur Murray Dance Party, which ran for 12 years. Today, Arthur Murray's team prepares students for rug cutting at special events and weekend nightclub jaunts. Clients who arrive to lessons partnerless will be paired up with other classmates as the instructors assess their current skill level and make recommendations on the most appropriate program. Throughout lessons, instructors teach the foundations of two to four dances from a long list of styles that range from Latin to country-western, helping students to learn basic step patterns, timing, and the ability to lead or follow.