Italian Restaurants in Lakeside

$11 for $20 Worth of Pizza, Pasta, and Casual Italian Eats at Brucci's Pizza

Brucci's Pizza

Multiple Locations

$20 $11

Chefs hand-toss housemade dough to roll into strombolis, fold into calzones, or create chicken-pesto pizza with mushrooms and mozzarella

$11 for $20 Worth of Casual Italian Food at Vino’s Pizza Grill House

Vino's Pizza

Vino's Pizza Old Baymeadows

$20 $11

Homemade marinara sauce adorns New York–style pizzas and Italian pasta dishes such as lasagna and baked ziti

Pizza, Burgers, and Wings at Red Elephant Pizza and Grill (Up to 40% Off). Three Options Available.

Red Elephant Pizza and Grill

Mandarin

$20 $12

This family-friendly eatery serves up square-sliced pizzas, along with dishes from grilled salmon burgers to rice bowls with Asian glaze

Pizza, Sandwiches, and Pasta at Big Pete's Pizzeria (45% Off). Two Options Available.

Big Pete's Pizzeria

Downtown Jacksonville

$20 $11

(18)

Customize your pizza with more than 15 toppings, including bacon, banana peppers, and pineapple; menu also includes hot subs and smoothies

$12 for $20 Worth of NY Pizza, Pasta, and Fresh Subs at I Love NY Pizza

I Love NY Pizza

Gainesville

$20 $12

(12)

Brick-oven NY-style pizza, calzones, stromboli, pasta, fresh subs and salads, wings, and more

$11 for $20 Worth of Pizza — Sub Tropics

Sub Tropics

Alachua

$20 $11

Best pizza in the area, indoor or outdoor seating on the pool deck or tiki bar.

One or Two Groupons, Each Good for $16 Worth of Pizza, Wings, and Sandwiches at La Famiglia Pizzeria (50% Off)

La Famiglia Pizzeria

Belleview

$16 $8

Savor a whole pizza or just one slice in New York, Chicago, or Sicilian styles alongside juicy wings and a variety of sandwiches

Italian Cuisine at Mara Cucina Italiana (Up to 52% Off). Three Options Available.

Mara Cucina Italiana

Wellington

$40.82 $25

(23)

Fried calamari, caprese panini with fries and a balsamic reduction, and steak stromboli

$11 for $20 Worth of Pizza — Jonesy's Pizza and Pub

Jonesy's Pizza & Pub

Saint Simons Island

$20 $11

Dig into one large pizza with one topping of your choice, plus five wings, an order of sweet sticks, and a soft drink

Large Pizza and Breaksticks for Dine-In or Take-Out at King Pizza & Mediterranean (Up to 40% Off)

King Pizza & Mediterranean

East Daytona

$24.90 $15

Large pizzas from traditional pepperoni to creative gyro-feta anchor meals that also include breadsticks

Italian Dinners with Appetizer and Drinks for Two or Four at Paganos Pizzeria (Up to 45% Off)

Paganos Pizzeria

South Daytona

$39.75 $22

Dining room decked out in New Jersey memorabilia fills with aromas of traditional Italian dishes

Pizzeria Eats at The Infield Pizzeria & Sports Bar (Up to 50% Off).

The Infield Pizzeria & Sports Bar

Lakeside

$20 $10

Specialty New York–style pies served at a pizzeria and sports bar with five 50-inch TVs; bounce houses available for kids every Wednesday

$11 for Two Groupons, Each Good for $10 Worth of Food at CupPasta ($20 Value)

CupPasta

Multiple Locations

$10 $5.50

(13)

Seven types of from-scratch pasta, made fresh in front of guests and paired with a choice of seven homemade sauces like pesto and bolognese

Italian Meal for Two or $13 for $20 Worth of Carryout at Antonino's Pizza

Antonino's Pizza

Sanford

$37.96 $20

Classic American pizza place serves up fresh-baked pies along with wings, calzones, and lasagna

Select Local Merchants

Enthralled with the art of pizza-making, a trio of college students opened the first Mellow Mushroom 40 years ago in a former liquor establishment. Popularity bred new locations, doling out stone-baked pizzas sprinkled with unusual ingredients such as broccoli, pineapple, pesto chicken, caramelized onions, provolone cheese, and banana peppers. Chefs express their subconscious hoarding problems by stuffing a host of ingredients inside of calzones and hoagies, whose hearty compositions may be offset by crisp salads. Mellow Mushroom remains open late for night owls and offers catering services to help keep company meetings stress-free.

1800 Town Center Blvd.
Fleming Island,
FL
US

Making pizza requires a pretty standard order: dough, sauce, cheese, toppings, bake. But for The Infielder, the signature 16-inch pizza at The Infield Pizzeria & Sports Bar, cooks scramble up the process. After shaping a hunk of hand-tossed dough into a square, they add toppings and mozzarella cheese before baking the pie. Once the pizza is out of the oven, the culinary team adds sauce and sprinkles of pecorino romano cheese.

The rest of the menu fulfills more traditional pizzeria expectations, from honey barbecue chicken pies to meatball parmesan subs with half a pound of meat. An extensive beer and wine selection can compelment each feast, as do five 50-inch televisions broadcasting the latest games. For kids, pre- and post-meal entertainment includes an in-house arcade, made-to-order cotton candy, and a bounce house every Wednesday.

330 College Dr
Orange Park,
FL
US

In the early 1900s, when firewood was a valuable commodity, a light bulb went off inside a resourceful baker's head: why not try coal? Hence was born a different kind of pizza––one with a smoky, barbequed flavor and the pure heart of a coal miner's daughter. Pompeii Coal Fired Pizza takes this idea and gives it a modern pep talk, marrying oak wood and Pennsylvania-shipped anthracite coal to bake up old-style pizzas in a stifling 850-degree brick oven.

Electricity takes a vacation as these furnaces evenly smoke thickly-sauced pastas, deli-style sandwiches, and housemade pizza dough. If Italy's anthem doesn't ring in your ears after eating golden focaccia bread and imported Italian ingredients, you can grab a gondola oar and help the chef pound out a night's worth of juicy 8-ounce burgers.: In the early 1900s, when firewood was a valuable commodity, a light bulb went off inside a resourceful baker's head: why not try coal? Hence was born a different kind of pizza––one with a smoky, barbequed flavor and the pure heart of a coal miner's daughter. Pompeii Coal Fired Pizza takes this idea and gives it a modern pep talk, marrying oak wood and Pennsylvania-shipped anthracite coal to bake up old-style pizzas in a stifling 850-degree brick oven.

Electricity takes a vacation as these furnaces evenly smoke thickly-sauced pastas, deli-style sandwiches, and housemade pizza dough. If Italy's anthem doesn't ring in your ears after eating golden focaccia bread and imported Italian ingredients, you can grab a gondola oar and help the chef pound out a night's worth of juicy 8-ounce burgers.

2134 Park Ave
Orange Park,
FL
US

Pasta Market Italian Restaurant’s executive chef has been cooking Italian cuisine since 1976, crafting the spot’s made-from-scratch sauces, fresh seafood, and hand-tossed pizzas with a seasoned touch. He populates the menu with traditional Italian favorites, from chicken marsala to veal parmigiana to spinach cannelloni. The chefs also adorn plates with seafood, topping pasta in shrimp and steaming clams by the dozen. During lunch hours, the staff guarantees orders will be up in 15 minutes or fewer, and in the meantime, diners can use the free WiFi to stay connected to their work or bone up on techniques for trapping ravioli in the wild.

1930 Kingsley Ave
Orange Park,
FL
US

The Fruit Cove Road pizzeria serves up a fresh, scratch-made menu of pizza, pasta, sandwiches, and more for lunch, dinner, and late-night dining. Kick off a meeting of local weavers by passing around a basket of cheese fries ($4.69) sprinkled with bacon (+$1) for a decadent meal-starting treat, or share an antipasto salad ($8.99) with a pro-pasto pal. The hand-tossed, New York–style pizza, fired in St. Johns' brick oven, promises to please the pizza-anemic and is available by the slice, starting at $2 for sensible noshing, or by the pie, starting at $8.29 for a plentiful portion. Choose to customize your supper by selecting from more than 20 toppings, or opt instead for a specialty pie, such as the meat lovers ($13.99+), loaded with smoked bacon, meatballs, ham, pepperoni, sausage, and cheese. Sandwiches at the eatery are served on scratch-baked bread, and the plentiful selection of entree pastas can satisfy the herbivore in your jury with the brick-oven baked ziti ($10.99) or tempt the bird-beaked with chicken Benevento ($15.99), a tender cutlet nestled between a bed of ziti and a blanket of mushroom Rosie Alfredo sauce.

445 State Rd 13 S-11
Jacksonville,
FL
US

When racecar lovers get together to open a pizza place, RPM Pizza is what happens. The eatery keeps it casual—customers order signature stuffed pizzas or wings slathered in sauce at a walk-up counter, and the parking lot's pit crew is clad in flip-flops. To support its "go big or go home" attitude, staff members named pizzas after their favorite sport, with specialty pies including the Checker Flag, sprinkled with pepperoni and sausage, or the Burnout, with jalapeno, honey-habanero chicken, and savory tire marks.

1100 Idlewild Ave
Green Cove Springs,
FL
US