Enjoy a large array of finger food at Hazy Hills Ranchettes' Hilltop Bar and Grill, a local pub.
You won t find fare that s low in fat here
Hilltop Bar and Grill is the perfect place to indulge.
Find the perfect vintage to complement your meal — Hilltop Bar and Grill offers a fine selection of wines, beers, and beyond.
Hilltop Bar and Grill's happy hour is filled with food and beverage deals.
Gather up your friends, coworkers or family members and head to Hilltop Bar and Grill for a group meal.
Open air seating is ready for diners at Hilltop Bar and Grill when the weather is warm.
For music and dancing, Hilltop Bar and Grill also features live bands and an open floor.
Loud crowds paired with a healthy sound system keep the volume level at this restaurant at the edge of ear-splitting.
The restaurant can get full to bursting on a busy Friday or Saturday night, so the safest bet is to call ahead for a reservation.
Show up in sneakers or a suit at Hilltop Bar and Grill, where dining in comfort is of utmost importance.
Always five minutes behind schedule? Pick up your food to go instead.
Parking is provided in a nearby lot, so diners can easily walk to and from their cars.
Hilltop Bar and Grill is a mid-priced establishment, with the average meal costing under $30.
Whether you're a party animal or an early riser, the restaurant will be open to serve you 24 hours a day.
The namesake staff member at Jasper's Big Dog Saloon has an infectious smile, weighs 130 pounds, and blinks through a shaggy mass of blond hair. The fact that he happens to be a dog has not deterred Jasper's career one bit. Even without opposable thumbs, Jasper is an integral part of the Saloon's environment. "He embodies all of the characteristics of our bar," Jasper's coworkers say on their web site, explaining, "He's a social butterfly that loves everyone and just wants to have fun."
This focus on fun is an important one. The kitchen may calm hunger pangs with Cuban sandwiches, pear and blue cheese salads, tacos, and personal pizzas topped with fresh mozzarella. But Jasper's isn't just about the food and drink. The restaurant's also got the space?and a packed event calendar?to host everything from games of darts and pool to karaoke nights, trivia, and poker tournaments.
Perfect for a casual night out with friends, Little Woodrow's offers traditional American fare in a laid-back setting.
Put the diet on pause when you visit Little Woodrow's — there are no low-fat menu items.
Complete your meal with the perfect glass of wine or beer from Little Woodrow's' drink list.
Don't miss the happy hour food and drink specials, where a great bargain is always in sight.
Sit outside when the weather is fine — Little Woodrow's has a lovely patio to enjoy a warm day.
A relatively loud restaurant, this is not the place for a quiet night out.
The restaurant's popularity is at an all-time high during the week.
Prices are affordable, with a typical meal running under $30.
The Cigar Room offers patrons a welcoming locale to peruse a wide range of slow-burning smokes while enjoying a cozy atmosphere. Nestled in the heart of Lakeway, The Cigar Room boasts an inviting lounge tailor-made for winding down and a walk-in humidor that showcases a constantly expanding selection of quality cigars. Visitors will be able to make a selection from 21 varieties of Torres Cigars, which range from $5–$20 per cigar. Containing masterfully crafted blends with a Texas twist, Torres Cigars provide smokers an opportunity to sample top-notch tobacco in a striking package. Additionally, patrons can kick back and relax next to the bar, where a selection of wines and beers await to wet the smoke-parched whistles of distinguished smokers and budding connoisseurs alike. Use today’s side deal as an excuse to bond with any and all paternal units this Father’s Day while effortlessly puffing on The Cigar Room’s soothing coronas and torpedoes.
Johnson's Backyard Garden puts customers in a direct partnership with East Austin farmers by sharing in their harvest of more than 60 types of homegrown, certified-organic veggies, fruits, and herbs. Cultivated from the 200 fertile acres of river-bottom soils along the Colorado River, the farm's fresh produce populates local restaurants, farmers' markets, and the doorsteps of its members who can pre-order crates of seasonal edibles. Members also get access to the Veg Guide and its storage and cooking tips for each included item, like a care manual that children never come with.
In 1996, the first Phil's Philly Grill introduced its signature hot sandwiches to Dallas from a single, modestly sized kitchen nestled into a bustling Metroplex. Because its founders brought decades of experience to the business, their sandwiches' of sauteed veggies and meats pleased anyone who got their hands on them. Soon, the concept steadily grew to occupy more than a half-dozen locations around Texas.
Today, sandwichsmiths at seven locations serve up everything from lena, certified rib-eye steaks?onions, peppers, cheese, and mushrooms included?to the Texas bacon barbecue burger, which understandably includes bacon, barbecue sauce, and a strange resemblance to the state of Texas. Phil's certified grill experts bring 40 hours of training to prepare chicken breasts marinated with 17-ingredients and hand chop fresh vegetables and cheeses. An array of Philly sandwiches, grilled salads, gyros plates, and wraps round out the menu. The ownership's commitment to hard work, passion, and fine meats have also spawned franchising opportunities for those looking to launch their own little bit of Phil's.