Pizza in La Verne

50% Off at Pizza Factory

Pizza Factory

Rancho Cucamonga

$30 $15

Signature pizzas include the Hawaiian, BLT, Fiesta, spinach and garlic, Greek, and barbecue chicken

Up to 45% Off Pizza and Breadsticks at Anya's Pizza

Anya's Pizza

Rancho Cucamonga

$25.35 $15

(17)

Customize pizzas with more than 15 toppings ranging from shrimp to jalapeños, paired with an order of breadsticks

Up to 52% Off Pizza at Lamppost Pizza 

Lamppost Pizza

Orange

$35 $17

(28)

A pair of friends shares eight slices of regular- or gluten-free crust pizza, washing it down with beer from Backstreet Brewery

Up to 42% Off Gourmet Pizza and Craft Beer at Jafang Pizza

Jafang Pizza

University

$23.99 $15

A pitcher of craft beer, such as Shock Top or Newcastle, helps wash down thin-crust pizzas made with a seasoned olive-oil sauce

50% Off at Bo Bo's Pizzeria

Bo Bo's Pizzeria

San Bernardino

$15 $7.50

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Menu of time-honored pizzeria classics, including spicy wings, toasted sandwiches, and pizzas with 16 available toppings

Up to 41% Off Italian Dinner at Lago D'Argento Pizzeria

Lago D'Argento Pizzeria

Lago D'Argento Pizzeria

$40 $24

Risotto balls and cajun alfredo linguini segue into gourmet pies such as white truffle or roasted duck with gouda

40% Off Local, Organic Cuisine at EVO Kitchen

EVO kitchen

Hollywood

$25 $15

Vegans and meat lovers share a table at this casual eatery that caters to many tastes—including gluten-free—with a minimal carbon footprint

40% Off Pizza at Garage Pizza

Garage Pizza

Silverlake

$25 $15

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Crispy, thin-crust pies topped with fresh mozzarella, pesto, meatballs, and other ingredients from a pizza place open until 4 a.m.

39% Off Pizza at 161 Street Pizzeria

161 Street Pizzeria

Hollywood Hills

$18 $11

(18)

More than 20 toppings such as barbecue chicken rest atop crust and house-made sauce alongside pasta, subs, and chicken parmesan

40% Off at Garage Pizza

Garage Pizza

Downtown Los Angeles

$25 $15

(308)

Sauceless white pizzas topped with ricotta and garlic, traditional margherita, and specialties covered in meatballs, sausage, and pepperoni

Select Local Merchants

Eddie's Pizzeria & Eatery answers an ancient culinary dilemma: do we go out for pizza or stay in for Mom's meatloaf? Serving New World fare, the restaurant satisfies cravings in a single sweep. Even its pizzas champion this culinary marriage—New York–style pies arrive speckled with traditional toppings as well as premium options, such as rosemary ham. Yet, despite such culinary fusion, the pies never lose sight of their roots. Margherita pizza recalls the dish’s Italian heritage, whereas a 10-inch gourmet Bada Bing represents pizza’s modern stomping grounds with sausage, gorgonzola, and a mini “I Heart NY” shirt.

The menu also explores a large landscape of pasta entrees, from four-cheese ravioli to penne sautéed with mushrooms in a tomato-cream sauce. Meatier plates continue to span continents, with chicken parmesan prepped near st. louis ribs and handcrafted Angus burgers. As patrons strip tangy wings bare, they can watch the venue's eight televisions, two of which boast 70-inch HD screens.

1065 W Foothill Blvd
Claremont,
CA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed. In addition to delivering pizzas, Papa John’s reaches out to the community with charity involvement, including partnering with the Boy Scouts of America and Junior Achievement to teach US students about entrepreneurship and the best method of capturing a wild roma tomato.

1914 S Garey Ave
Pomona,
CA
US

John's Incredible Pizza Co. graces guests with acres of incandescent entertainment options and a fully stocked buffet ($9.49 value, $1.50 value for drinks). In addition to a slew of soups, salads, pasta, desserts, and traditional pizza choices, the buffet brandishes a bouquet of specialty pizza creations, including spicy peanut-butter, barbecue chicken ranch, and alfredo pizza.

5280 Arrow Hwy
Montclair,
CA
US

Exhilarating music pulses amid the remains of a downed cargo airliner, its wreckage scattered across 4,000 square feet of fog-filled tropical beach. Two teams navigate through these surroundings—dodging strewn pieces of cargo, abandoned huts, and a miniature volcano. Black lights cause Laser Island's neon hues to burst to life. The red-orange glow of the volcano's lava, the vibrant green of the painted palm fronds, and the cerulean blue of the walls' ocean horizon all shine alongside the green flashes of streaking lasers. After roughly 20 minutes, the guests emerge and discover which team scored the most points.

Beyond laser tag, the family-friendly entertainment center features a number of activities for virtually all ages. A nine-hole tiki-themed miniature-golf course challenges hand-eye coordination, and the CoCo Climb station allows adventurers to scale a 20-foot coconut tree while safely supported by a weight-bearing harness and an invisible force field. The arcade section tempts passersby to spend a few tokens on games such as Ms. Pac-Man or Time Crisis 3, and certain games reward players with tickets that they can redeem for prizes at the Ticket Hut. In between games or laser-tag matches, Laser Island refuels visitors with a snack-bar menu that includes everything from pizzas and toasted sandwiches to salads and buffalo wings.

207 E Foothill Blvd
Upland,
CA
US

They say the classics never go out of style, and for nearly the last 50 years, the family behind Red Devil Pizza has been proving them right. Their formula is simple: dough made fresh in-house, hand-tossed crusts, 100% real cheese, and fresh ingredients. Using recipes handed down through generations, the family of pizza chefs create a docket of specialty pizzas, such as the time-honored margarita with its cracker-thin crust, tomatoes, and fresh basil and mozzarella. And every new generation adds to the repertoire with more adventurous options, such as the buffalo ranch pizza, slathered in ranch and topped with thick pieces of chicken marinated in hot sauce. To complement their homespun pies, the parlor keeps its coffers stocked with a modest selection of beers and wine.

Business Basics

Cuisine Type: Pizza, Italian
Established: 1965
Reservations: Not offered
Handicap Accessible: Yes
Number of Tables: 11–25
Parking: Parking lot
Most popular offering: Pizza
Kid-friendly: Yes
Delivery / Take-out Available: Yes
Outdoor Seating: No

907 W Foothill Blvd
Upland,
CA
US

Chalkboard Pizza & Subs doesn't rely on the internet for reviews of its food. The first thing anyone sees as they walk into the storefront pizzeria are chalkboard walls filled with drawings, daily specials, and customer comments about the food. Serving both specialty and build-your-own pizzas, Chalkboard boasts a selection of 30 toppings to create unique pies served whole or by the slice. In addition to the pizza, the staff makes sub sandwiches and wraps, and they toss seven different salads with fresh veggies and meats.

462 E Rowland St
Covina,
CA
US