Having begun as a single tanning shop in Greenville during the autumn of 1990, Ultratan has since blossomed into more than 70 locations throughout the Carolinas and Georgia due to its popularity and commitment to quality service. Over the years, the collection of spas has accumulated numerous awards such as Best Tanning Salon from the Daily Gamecock for providing the best equipment in both tanning beds and spray-tan technology. As a member of the International Smart Tan Network, its commitment to safe tans also encompasses a passion for keeping their customers educated about responsible tanning routines and never tanning without a helmet.
Licensed massage therapist Jennifer Dianne Poston honed her healing touch at Southeastern School of Massage, and now sends calming ripples across muscle ponds in her own Peaceful Mind studio. Clients can solicit Jennifer's flowing Swedish strokes to banish tension, or alleviate lower-layer aches with trigger point techniques or deep-tissue pressure.
Dessert refuses to be an afterthought at Ye Ole Fashioned Ice Cream & Sandwich Cafe. More than 30 ice-cream flavors—repeatedly lauded by the Charleston City Paper and Moultrie News—pile atop cones or blend into milk shakes, and classic banana splits make mouths water with their pecans and cherries. The café’s scoops of amaretto cherry or java chunk are generous, living up to the vision of Rod Lapin, who opened the first Ye Ole Fashioned in 1972 with the idea of making customers’ jaws drop at the size of his portions.
Today, at more than half a dozen locations, including one helmed by his daughter Becki and her husband, that hasn’t changed. Ten strips of bacon layer the café’s signature BLTs; chili-laden, all-beef hot dogs weigh down their buns; and the plates are required to start lifting weights regularly before they’re allowed to carry double-decker sandwiches or burgers.