Royal Party Rentals ably outfits gatherings of all sizes, supplying necessities from tents to silverware. Rent a fete-finishing touch such as a 10'x10' white canopy tent to provide shade for a pool party ($125), or choose a portable 9'x12' dance floor so up to 14 couples can safely bunny hop at the company picnic ($243). Should additional flooring be in order, options such as a 6'x8' stage ensure that the birthday boy or girl stands 12 to 24 inches above the guests as they are pelted with traditional birthday pies ($57). A 48-inch heart-shaped table ($10.25) provides a sweet resting place for Marie Louise china ($0.70–$0.75/plate) or a romantic setting for festive arm wrestling.
The chefs at Tanioka's Seafoods and Catering may specialize in fresh, locally caught ahi and aku tuna, but their dishes also reflect the diverse cultural influences that have shaped Hawaii's cuisine. Sushi platters, chicken katsu, and bacon-wrapped meatloaf are presented alongside island classics such as pork lau lau and more than 40 different kinds of poke. The international dishes are served up at Tanioka's market and catered to hungry crowds at weddings, company-wide food fights, and other special events.
When Mel and Lynn Tanioka founded Tanioka's Seafoods and Catering in 1978, they inadvertently created a family legacy. The couple's daughter and son, Jasmine and Justin, joined the team in the following decades as the business continued to expand, providing more and more customers with hearty portions of traditional Hawaiian home cooking. Today, Tanioka's has become a local institution and garnered multiple awards, but its commitment to fine foods hasn't changed.