Part of a large, Italian family, Jimmy Zamparelli grew up in a New Jersey, where he helped his grandmother craft ricotta ravioli, meatballs, and marinara sauce for family gatherings. His wife, Nancy, grew up in Houston, where her mother planned family meals around ingredients gathered at the local farmers market. The duo met at the Culinary Institute of America and the rest, as they say, is history.
Today, at Zamparelli's Italian Bistro, you'll find hints of both spouse's culinary roots in the cuisine, where recipes are often inspired by Jimmy's grandmother, but prepared using fresh, local ingredients,. Brick-oven pizzas are the house specialty?not to mention a favorite of Every Day with Rachel Ray magazine?and sprinkled with everything from clams and creamy garlic sauce to caramelized onion, gorgonzola, and smoked bacon. Elsewhere in the open kitchen, cooks pile house-made meatballs into sandwiches, layer meat sauce and mozzarella into gluten-free lasagnas, and toss roasted beets with shaved fennel, goat cheese, candied walnuts, and baby greens, which are surprisingly mature for their age. Wines by the glass and local beers complement feasts, which best end with a helping of gluten-free chocolate mousse, insists the Denver Post.
At heart, Doctor of Chiropractic Randall B. Moore of Moore-Life Chiropractic Wellness Center is a family man and a humanitarian. His work reflects his role as a father: after the birth of his daughter, Dr. Moore decided to train in the Webster technique so that he could help expectant mothers. He is also currently studying toward a diplomate in pediatric-chiropractic care. This compassion extends beyond his flesh and blood, too. He hosts an annual food drive and has designated the first Wednesday of each month as Donation Day, in which clients make a payment of their choice, and the doctor donates the proceeds to local charities and patients who cannot afford treatment.
In addition to specializing in pregnancy and infant care, Dr. Moore has extensive training in treating extremity and sports injuries. He and his team enhance the benefits of chiropractic adjustments with services such as massage therapy, acupuncture, and low-level laser therapy, which is designed to accelerate the body's healing process and enable patients to scan grocery barcodes with their fingers.
David Clair’s number one goal as the director and a trainer at Fitness For Living Boot Camps is to lead his patrons in having fun. He says, “If it is not fun, you won’t do it; you’ll always have an internal struggle staying motivated.” Here, the strong muscles, solid core, and slimmer waistline just happen to be a byproduct of having fun in the outdoors.
The trainers motivate clients to whip into shape with a series of smile-inducing fitness activities that often incorporate teamwork, including obstacle courses, games of soccer or basketball, and relay races. To further hone in on flexibility, strength, and balance training, campers complete a high-intensity regimen of CrossFit, TRX suspension, and Tabata training, interspersed with heaving sand bags and jumping rope. Alternatively, the Powerfit yoga camps take a blend of flowing Vinyasa-style yoga poses and Pilates techniques to the outdoors. The sessions focus on toning core muscles and building strength and flexibility. The trainers also help clients slim down with nutrition tips and meal-plan programs, and send out motivating emails that have nothing to do with money-hungry princes.
Dennis Cooper started repairing cars from a simple one-door garage with two bays. Over the last 30 years, his needs have steadily grown, as his robust business repeatedly outgrew four- and six-bay facilities. He and his team of ASE-certified technicians now stretch their legs through eight service bays, with Dennis's wife, Kathy, keeping watching over the books. Experienced technicians—including two ASE master mechanics—perform maintenance and diagnostic services on every part of vehicles and frequently add to their knowledge with seminars and schooling.
The center boasts a Hoffman wheel alignment system, which uses a Windows operating system and multiple laser beams to ensure accurate alignment, as well as two oversized shop bays to accommodate larger and diesel vehicles. The Cooper's Automotive team can also soup up performance with off-road lift systems or give vehicles a distinctive look with a custom fixtures and chrome tips. Recognized for excellence in emissions repair, the shop also recently installed solar panels on its roof to produce electricity and reduce its carbon footprint.
Since 1921, Art Cleaners' meticulous wardrobe washers have been giving stains and blemishes the boot with a full roster of dry-cleaning, laundry, and alterations services. Today, they harness the cleansing power of the GreenEarth cleaning system, which eschews harmful petroleum-based solvents in favor of liquid silicone derived from pure, natural sand. This eco-friendly solution thoroughly but gently expunges stains and grime from all types of clothing and furniture fabric before dissolving back into its natural states—water, carbon dioxide, and sand. Like a skunk that's studied Emily Post's Etiquette, it leaves behind no odor. The staff at Art Cleaners also picks up and delivers clients' laundry for free within Boulder County.
Much like its siblings Thai Kitchens 1 and 2, Thai Kitchen 3 can be identified by the distinctive aroma of sizzling garlic and fresh basil that wafts out through its door. In the kitchen, chefs fold fresh seafood, meats, and vegetables into savory curries, nutty noodle dishes, and fiery stir-fries. All meals are made by adhering to time-honored traditional Thai recipes, which favor spicy chili peppers, creamy coconut milk, and tangy ginger root. Servers bring plates of noodles and bowls of soup into the dining room, where guests await their meals as they sip on Thai iced coffee in cushy booths amid warm red and yellow walls. Other diners sit perched on tall red bar stools as they order a cocktail or demonstrate how many times they can twirl around in a circle without even getting dizzy.