We specialize in home, business, and personal organization, and room makeovers. We transform closets, storage areas, laundry rooms, home offices, business offices, any dysfunctional and cluttered space into something beautiful and functional. Established 1994.
In 1965, Popular Mechanics ran a small classified ad for Brookstone, a new catalog company that packed its pages with functional products and detail-oriented descriptions. Brookstone quickly expanded to meet the high demand for its collection of “hard-to-find tools,” and opened the door to its first retail location in 1973. Today, Brookstone’s more than 300 nationwide retail locations allow customers to test-drive its ever-growing lineup of interesting products, which range from Bluetooth-enabled massage chairs to power adapters designed for international travelers and their electronic passports. Staying true to its roots as a catalog company, Brookstone houses an even larger selection of products, each waiting patiently to be shipped, on its website.
With more than 25 years of experience, Box Brothers offers a panoply of packing supplies and accouterments along with brand-name and custom shipping services. Box Brothers stocks more than 100 different sizes of boxes, including standard 1.5-cubic-foot book- or record-carton boxes ($1.49 each, $1.29 each in a bundle of 25) and sweater-sheltering wardrobe boxes ($12.99, $11.99 each in a bundle of five). Box Brothers’ cardboard cowboys will help find the right receptacle for hand-woven wares, and they can also make or cut custom-size boxes for oddly shaped items such as spare harpoons and handcrafted kitchen sinks.
In their urban kitchens from San Diego to Seattle, Hipcooks trains budding culinarians to build their own gourmet dishes from scratch. With more regard for cooks' instincts about taste than exacting recipe measurements, the classes are meant to be social learning experiences capped with a shared dinner. And the meals students learn to make are designed with a practical purpose in mind: an attempt to conjure up romance could feature a dinner of mushroom turnovers, pan-seared steak with polenta, and chocolate souffl?, and surprise guests may provoke an emergency menu of honey-pear salad and pistachio-crusted fish. Like a discriminating competitive eater, other courses focus on a specific cuisine. In Una Noche en Espa?a, for example, the chefs produce a wide variety of tapas, while students in Shortcut to Nirvana set the table with spicy curry and vegetarian samosas from the Indian subcontinent.