Food & Drink in Knik-Fairview

Sushi and Japanese Food at I Luv Sushi (40% Off). Two Options Available.

I Luv Sushi

Spenard

Sushi rolls creatively combine ingredients such as pineapple and crab; Japanese entrees include tonkatsu and chicken teriyaki

$40 $24

View Deal

$6 for Four Soft Pretzels at Auntie Anne's ($14.36 Value)

Auntie Anne's

Multiple Locations

Classic soft pretzels in flavors such as cinnamon sugar, pepperoni & garlic

$14.36 $6

View Deal

Nepalese, Indian, Burmese, and Tibetan Food for Dine-In or Takeout at Namaste Shangri-La (Up to 48% Off)

Namaste Shangri-La

University Area

Traditional Himalayan cuisine featuring flavorful vegetarian entrees, as well as chicken tikka masala and lamb vindaloo

$25 $13

View Deal

Chicago-Style Food for Two or More People Dining In, or $18 for $30 Worth of Carryout from Chicago's Best

Chicago's Best

Elmendorf Air Force Base

Casual eatery features the best tastes of Chicago, including char-grilled sausages, tamales, and hot dogs topped with a slew of ingredients

$20 $12

View Deal

One- or Two-Pizza Meal with Fountain Drinks at Johnny Chicago’s (Up to 55% Off)

Johnny Chicago's

Midtown

Chicago style deep-dish, Sicilian, or NY style thin-crust pizzas with three toppings and fountain drinks

$33.20 $15

View Deal

Four-Course Japanese Meal for Two or Four with Drinks at Yamato Ya Japanese Restaurant (Up to 55% Off)

Yamato Ya Japanese Restaurant

Midtown

Pairs and foursomes enjoy a Japanese meal complete with miso soup, gyoza, sushi rolls, chicken, and drinks such as beer or hot sake.

$77 $44.75

View Deal

Upscale Dinner for Two or Four at Kinley’s Restaurant & Bar (Up to 50% Off)

Kinley's Restaurant & Bar

Midtown

Upscale eatery pairs popular calamari & bacon-wrapped-date starters with beloved almond-crusted halibut in rustic contemporary setting

$50 $25

View Deal

$11 for $20 Worth of Italian Dinner for Two at Pasta Avanti

Pasta Avanti

Downtown

Diners feast on customized pasta dishes, flat bread sandwiches, and Caesar salads forged from fresh ingredients in a casual setting

$20 $11

View Deal

$25 for $50 Worth of Spanish-Fusion Cuisine and Drinks at Pepe’s Turnagain House

Pepe's Turnagain House

Turnagain Arm

Fusion eatery combines flavors from Spain and the Mediterranean with traditional American dishes

$50 $25

View Deal

$11 for $20 Worth of Bagels, Burgers, and Breakfast at Alaska Bagel Restaurant

Alaska Bagel Restaurant

Alaska Bagel Restaurant

New location satisfies grumbling tummies with bagels and bagel sandwiches, plus chicken and waffles, burgers, and fries

$20 $11

View Deal

$6 for $10 Worth of Coffee — Adrenaline Coffee Shop

Adrenaline Coffee Shop

Anchorage

Come enjoy a refreshing beverage and snack

$10 $6

View Deal

One, Three, or Five Two-Topping Pizzas with Breadsticks at Domino's Pizza Anchorage (Up to 57% Off)

Domino's Pizza Anchorage

Multiple Locations

Pie slingers craft freshly tossed dough into master pizzas with toppings to suit every taste

$23 $13

View Deal

Select Local Merchants

After years of managing other people’s restaurants, Tinker Berson realized a long-cherished dream by opening her own deli, where a menu of lunches and all-day breakfasts stuffs diners amid verdant potted plants and climbing vines. Clients opt for the simplicity of staff-conceived deli creations or engineer their own, choosing a bread base, favorite condiments, meat such as pastrami or roast beef, cheese, and veggies to match the size of their appetite or one-up a lifelong rival sandwich eater. Breakfasts beckon morning diners with similar creative possibilities as well as quick bites, such as a veggie burrito or belgian waffle drizzled with syrup and topped with strawberries. Fresh salads and real-fruit smoothies with optional Red Bull boosters infuse meals with sweet vitamins, and the onsite espresso bar jump-starts brainwaves with handcrafted caffeine hits that ready minds for Jeopardy tournaments or memorizing the dictionary. Tinker's Rainforest Deli stocks catering trays with vegetables, sandwiches, or assorted meats and cheeses that can feed up to 35 partygoers.

12812 Old Glenn Hwy
Eagle River,
AK
US

Before opening Taco Del Mar's startup location in Seattle in 1992, its founders spent years surfing California's coastline and devouring fish tacos and stuffed burritos. During this time, they developed a bottomless appetite for the local specialty?a taco with fried fish, shredded cabbage, lime juice, salsa, and a mystery white sauce?and decided to make it their signature menu item. Since then, the chain has opened locations in more than 20 U.S. states and three Canadian provinces.

The restaurant's Spokane location gives locals a taste of California-surfer cuisine and mission-style eats inspired by the Latino restaurants of San Francisco's bay area. Fresh guacamole dresses tortilla chips, and proteins such as seasoned pork and fried Alaskan cod fill tacos. Cooks roll meats such as braised chicken or ground beef into burritos or edible origami. The foodsmiths also whip up vegetarian and vegan options.

1551 E Parks Hwy
Wasilla,
AK
US

The thud of well-aimed balls precedes the satisfying crack of crashing pins, a sound that signifies victory for competitors spread across North Bowl's family-friendly lanes. A retreat for seasoned and novice bowlers alike, the alley keeps competitions balanced with lightweight balls and bumper lanes available upon request. Booming music and flashing disco lights herald a shift from open bowling to neon bowling—special sessions on Fridays and Saturdays when athletes face off or dance off in a nightclub atmosphere. Parties and leagues bond bowlers of all ages via lively recreation, and fundraisers enlist the sport to benefit worthy causes. On-site snacks and libations fuel sporty endeavors until closing time or the nachos gain self-awareness.

3250 E Palmer Wasilla Hwy
Wasilla,
AK
US

At Jalapenos Mexican Restaurant's two locations, familiar enchiladas and corn tamales draped in rich chili sauces pour from the kitchen on rainbow-colored fiesta ware, which also delivers house specialties such as prawns sautéed with dungeness crab and vegetables and Cancun tacos filled with halibut and pico de gallo. Burgers and chicken strips provide a similarly hearty alternative to deep-fried chimichangas packed with beef, chicken, or pork chile verde, which is also available by the bowlful. The cantina's design adds to a festive atmosphere, its tangerine walls painted to resemble an arcade overlooking the sea and its carved, wooden chairs painted to resemble the hollowed-out burritos that carried the conquistadors across it.

11823 Old Glenn Hwy
Eagle River,
AK
US

Since Turkey Red’s raison d’être is promoting local agriculture, bread is baked fresh daily and local and organic ingredients are used to concoct fresh, delectable meals throughout the week. A multifarious menu of dinner items presents a wide array of savory appetizers, such as the gyrokopita with phyllo dough of spanokopita and spiced beef of gyros ($7), and luscious entrees, such as the citrusy grilled ahi ($23). During lunch, several hearty sandwiches vie for attention as they scoot up next to salads and appetizers and flirt playfully with sweating taste buds. Vegetarian options, from the lunchtime lentil burger with jalapeño-feta spread ($12) to the all-day grilled polenta with marinara and house-made mozzarella ($12), ensure stomachs of the meat-avoidant are sufficiently satisfied. Turkey Red also prepares smaller portions of entrees at a reduced price for youngsters, microphagous nibblers, and grizzly bears looking to stay trim after hibernation season.

550 S Alaska St
Palmer,
AK
US

Papa Murphy’s serves up a tasty menu of handmade take ‘n’ bake pizzas using dough, cheese, meats, and veggies that are freshly prepared every day. After customers choose their pie, Papa Murphy's slice slingers build the pizza in-store and package it for customers to bake at home in the oven, in a pottery kiln, or over a pile of burning cookbooks. Customers can select one of Papa Murphy's signature pizzas or customize their 'za to a more specific taste, choosing from four sauces, three crusts, and more than 20 toppings available.

1561 E Parks Hwy
Wasilla,
AK
US