French Restaurants in Lake Wales


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Paris Express' French chef is serving up little bites of heaven. Low-fat choices are not featured on the menu this place serves the real deal. With Paris Express' wide selection of refreshments available, you can tap into the drink menu early in the evening. Tots are more than welcome to dine with their parents at Paris Express. Parties of any size can easily be seated at Paris Express. Take your meal to the next level on the patio at Paris Express. Carry-out is also available for those who prefer to enjoy Paris Express' cooking from the comfort of their own home. Call Paris Express for catering if you have a big event coming up. Tired of driving in circles? Head to Paris Express for a bite to eat and find quick parking in the lot next door. $15 can't buy you much, but it can buy you an amazing meal at Paris Express.
8281 Champions Gate Blvd
Champions Gate,
FL
US
At Le Coq Au Vin, you will forget that you aren't in France because of its fine French cuisine and talented chefs. Serving the opposite of low-fat fare, Le Coq Au Vin is perfect for people who want to indulge. Drinks are also on the menu here, so diners can start the night off right. Families will feel right at home at Le Coq Au Vin with its kid-friendly menu and atmosphere. The private room at Le Coq Au Vin is an excellent option when you're heading out with a big group for a night of celebration. Warm weather brings out Le Coq Au Vin's highly coveted patio seating. Great place to bring the whole family with great food and a business casual dress code. For those in a hurry, the restaurant lets you take your grub to go. Catering from Le Coq Au Vin will take your party to the next level. Dine at Le Coq Au Vin and keep your car safely parked in a nearby lot. Checks are bigger than average at the restaurant, so prepare your wallet.
4800 S Orange Ave
Orlando,
FL
US
The earthiness of freshly ground espresso mingles with the buttery scent of crepes cooking on the griddle all day at 407 Cafe. Chefs fold the lacelike golden circlets of batter around fillings such as roast beef and sharp cheddar cheese or Nutella and strawberries. With a sizzling drumroll, a panini press shuts on sandwiches until mozzarella cheese melts perfectly around grilled chicken, fresh spinach, and sweet yellow raisins. In the kitchen, cooks craft gelato, a delicate process of folding together eggs, milk, sugar, and loads of fruit. Glass vases on the white dining-room tables brim with coffee beans and bright-green stalks of bamboo like the diorama a biologist makes to get a PhD.
9161 Narcoossee Rd
Orlando,
FL
US
At Green Lemon Cafe, ceramic salt- and peppershakers masquerade as pairs of flamingos, crabs, and dairy cows. The figurines mirror the café's harmonious atmosphere: on any given day, patrons munch Fresh-inspired café fare, chat with owner Amanda Volence, or sprout goatees while browsing original artwork. In the kitchen, chefs pack Boar's Head meats into savory crepes and paninis such as the black forest ham and swiss panini or the raspberry-chicken crepe with jack cheese and spinach. Alternately, cooks fill the apple-crisp crepe—1 of more than 30 crepe options—with cinnamon, apples, caramel, and graham-cracker crumbs.
1945 Aloma Ave
Winter Park,
FL
US
For couples heading out on the town, Chez Vincent's dim lighting and fine French fare create the perfect date-night dinner spot. Low-fat eaters will need to take care, however, since the menu does not feature any skimmed-down fare. Chez Vincent's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Chez Vincent is great for a large crowd and offers a private room for parties, celebrations or other merry gatherings. Don't stay cooped up on a beautiful summer day! At Chez Vincent, you can dine outdoors on their lovely patio. No need to be formal, business casual will pass. Through their catering service, Chez Vincent can also set out a delicious spread for your next party. With a parking lot adjacent to Chez Vincent, you won't get stuck circling the block. Prices are a bit on the higher side, so this might be a good pick for a special night out. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
533 W New England Ave
Winter Park,
FL
US
Gerard Jamgotchian, a native of Marseilles, France and L'Eden's chef, plates up a menu of homemade esculent experiences with diverse flavors from exotic locales such as India, Panama, and the Mediterranean. Amid the dark wood and exposed brick of the dining room or outside in the covered garden, morning munchers can rev up the day with a savory breakfast croissant, featuring eggs, ham, and swiss cheese, served with fresh fruit ($5.95). Open for dinner Wednesday through Saturday, L'Eden slings out French classics such as ratatouille stew ($7.50), a duck-and-brie crépe ($14), or quiche lorraine ($9.50). Sample selections from various worldly regions without the use of red teleportation slippers by sinking teeth into the petit couscous inspired by Tunisian cuisine ($12), the vegetables biryani from India ($12), or the shaslik filet-mignon kebabs hailing from mother Russia ($14). L'Eden also carries a wine roster boasting selections from vineyards of France, Italy, California, and the child-laden hills of Neverland.
500 N Tampa St
Tampa,
FL
US
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