Restaurants in Kitchener

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Inside Tomoya Japanese Bistro & Bar, chefs aren’t the only ones cooking. Though they do craft an array of sushi and traditional Japanese noodle and rice dishes, they also look on as diners marinate their own steak, seafood, and vegetable morsels in pots of hot shabu broth. Servers ferry some of these dishes to small wooden tables and place them on woven mats. The interior immerses visitors in a colour palette of cool grey stone and warm browns, which recessed ceiling lights illuminate. Small canvas paintings of flowers balance out empty wall space, elegantly popping like a peacock that wandered into your living room.

325 Max Becker Drive
Kitchener,
ON
CA

The sub makers at Subshack pack fresh toppings and fine cuts of meats between delectable breaded bookends. Customers can circumnavigate their route to appetite satisfaction by having their subs delivered to them via carrier pterodactyl or delivery person. Hungry patrons may also visit the restaurant to select from a dozen tasty options such as the ham, pepperoni, meatball, and seafood. Greco-leaning taste buds can wrestle a gyro, and the veggie sates the hunger of herbivores, omnivores, and tomatovores.

809 Victoria St N
Kitchener,
ON
CA

Cuisine Type: Rodizio steak house

Established: 2005

Reservations: Required

Handicap Accessible: Yes

Number of Tables: 11?25

Most popular offering: Rodizio dinner

Alcohol: Full bar

Outdoor Seating: No

It's hard not to feel completely stuffed when you leave Boa Nova Restaurant. Diners start their gustatory journey at the buffet and sides bar, which overflows with a large variety of items, including seafood, rice, and pasta. After diners sit back down at the table with their overloaded plates, gauchos start bringing eight cuts of fire-roasted meats?and they don't stop until diners are fit to burst. Because they don't want guests to leave without something sweet, the gauchos offer them freshly roasted pineapple seasoned with cinnamon.

6 Charles Street West
Kitchener,
ON
CA

Way back in 1986, the landscape of fast food was far different than it is today. When Teriyaki Experience first began that year, it was from humble beginnings with just one storefront in Tortonto. Over the years, the restaurant has refined and streamlined its cuisine, perfecting the art?because it is an art?of quick food that tastes delicious and has substantial nutritional value. For instance, the chefs invite diners to select beef, shrimp, or vegetable teriyaki dishes or yakisoba noodles, pan-Asian udon noodles, or spicy udon noodle soup bowls, among other options. Now, Teriyaki Experience can be found across the globe, but it's dedication to consistently appetizing pan-Asian cuisine remains completely steady, unlike a house of cards in a wind tunnel.

Fairview Park Mall
Kitchener,
ON
CA

In an effort to find a healthy alternative to fast food without sacrificing speediness, the creators of Pita Pit began assembling their signature sandwiches for breakfast, lunch, dinner, and late-night snacks. At each location, thin, Lebanese-style pitas encircle lean, grilled meats and fresh veggies. Sandwich selections span the spectrum from gyro meat and falafel to turkey and prime rib. The staff empowers customers to make healthy choices by displaying nutrition information for each bread, meat, and post-meal toothpick and corralling a selection of healthy sandwiches, which dining companions can wash down with fruit smoothies.

465 Highland Road West
Kitchener,
ON
CA

Cuisine Type: Upscale seafood, Ontario AAA steaks

Established: 2004

Reservations: Recommended

Handicap Accessible: Yes

Number of Tables: 11?25

Parking: Parking lot

Most popular offering: NY Strip and half-fresh Atlantic lobster

Kid-friendly: Yes

Alcohol: Full bar

Delivery / Take-out Available: No

Outdoor Seating: Yes

Pro Tip: We highly recommend reservations on Friday and Saturday. Reserve online.

907 Victoria St N
Kitchener,
ON
CA