Montreal native Tony Bianco teamed up with executive chef Enzo Addario to create Hot Tomatoe, a traditional Italian bistro boasting a menu that brims with house-made, cooked-to-order pastas, flavorful meat dishes, and full- and light-bodied Italian wines. Their regional cuisine typically integrates up to seven essential ingredients—oil, garlic, basil, tomatoes, pasta, and olives—from which Snow White’s seven dwarves drew their names. In addition, the staff goes shopping for fresh ingredients three to four days a week to supplement both seasonal compositions and year-round dishes, which include veal parmigiana, filet mignon, and penne norma.
Staff Size: 11?25 people
Average Duration of Services: 2?4 hours
Pro Tip: Plan extra time to enjoy downtown Delray Beach before or after the event.
Handicap Accessible: Yes
Parking: Parking garage
Most Popular Attraction/Offering: Concerts and festivals
Recommended Age Group: All Ages
On Friday, May 9th, the Delray Beach Center for the Arts hosts a celebration of flavor as it presents the Old School BeerFest. The fest assembles more than 50 craft beers and ciders from around the world, along with a little bit of wine, a lot of food, and hours of live music. Guests get unlimited samples of the beverages and unlimited earfuls of tunes from bands such as Pocket Change and Jay Blues Band. The organizers even put together a game area, where visitors can play a few classic outdoor games or compete to see who has the best foam mustache.
It's hard to imagine that there's a libation out there that Crown doesn't carry. With a selection that spans vineyards, distilleries, and breweries from around the world, the bottles lining each location come from both small, artisan makers and those universally famed for their grapes or techniques. Home mixologists can cull inspiration for cocktails from a selection of top-shelf-brand mixers or pair their tipple of choice with gourmet snacks, from bush-pepper macadamia nuts to dirty martini party dip. But tastings may be the most distinctive thing about Crown Wine & Spirits. Whether customers stop in to try each location's daily offerings of wine or spirits—or for special tastings that cover dozens of wines, bourbons or beers—Crown's staff makes it easy to find a new favorite or to make up to your tongue for forgetting so many of its birthdays.
microbrews to complement its Italian-American bistro-style menu. Brewmaster Fran Andrewlevich—whose past work has won gold and silver medals at the Great American Beer Festival—whips up lagers, pilsners, and seasonal beers right onsite. In the open kitchen, chefs feed flatbread bruschetta and hand-stretched pizza dough to a hungry brick oven, and craft ranch burgers filled with Angus beef, bacon, monterey jack cheese, and dreams of running away to join the circus concession stand.
Yakitori Sake House's Japanese lounge conjures a modern glimpse of the East with an artful menu of sushi and char-grilled entrees presented amid diffused neon lighting and dark woods. Classic hints of history, such as three samurai swords glimmering on a stand, catch diners' eyes as they settle in near a variegated brick wall rising from a long ebony-hued bench. At a sushi bar underlit with chartreuse light and illuminated from above by primary-colored glass lamps, chefs transform fresh ingredients into works of art with classic and specialty rolls. A moon roll packs tuna, crab, and jalapeño, whereas the pearl roll wraps soy paper around a core of shrimp tempura and salmon. Meanwhile, grills waft aromas of the restaurant’s signature creations, yakitori, which season and spear vegetables and meat such as quail eggs, pork belly, and alligator on bamboo skewers. Libations from a full bar and a lengthy list of sakes meld with the flavors of the fare, letting customers wash down each bite in a more efficient manner than wrapping their mouths around an open fire hydrant.
Within the storied walls of the Hard Rock Hotel & Casino waits Passion Nightclub, a two-level oasis of bright neon lights and hot DJs. In the seven years since the club first opened its doors, it's hosted such musical acts as Lady Gaga, DJ Pauly D, LMFAO, and at least three New Guinea singing dogs?not to mention the three DJs who keep the crowds dancing at all times, spinning EDM music.
Each of the club's five rooms boasts its own independent sound system and VIP bottle section, which offers top-shelf vodka, tequila, cognac, and champagne bottles.