Most people fall in love at some point in college, and Bill Edmund was no exception. He can still recall how his heartstrings tightened when, in 1983, he was introduced to the classical guitar. As his burgeoning career in geology led him to Louisiana and California, Edmund carved out time to pursue classical and flamenco guitar. While studying new fingerpicking techniques and improving his musicianship, he managed to accumulate a sizable collection of fine and rare guitars. In 2010, this collection helped him to open Vintage Guitars International, where he now devotes his full attention to the love he first discovered back in college. As one of the top guitar retailers in the Northwest, Edmund’s guitar emporium stocks a selection of classical and flamenco guitars and ukuleles crafted by luthiers from across North America and Europe. Alongside its most sought-after instruments, the store also sells intro-level guitars, sheet music, books, and cases—each of which includes a complimentary air guitar.
Play Boutique makes a thoroughly wholesome experience out of the classic childhood combination of snacks and playtime. Kids burn off energy in structured but creative educational play sessions, stopping for snacks made from ingredients such as Tillamook cheddar cheese, low-fat greek yogurt, and fresh fruits and veggies. Themed events often arrange for simultaneous parents' date-night entertainment and kids' activities.
Though beautiful views and impeccable maintenance are typically found at long, difficult courses, the staff at Lake Oswego Golf Course believes that beginning and intermediate players should also be able to enjoy a top-notch course while learning the game. At 2,517 yards in total, the 18-hole, par-3 layout removes the physical stress of extreme length. Players can learn to hone in their game while golfing against the backdrop of Mount St. Helens and Mount Adams. Individual holes range between 74 and 179 yards, creating a hole-in-one opportunity on every tee box?provided a golfer can avoid Lost Dog Creek, outstretched tree boughs, and lost center fielders searching for fly balls.
Away from the links, golfers can refuel at the course's on-site restaurant, Casa del Pollo. Here, they can feast on home-style Costa Rican food, including chicken and steak tacos, burritos, and casado con carne?a grilled steak fillet atop a plate of rice, beans, pickled onions, and carrots.