Since 2009, Eyebrow Beauty's stylists have created clean, sharp brow lines with threading, a hair-removal technique that originated in India. They twist loops of organic cotton thread to remove hair without irritating the skin surrounding follicles. Patrons can also opt for threading on the chin, upper lip, arms, and other areas.
I provide quality film acting training to students of all ages. 23 years experience. Top trainer in the OC. Also run my own production company. Been in the community since 1987. I Train for acting, public speaking, personal development and talent agent showcases. I work with agents, photographers, casting and managers
Eyebrow Beauty Bar serves more than just eyebrows; it is dedicated to helping its clients accentuate their facial features. Experienced aestheticians thread or wax eyebrows and tint lashes and brows to accentuate eyes. They also apply permanent makeup, such as eyeliner and lipliner, to shave time off of clients' morning routines. In addition, clients can come in for a cleansing facial or have intricate henna tattoos drawn on arms. And if they want to share Eyebrow Beauty Bar's services with friends, clients can host a henna and threading party.
The family that owns Tacos and Company is dedicated to authenticity. Since they opened the first of their three locations in 1991, they've been crafting burritos, seafood tacos, and steaks by drawing upon techniques honed at Mexico's food stands, rural kitchens, and guacamole rivers. Fresh produce and seafood, lard-free beans, and premium meats—like slow-cooked carnitas—join up with house marinade and daily made salsas. Every single corn chip lands on a plate the day it emerges from the fryer. Vegetarian options abound, too. The eatery's catering skills are praised by clients.
The bread pans and baking trays begin clattering early at Cinnamon Productions, announcing the bakers’ 4 a.m. arrival. It’s during these hours before dawn that the bakery’s team brings everything from sandwich bread to signature cinnamon rolls, which they pepper with actual ground cinnamon, to golden brown fruition. Once out of the oven, the freshly made goods crowd the eatery’s display case, tempting patrons to pair them with cups of coffee, scrambled eggs, or one of seven gourmet sandwiches. Every now and then, one of the staffers will pluck a few of the fresh cinnamon rolls to create a catering order, gift basket, or convincing Princess Leia headpiece.
Founded in 2005 Family owned & operated Full-service restaurant with european-influenced cuisine prepared by an Executive Chef Seasonally changing menu with weekly specials Over 30 wines by the glass & 25 beers by the bottle nightly.