Japanese Restaurants in La Crescenta-Montrose

Sushi and Sake for Two or Four at Japon Bistro (Up to 55% Off)

Japon Bistro

West Central

$76 $35

Award-winning restaurant pairs fresh sushi rolls with sake

Sushi and Japanese Cuisine for Two or Four at Tomo Sushi (Up to 38% Off)

Tomo Sushi

Northridge

$30 $20

(107)

Chefs artfully plate sushi and sashimi rolls that are just as pleasing to the eyes as they are to the tongue, as well as a lineup of seafood

Sushi and Japanese Food at Yen Sushi ($36 Off). Two Options Available.

Yen Sushi

West Los Angeles

$40 $22

Sushi tacos and Alaskan king crab legs precede orders of sashimi and sushi rolls such as shrimp tempura and spicy tuna

$27 for $40 Worth of Japanese Food — Sen Asian Kitchen

Sen Asian Kitchen

Los Angeles

$40 $27

From the merchant: Come try delicious cuisine from our Japanese and sushi-bar menus, featuring fantastic specialty rolls, katsu, and noodles

$15 for $30 Worth of Japanese Fondue and Drinks at Tokyo Shabu Shabu

Tokyo Shabu Shabu

Multiple Locations

$30 $15

DIY cooking experience combines pot of broth with fresh, preservative-free food, including thin-sliced meat, seafood and veggies

$12 for $20 Worth of Sushi and Japanese Food at California Roll Factory

California Roll Factory

West Los Angeles

$20 $12

(103)

Kosher-friendly rolls with imitation crab, tempura combos accompanied by miso soup, salad, and rice, and more than 100 sushi rolls

Japanese Food at Ten Shabu (Up to 41% Off)

Ten Shabu

West Covina

$40 $24

(241)

Guests dunk Angus rib eye, pork, or lamb in special hot broth and enjoy it over a bed of rice, vegetables, and udon or vermicelli noodles

$10 for $20 Toward Japanese Dinner at Sushi Zen Bistro

Sushi Zen Bistro

Palmdale

$20 $10

(34)

Chefs use fresh fish and sushi-preparation techniques from Japan to craft authentic Asian entrees and sushi rolls

Sushi and Japanese Fusion Cuisine at Rok Sushi Kitchen (Up to 45% Off). Two Options Available.

Rok Sushi Kitchen

Hermosa Beach

$40 $22

(219)

At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices

$17 for $30 Worth of Japanese Barbecue at Gyu-Kaku Cerritos

Gyu-Kaku

ABC

$30 $17

(37)

Award-winning Japanese barbecue restaurant seats guests at grill-equipped tables, where diners barbecue high-grade meats and vegetables

Select Local Merchants

Zono Sushi's fish-savvy chefs please palates with their diverse menu of sushi, bento boxes, and Japanese entrees. Layering finely sliced fish across tender rice and papery sheets of seaweed, chefs array their 33 signature sushi rolls on sleek modern stoneware. Lunchtime bento boxes boast teriyakied meats or sushi and sides of rice, salad, and miso soup, brought safely to tables under the protection of flavorful packing peanuts.

139 N Maryland Ave
Glendale,
CA
US

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.

70 W Green St
Pasadena,
CA
US

Fresh, flavorful sushi is only half of the story at Japon Bistro. The other? Carefully paired pours from an artisan assortment of sake, stocked by owner and sake expert Clarence Wong, also known as Koji. His seasonal selections complement unique rolls, such as the spicy, jalapeno and-salmon-filled Southwest, or the New Age, featuring tuna, salmon, and albacore topped with a secret-recipe sauce. A selection of noodles and teriyaki entrees satisfy diners who prefer their raw food cooked. The drinks and dishes unite to create a dining experience that has won a recommendation from the Michelin Guide, and been named amongst the area's best by Citysearch.com and Pasadena Magazine.

927 E Colorado Blvd
Pasadena,
CA
US

Culture 22 stocks its carnivore-pleasing menu with porterhouses, bacon-topped burgers, and seafood. Peppercorn-crusted 12-ounce new york steak au poivre bathes in a cognac sauce, and a dozen oysters paired with inventive dipping sauces from the raw bar set taste buds out to sea. The signature New Mexican–style green-chile burger imbues a half-pound of beef with piquant Southwestern flavors, accompanied by french fries that, like wooden boards in a martial-arts studio, are hand-cut. As diners divvy up jumbo cocktail shrimp, servers ferry cocktails and beer to ebony four-top tables set aglow by chandelier and candle lighting.

45 S Fair Oaks Ave
Pasadena,
CA
US

White is the traditional color of an artist's canvas. At Zushi Restaurant, however, the canvases come in shades of aquamarine, cobalt, watermelon, and lemon yellow. It's onto this colorful collection of dinnerware that chefs plate sushi in startling shades and variations, with garnishes such as orchids, orange slices, and wasabi "leaves" completing each still life. The rolls themselves range from simple to elaborate. The standard list includes sushi with a single element, such as quail egg, scallops, or sweet shrimp. By nature a minimalist art form, Zushi's sashimi nevertheless demonstrates inventiveness with the lemon tako—alternating layers of octopus and lemon, accompanied by a blossom-shaped dish of sesame oil for dipping.

It's with the more complex rolls that Zushi's chefs really flex their creative muscles. The addition of heat to the preparation of baked and tempura maki adds contrasting textures and temperatures to the table. The deep-fried california roll sports a cloak of crispy batter. The warm outer layers of the baked barbecue beef roll mask the cool fresh tuna at its core. Heat is also prominent, twice, in the spicy barbecue pork, or once in the shrimp teppan yaki. House saki—served hot or cold—can extinguish or augment the fire in one's mouth, accordingly.

133 W California Blvd
Pasadena,
CA
US

From the deep-fried popcorn lobster to the banana tempura dessert, A'Float Sushi's menu is a ripe with Japanese dishes prepared with creative flair. But sushi rolls are where the chefs really excel, from classic California or spicy tuna rolls, to green mussel rolls and rolls made with honey walnut shrimp tempura. Entrees, meanwhile, are a bit more traditional, featuring choices such as deep-fried pork tonkatsu served with salad, rice, and soup.

87 E Colorado Blvd
Pasadena,
CA
US