Restaurants in La Grange Park

Up to Half Off Steakhouse Cuisine at Saban's Place

Hodgkins

$30 $17.25

(16)

Chefs fire steak and seafood dishes and handcraft salad dressings and desserts in nostalgic, supper club–style setting

45% Off at Al's Char-House

La Grange

$20 $11

(70)

Diners feast upon juicy steaks and seafood inside a wild west-themed restaurant adorned with old photographs and cowboy memorabilia

50% Off English Food at Chequers of La Grange

La Grange

$30 $15

(27)

English and Irish draft beers foam beside bangers 'n' mash and beer-battered fish ‘n’ chips as fireplaces flicker inside and on patio

Up to 50% Off International Comfort Food at Parrilla Express

Berwyn

$10 $5.50

(10)

Eatery quickly serves up internationally inspired comfort foods, such as chicken, steak, and seafood kebabs from the grill

Up to 51% Off at Tapas Quezada

Berwyn

$40 $20

(69)

Diners sip sangria and share plates of tapas in airy room with warm wood and stone decor

$10 for Asian Fusion Cuisine at Chef Shangri-La in North Riverside

North Riverside

$20 $10

(82)

Asian and Polynesian recipes beget citrus-kissed meats, spicy stir-fry, and sweet and sour veggies amid tiki-style decor

Up to 49% Off a Big Guys Sausage

Berwyn

$22.50 $11.50

(90)

Groups chow down on fries, drinks, and one of 10 signature sausages, such as buffalo chicken sausage, Italian sausage, or smoky hot links

48% Off Lithuanian Food at Grand Duke’s Restaurant

Summit

$25 $13

(89)

Kugelis, sausage, steak, kebabs, and dumplings served amid medieval castle decor sourced from Lithuania

Up to 50% Off Pizza at Angry Slice and Sub Shop

Summit

$20 $11

Pizzas topped with jerk chicken or italian beef and classic subs on D'Amato bread; all orders include complimentary ice cream

50% Off Sushi and Japanese Cuisine at Bistro Sake

Forest Park

$30 $15

(12)

Specialty rolls artfully layered with fresh salmon, avocado, and cilantro, tempura shrimp and cream cheese, and black tobiko in crispy rice

50% Off New Orleans Creole Cuisine and Drinks at Shanahan's

Forest Park

$30 $15

(47)

New Orleans Creole cuisine such as pecan catfish and po' boys, paired with Irish pub atmosphere and drinks

50% Off Italian Food at Danny’s Cafe

Melrose Park

$25 $12.50

(74)

Generous portions of classic Italian comfort food include pasta, chicken, steak, and veggie dishes

50% Off at La Majada Express

River Forest

$25 $12.50

(22)

A menu of classic and contemporary Mexican cuisine includes tacos and burritos, as well as Mexican-style ribs and pizza

Up to 54% Off Eastern European Meal at Klas Restaurant

Cicero

$40 $20

(38)

Bohemian platter features choice of Eastern European meat dishes; soups, salads, sides, beers, and desserts complement entrees

Up to 46% Off at Cochiaro's Pizza

Northlake

$27.78 $15

(45)

Three-topping 16" pizza with freshly made crust; appetizers include chicken wings, mozzarella sticks, and BBQ ranch onion rings

Up to 40% Off Spanish Food at Tapas Gitana

Northfield

$20 $12.10

(123)

Spanish recipes inform paellas, seafood entrees, and hot and cold tapas such as tiger shrimp and oven-baked goat cheese

Half Off Sushi and Stir-Fry at Wok 'n Fire

Multiple Locations

$30 $15

(135)

Japanese, Thai, and Chinese specialties include grilled mango mahi-mahi, teriyaki chicken, and spicy Hong Kong scallops

45% Off Pop's Beef

Elmhurst

$10 $5.50

Family-owned restaurant serves homemade italian beef sliced daily, corned beef on rye, meatball sandwiches, burgers, and Chicago-style dogs

Up to 50% Off Fratello's Family Restaurant and Pizzeria

Elmhurst

$20 $10

Specialty pizzas such as buffalo chicken and hawaiian, make-your-own pies, and subs, pastas, and steaks

Vincitori – Up to 46% Off Italian Cuisine and Drinks

Westmont

$80 $43

Former veteran Ritz-Carlton chef Bob Airdo crafts upscale northern- and southern-style Italian dishes

48% Off Indian Food at Saffron

Westmont

$40 $21

(73)

Sample Indian food staples such as saffron chicken and lamb in spinach puree

Up to 50% Off Café Food at Juicy-O Pancake House

Multiple Locations

$15 $7.50

(317)

Classic breakfast and lunch food supplemented with complimentary house-recipe donuts and fresh fruit juices

50% Off at Dao Hibachi Restaurant

Burr Ridge

$30 $15

(50)

Hibachi entrees sizzle on grills among boxy lanterns, sleek booths, and walls decorated with Japanese text

IHOP – 50% Off Breakfast and Diner Food

Multiple Locations

$14 $7

The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner fare

Up to 50% Off Indian Food at Urban Tandoor Indian Grill & Bar

Long Grove

$20 $11

Lamb sliders with masala fries and mint chutney; tandoor-grilled breads, meats, and ample vegetarian dishes

45% Off at Armand's Pizzeria

Elmwood Park

$20 $11

Family recipes inspire thin-crust and pan pizzas, baked pastas, stuffed artichokes, baked clams, and antipasto salads

Half Off Café Food and Drinks at C U Latte Cafe

Villa Park

$5 $2.50

Surrounded by local artwork and decorative reeds, café visitors enjoy a menu of coffee drinks, frozen lemonade, and sandwiches

Half Off at Dao Sushi and Thai Restaurant

Oakbrook Terrace

$30 $15

(45)

Specialty sushi rolls and sake arrive at tables amid chic decor of hanging pendant lights and a Buddha motif

Up to 54% Off Italian Dinner at Villa Nova

Villa Park

$120 $55

(19)

Italian entrees inspired by chef Giulio Fulgenzi, such as seafood risotto, pair with a glass of wine and a traditional dessert

52% Off Murder-Mystery Dinner Show

Multiple Locations

$60 $29

Interactive dinnertime murder mystery that stars professional actors tests diners’ sleuthing skills throughout a multicourse meal

Half Off Pakistani and Indian Meal at Food Street

Downers Grove

$34.47 $17

Chunks of boneless chicken, braised goat meat, and thick cheese simmer in spiced gravies

60% Off Indian Cuisine at Shikara

Downers Grove

$25 $10

(37)

Spicy chicken-chili masala with bell peppers and jalapeños; lamb in onion and tomato gravy; housemade cheese in roasted cumin sauce

40% Off Brunch at Barbakoa

Downers Grove

$50 $30

(165)

Latin-themed brunch features short rib tacos or masa pancakes and mezcal guava marmalade, almond whip cream, and agave orange syrup

50% Off at Aodake Sushi & Steak House

Multiple Locations

$30 $15

(146)

Chefs create more than 40 traditional and specialty maki rolls in additon to Japanese favorites such as tempura, teriyaki, and hibachi

Half Off Italian Cuisine at La Notte Due in Darien

Darien

$30 $15

(11)

Gnocchi with spicy arrabbiata sauce, spaghetti Bolognese, and other Italian entrees paired with a selection of international wines

$10 for Mexican Cuisine at Fajitas Mexican Restaurant

Burbank

$20 $10

(10)

Traditional Mexican cuisine includes homemade chips and salsa, tacos and burritos chock-full of meats, and huevos rancheros

Up to 50% Off Indian Cuisine at Viceroy of India

Multiple Locations

$20 $11

(174)

Sizzling morsels of lamb vindaloo and tandoori chicken tikka mingle with fluffy naan on expansive north and south Indian menu

45% Off at Thai Sawasdee

Lombard

$20 $11

Sichuan kung pao splashed with hot sauce and traditional Thai favorites including five kinds of curry

Up to 52% Off at Gulliver's Pizza & Pub

Oakbrook Terrace

$31.20 $15

Iconic pizza institution serves up classic Chicago-style pies with rich crusts wrapped around cheese, sauce, and fresh ingredients

42% Off Hot Dogs, Hamburgers, and American Comfort Foods

Multiple Locations

$8 $4.65

Multifaceted menu of 12 city-themed hot dogs, Black Angus burgers, build-your-own dogs & veggie dogs satisfies multitude of palates

Half Off Mexican Food at Mr. Burritos and Los Lokos Burritos

Multiple Locations

$10 $5

(6)

Tacos and burritos stuffed with various vegetarian and meat fillings, such as carne asada, carnitas, and coconut shrimp

Up to 52% Off Wings, Beer, and Karaoke at Philly T's

Palos Hills

$30 $15

(8)

Glasses of frothy beer paired with wings, nachos, or mozzarella sticks; sports every night

Up to 50% Off Small Plates at SIP Appetizer Bar

Oak Lawn

$20 $11

Mediterranean-inspired small plates such as bacon-wrapped dates, goat cheese-stuffed lamb meatballs, and thin-crust pizzas

47% Off at Sushi Thaime

Oak Lawn

$30 $16

(76)

Sushi rolls with fresh yellowtail, eel, or salmon; marinated Korean-beef short ribs charbroiled to perfection

Half Off Sushi and Hibachi at Yue-Sun Restaurant

Wood Dale

$30 $15

(29)

Hibachi chefs put on a show with Japanese steaks and seafood while ready-made sushi rolls by on a conveyer belt

Half Off Pan-Asian Cuisine at Asian Pearl

Glen Ellyn

$30 $15

(24)

Chinese, Japanese, and Thai dishes served in modern dining room with Asian decor influences

45% Off at Melanthios Greek Char House

Lakeview

$40 $22

Traditional Greek cuisine and chophouse entrees are served in an open dining room with an outdoor patio and a vast wine list

Noon O Kabab – Up to 47% Off Persian Cuisine

Albany Park

$30 $16

(425)

Juicy marinated steak, salmon, and chicken served alongside veggie dishes such as shirin polo, made from old Iranian family recipes

Up to 44% Off Hawaiian-Inspired Dinner at Sola Restaurant

North Center

$50 $28

(742)

Chef Carol Wallack shares a love of Hawaii and its culinary traditions through dishes such as poke made with local, sustainable ingredients

Up to 46% Off Brunch or Dinner at The Savoy

Wicker Park

$37 $20

(175)

Seafood-infused brunch plates, a press-praised raw bar, and a slate of absinthe cocktails

Up to 56% Off Sushi at Ringo Japanese Kitchen

Lincoln Park

$57.05 $25

(226)

Patrons dine on authentic Japanese cuisine created by Chef Hemmi; signature appetizers, sushi, teriyaki, tempura, or noodles

49% Off Italian Cuisine at Connie's Pizza Gold Coast

Gold Coast

$75.95 $39

(14)

Hearty meal includes wood-fired pizza appetizer, soups or salads, classic Italian entrees, and dessert, served with wine

Up to 54% Off at Thai Village

Ukrainian Village

$15 $7

(251)

On the Michelin Bib Gourmand list from 2011–2012, the eatery serves classic Thai food on a patio or inside a stylish dining room

43% Off Smak-Tak!

Jefferson Park

$30 $17

(96)

Comforting Polish food, such as pierogies and thick stews that earned a 2014 Michelin Bib Gourmand award, served near a roaring fireplace

Up to 41% Off Dinners at Manny's Cafeteria and Delicatessen

South Loop

$38.90 $24

(485)

Fourth-generation deli owners craft classic dishes such as corned beef reubens and brisket in a cafeteria setting

Up to 45% Off at Four Belly Asian Street Food

Chicago

$20 $11

(35)

Casual eatery serves up street-style fusion fare such as tom yum soup, beef skewers, and ramen

Nori – Up to 51% Off Sushi

Wicker Park

$45 $22

(281)

Chefs wrap maki rolls and stir-fry noodles at the Bucktown/Wicker Park outpost of this BYOB sushi bar

45% Off Contemporary American Cuisine at Cité

Near North Side

$60 $33

(248)

Adventurous dishes from a chef with experience at Michelin-starred restaurants served in an eatery with a 360-degree view of Lake Michigan

45% Off at Rakki Kyu Sushi

Northwest Side

$40 $22

(220)

This intimate BYOB eatery features more than 40 signature maki creations, along with sashimi, teriyaki meats, and sides like pork buns

Up to 51% Off Burgers and Beer at Papi Chulo's Bar & Grill

Chicago

$25.50 $13

Burgers and draft beer at a beachside bar with beanbag tournaments and flat-screen TVs

Up to 45% Off at Burger Joint

Chicago

$20 $12

(86)

Half-pound burgers piled high with toppings such as gyro, bacon, chili, and avocado

45% Off Casual American and Italian Food at Lina's

Lakeview

$20 $11

Crowd-pleasing Italian and American dishes such as burgers topped with mushrooms and swiss, five-cheese lasagna, and chicken alfredo pizza

48% Off Ramen and Japanese Cuisine at Ajida

The Loop

$25 $13

(22)

Fresh noodles made in house daily by head chef; skewered, grilled meats such as chicken with wasabi mayo and thinly sliced beef

45% Off Vietnamese Cuisine at King Pho

Edgebrook

$20 $11

Authentic Vietnamese dishes such as bahn mi sandwiches with lemongrass chicken or pho soup with rice noodles, brisket, and fresh herbs

45% Off Burgers and American Food at Rolland's

Rogers Park

$20 $11

Specialty burgers and gourmet sliders made with ostrich and wild boar meat served in a neighborhood sports-bar setting

50% Off Contemporary American Cuisine at L26 Restaurant

The South Loop

$40 $20

(14)

Signature modern American entrées and small plates served in an elegant, upscale setting

Half Off at Tuxpan Mexican Grill

Jefferson Park

$20 $10

(22)

Authentic Mexican eats including tacos, carne asada, and tortas at bilingual BYOB restaurant

Half Off at Katakana Sushi Bar

Chicago

$40 $20

(143)

Executive chef Abdon Calderon creates innovative maki rolls using plantains, coconut, and chocolate at BYOB sushi bar

50% Off at Fondue Stube

North Side

$50 $25

(121)

Cauldrons of piping oils, cheeses, and chocolate invite repeated plunges of bread, fruit, veggies, and sweets amid social dining atmosphere

Half Off Asian Small Plates and Drinks at Bonsai Bar & Lounge

Lakeview

$40 $20

Nosh on thai lettuce wraps or cut into warm flatbreads topped with sliced pears and goat cheese; choose from more than 12 martinis

Up to 52% Off at Gulliver's Pizza & Pub

West Rogers Park

$31.45 $15

(192)

Iconic pizza institution serves up classic Chicago-style pies with rich crusts wrapped around cheese, spicy sauce, and fresh ingredients

Three-Course Meal for Two at Aquitaine

Lincoln Park

$60 $60

(90)

French-inspired three-course meal includes such options as saffron cream mussels, pan-seared duck breast, and housemade cinnamon ice cream

Up to 56% Off Japanese Cuisine at Kyoto Sushi Restaurant

Lincoln Park

$45 $20

(347)

Authentic Japanese cuisine and made-to-order sushi at BYOB restaurant

Half Off German Cuisine for Brunch at Prost!

DePaul

$30 $15

(106)

Lively German beer hall with 24 draft beers, 20-ounce soft pretzels, and a menu of traditional German würste

Half Off Italian Cuisine at Filippo’s

DePaul

$77.80 $39

(182)

Authentic, Zagat-rated Italian trattoria with homemade ravioli, fettuccine bolognese, special fish of the day, and homemade desserts

Up to 54% Off Italian Cuisine and Wine at Trattoria Trullo

Ravenswood

$81 $39

(207)

Chefs specialize in authentic Puglia-region cuisine, including linguine with clams and orecchiette with broccoli raab and chili flakes

Up to 48% Off Gastropub Brunch at The Point

Central Chicago

$40 $22

(8)

Diners dig into delicious takes on such brunch staples as french toast with Frangelico syrup, washed down by tasty, custom cocktails

Up to 38% Off Turkey Chop Gourmet Cuisine at Turkey Chop

Chicago

$20 $12.99

(5)

Chefs reinvent classic comfort food to form Smothered Turkey Chops, Honey Q'D Turkey Tips, New York Turkey Steak, and Short Ribs of Turkey.

Up to 52% Off Steaks and Seafood at Johnnie Blue

Lincoln Square

$88 $44

(9)

Juicy porterhouse steaks and wild-caught tilapia grilled over all-natural wood charcoal; bar stocked with Johnnie Walker and Chivas scotch

Select Local Merchants

Head chef and Chicagoland native Jason Korinek dedicates his kitchen to crafting contemporary versions of familiar Italian dishes with seasonal ingredients. A wood-fired oven bakes sandwiches and Neapolitan pizzas to a golden crisp, and the chefs add homestyle flavors to the menu by making italian sausage, pesto, and ricotta gnocchi in-house. Aside from these traditional approaches to Italian cuisine, the chefs also adopt a more modern stance by grilling salmon on cedar planks and creating fiber-optic strands of linguini.

The rustic and contemporary influences extend to the bold decor, which echoes the ambience of a faux cottage. A wrought-iron chandelier dangles from the vaulted ceiling and eclectic patches of exposed brickwork poke through the walls.

9 E 31st St
La Grange Park,
IL
US

In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers'-market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,350 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options such as the eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade desserts.

When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex’s Lemonade Stand Foundation, which raises funds to fight childhood cancer. Auntie Anne's also reaches out to the community through fundraising opportunities.

7501 W Cermak Rd
Riverside,
IL
US

2015 Spring Rd
Oak Brook,
IL
US

Pappanino's 50-year legacy spans the globe. The first Pappanino baked his first pizza in Sicily, but he always nurtured a desire to bring his fresh pizzas to America, so he and his family relocated to Chicago. Decades later, the same love of pizza still fuels the family business, but their menu has expanded to sandwiches, appetizers, and hearty Italian-style dishes and entrees. However, pizza is still the hallmark of the eatery, with varieties ranging from thin to stuffed crust, and more than 27 toppings—from artichoke and giardiniera to barbecue chicken—provide hundreds of combinations to make each pizza unique. The chefs and staff also go on location with a catering menu of their favorite dishes.

9916 West Roosevelt Road
Westchester,
Illinois
US

The friendly neighborhood cooks at Joe's Place whip up juicy hot dogs with fresh-cut fries and made-to-order Italian specialties with high-quality ingredients. The hot-dog stand sits in a welcoming residential area, serving up a menu of classics such as a hot dog and fries ($2.65) or a tummy-stretching double chili dog with fries ($4.35). Generations-old authentic Italian recipes shape classics such as the chicken-parmesan sandwich ($4) and the italian beef ($4.55). Milk shakes and gelato (both $1.50–$7) cool off tongues overexcited from warm, stimulating cappuccinos ($2.20/small).

1551 Westchester Blvd
Westchester,
IL
US

As a high-school student working at a local pizzeria, John Schnatter often pondered how he would do things differently if he owned such a business himself. After graduating from college in 1983, he got his chance, knocking down the broom closet in his father’s tavern to create his own pizza-delivery business. Since then Papa John’s has grown to 3,500 restaurants in 50 states and 29 countries. At each location, cooks cover the signature hand-tossed crusts, made with high-protein flour and clear, filtered water, with tomato sauce from vine-ripened California tomatoes, then pile on locally sourced ingredients such as green peppers and onions. The emphasis on fresh ingredients extends to the 100% mozzarella cheese, beef, and pork, which are never artificially inflated with fillers or undeserved compliments.

In addition to delivering pizzas, Papa John’s reaches out to the community with charity involvement, including partnering with the Boy Scouts of America and Junior Achievement to teach US students about entrepreneurship and the best method of capturing a wild roma tomato.

10235 West Roosevelt Road
Westchester,
IL
US