Cuisine Type: Upscale seafood, Ontario AAA steaks
Handicap Accessible: Yes
Number of Tables: 11?25
Parking: Parking lot
Most popular offering: NY Strip and half-fresh Atlantic lobster
Alcohol: Full bar
Delivery / Take-out Available: No
Outdoor Seating: Yes
Pro Tip: We highly recommend reservations on Friday and Saturday.
Bouquets of leafless branches nearly reach the ceilings over Ye's Sushi's sleek dining rooms, formed of charcoal-coloured fixtures, tabletops with eye-catching wood-grain patterns, and accents in every shade of dusty rose. Patrons at any of the three restaurant locations can select from over 100 items on the menu, including teriyaki, fried rice, and noodle dishes. In addition to wrapping up traditional maki, chefs flex their creativity with special sushi rolls, including the king roll with a california base and a crown of eel and avocado.
The licensed and bonded team at JJ’s Carpet, Upholstery & Tiles renews carpets, tiles, and upholstery with more than 20 years of combined cleaning experience. During each of their residential and commercial services, the team looks out for Mother Nature by using environmentally friendly cleansers. These products have benefits for internal ecosystems as well, as they attempt to eliminate all traces of allergens and particulate matter that settle into shag rugs, upholstered couches, and the Cousins Itts sitting upon them.
Though its focus is Italian cuisine, East Side Mario’s serves much more than that. The menu features Italian classics such as pepperoni-laden pizzas, chicken parmigiana, and rich pastas—16 layers of ground beef, sausage, and cheese comprise the towering lasagna—and meaty favourites including ribs, wings, and steak. Lunch offers pared-down portions of more than 25 dishes, served up with soup, salad, or fries and a choice of side.
From the oven at Pisa Pizzeria unfurl petals of smoke that hint at plentiful pies crowned with ham, spinach, and mushrooms. Pizza arrives solo or alongside lasagna, garlic bread, or wings with sauces that vary in heat levels. For those still recovering from the scary pizza scene in The Exorcist, eight different styles of subs contain fistfuls of vegetables, turkey slices, or meatballs.
Inside Tomoya Japanese Bistro & Bar, chefs aren’t the only ones cooking. Though they do craft an array of sushi and traditional Japanese noodle and rice dishes, they also look on as diners marinate their own steak, seafood, and vegetable morsels in pots of hot shabu broth. Servers ferry some of these dishes to small wooden tables and place them on woven mats. The interior immerses visitors in a colour palette of cool grey stone and warm browns, which recessed ceiling lights illuminate. Small canvas paintings of flowers balance out empty wall space, elegantly popping like a peacock that wandered into your living room.