Cooking Classes in Killingly Center


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  • What's Cooking Kids
    Perched atop wooden stools along the lengthy counter of Whats Cooking D’s kitchen, culinary students participate in hands-on cooking classes, supper-club evenings, and beer- and wine-brewing demonstrations. Homey wood cabinets, polished steel ovens, and checkerboard wall tiles act as the backdrop for adult classes covering topics such as kitchen fundamentals, complex recipes, and which end of the butcher knife is the handle. Kids’ classes incorporate fun activities, such as cake and cupcake decorating, and parent-child cooking classes allow kids to eat free and adults to take a break from dinnertime cleanup. The kitchen also turns into a brewery for wine- and beer-crafting classes, with an experienced brewmaster teaching libation-making techniques and that alcohol makes you feel feelings.
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    41 Maple St
    East Longmeadow, MA US
  • Professional School of Bartending
    Professional School of Bartending has taught the art of cocktail creation to more than 10,000 bartenders since the school's inception in 1977. Inside the lounge-inspired training facility, instructors teach the necessary bartending skills ranging from exotic and traditional mixology to responsible customer service. Graduates of the comprehensive program benefit from a lifetime job-placement-assistance program that has blossomed from a regional effort to a coast-to-coast hunt. Besides ensuring a smooth transition from graduation to career, the school has an open-door policy that leaves the light on for all graduates: former students can repeat any class free of charge helping them to revamp their mixology skills or recall how to skewer an olive without making it scream. Professional School of Bartending also streamlines local businesses' day-to-day operations by lending out its training methods and expertise through its consulting services.
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    108 Spruce St.
    Providence, RI US
  • Walter's Restaurant
    Pass the breadbasket! Walter's Restaurant serves the best up-to-the-minute Italian fare in the heart of Providence's Federal Hill district. Walter's Restaurant will keep those with dietary needs happy with a menu filled with gluten-free and low-fat items. Walter's Restaurant's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Walter's Restaurant is great for a large crowd and offers a private room for parties, celebrations or other merry gatherings. Patio tables and chairs are ready for Walter's Restaurant diners who prefer their meals al fresco. No need to be formal, business casual will pass. Or, take your grub to go. Catering makes it easier to organize any event, and Walter's Restaurant will ensure that it is delicious. Patrons have the option of feeding the meter at the nearby street parking or taking advantage of the restaurant's valet service. A visit to Walter's Restaurant will set you back less than $30 per person, so you can make it a regular part of your schedule. Morning, noon, or night, you can head on over to Walter's Restaurant since they serve breakfast, lunch, and dinner.
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    286 Atwells Avenue
    Providence, RI US
  • DrinkMaster Bartending School
    Professional bartenders teach in classrooms set up as fully functioning bars. The facilities present lifelike conditions for students to learn skills such as the proper shake and pour for a variety of cocktails, muddling raw ingredients, and getting the right amount of head on a draft beer. Courses also cover the technical elements of bartending, which may include setting up drink stations, understanding liquor laws and board-of-health requirements, and operating payment systems that accept both credit cards and gold ingots.
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    98 West Boylston Street
    Worcester, MA US
  • Easton's Point Pub and Restaurant
    Steak and locally caught seafood are at the heart of Easton's Point Pub & Restaurant's menu. From a 14-ounce grilled rib-eye steak au jus to 6-ounce lobster rolls and a fried-clam platter, the lineup drips with surf-and-turf splendor. The kitchen complements its core offerings with not only burgers, pasta, pizza, and sandwiches, but also with flat-screen TVs that air sports games, movies, and closed-circuit feeds of the restaurant's pleasing views on the back deck.
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    116 Aquidneck Ave.
    Middletown, RI US
  • DIY Brewing Supply
    Founded by certified beer judge Michael Bernier, DIY Brewing Supply equips and educates patrons in the arts of at-home fermentation procedures and food construction. Beginner's brewing classes steer students through four hours of crafting an extract beer and ingesting significant brewing concepts. Aspiring homebrewers learn to settle down yeast and barley for a midday nap in the mashtub, as well as how to perform simple troubleshooting should a batch end up tasting like lasagna. Winemaking classes help students study grapey elixirs on the journey from fermentation to sanitation to staining cashmere sweaters. Students can also round out their education with a mozzarella-making class and a one-hour coffee-roasting class, where they roast 1 pound of coffee. After learning the tricks of the brewing trade, guests can stock up on the tools with DIY's extensive selection of wine and beer-making equipment. Homebrewers can create their own batches of booze with kegs, recipe lists, yeasts, and plenty of literature and books.
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    289 East St
    Ludlow, MA US
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