Japanese Restaurants in Lakewood

$60 for a Five-Course Omakase Dinner for Two at Miyabi 45th. Groupon Reservation Required.

Miyabi 45th

Wallingford

Japanese restaurant known for hand-rolled soba noodles serves a chef-curated, five-course menu based on customers' preferences

$60 $60

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$25 for $40 Worth of Japanese Cuisine at Moshi Moshi Sushi

Moshi Moshi Sushi

Seattle

Japanese cuisine such as golden garden roll with spicy tuna and tempura scallions with mango and scallops, plus nigiri and beef short ribs

$40 $25

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Chef's Omakase Prix Fixe Japanese Dinner for Two at I Love Sushi on Lake Union. Groupon Reservation Required.

I Love Sushi on Lake Union

South-Lake Union

Executive chef Hideaki Taneda crafts a creative and authentic Japanese dinner, including fresh seafood, sushi, and housemade mango pudding

$90 $60

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$30 for $50 Worth of Japanese and Hawaiian Food for Two at 'Ohana

'Ohana

Belltown

Tropical-themed eatery with Hawaiian-style roast pork and curried stew as well as sushi rolls and sashimi

$50 $30

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$11 for $20 Worth of Sushi and Japanese Cuisine at N'Joy Sushi

N'Joy Sushi

Mill Creek

Innovative sushi rolls topped with baked scallops or wrapped in spicy jalapeños

$20 $11

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Sushi for Two or Four at Wasabi Bay (Up to Half Off). Four Options Available.

Wasabi Bay

Mill Creek Plaza

Sushi selections such as shrimp tempura, eel, crab, and spicy scallop rolls

$20 $11

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Sushi Meal with Pot Stickers and Hot Sake for Two at Sushi Spott (Up to 51% Off). Three Options Available.

Sushi Spott

Mill Creek

Miso soup and pot stickers round out meals of elaborate sushi rolls and nigiri

$20 $12

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$18 for $30 Worth of Korean Cuisine at Blue Mango Bistro

Blue Mango Bistro

Northwest Everett

Korean staples such as bibimba and bulgogi served alongside Pan-Asian dishes such as crispy chicken katsu, and Fried Pacific cod and chips

$30 $18

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Tasting Dinner for Two or Four at Brentwood Bay Resort Dining Room (Up to 49% Off). Two Menus Available.

Brentwood Bay Resort Dining Room

Brentwood Bay

Views of the ocean and Malahat Mountains inspire locally sourced, seasonal meat and fish dishes and sweets

C$88 C$49

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Select Local Merchants

Several culinary styles meet in the kitchen of Sushimaru, an Asian-fusion eatery. That's because the menu travels from Chinese appetizers such as egg rolls and gyoza dumplings to Korean classics such as bulgogi to Japanese teriyaki and bento boxes. Chefs fashion fresh ingredients into sashimi and fusion sushi rolls such as the Blue Mountain, which combines crabmeat and avocado with baked mozzarella, string potatoes, and blueberry jam.

8101 Maple St
Lakewood,
WA
US

Beneath the softly glowing paper lanterns above the sushi bar, chefs at Happy Teriyaki #4 are hand rolling maki destined for individual plates. But it's the signature sauce, fresh vegetables, and charcoal-broiled meats in their teriyaki dishes that are their claim to fame: the restaurant earned the title of Best Teriyaki in Evening Magazine and KING 5's Best of Western Washington awards in 2011, 2012, and 2013.

The owners' pride in their work is not only evidenced by their artful and flavorful culinary creations but also by the restaurant's inviting ambiance. Colorful Japanese screens add a touch of authentic flair to the dining room, where high-backed, private booths prevent fellow guests from copying homework. Beyond praising the "fast, tasty and affordable" food, Jennifer Johnson of the Weekly Volcano commended the staff for "service [that] has not only been efficient and swift but pleasantly provided."

2223 Pacific Ave
Tacoma,
WA
US

Iron Chef Japanese Steak House's seasoned chefs combine culinary skill with a flair for showmanship, treating guests to both a delicious meal of filet mignon, lobster, and stir fried veggies, as well as a night of memorable entertainment. As they sear tender steaks and fresh shrimp, teppanyaki masters dazzle patrons with tricks, juggling morsels of food with spatulas and creating onion volcanoes that belch flames and send lava pouring over veggie dioramas of Pompeii. Guests seated around the flat-topped iron grill ooh and aah at the masterful knife work and dexterity of their tableside host, then dig into mouthwatering meals served with salad, soup, prawn appetizers, steamed rice, and ice cream.

4301 S Meridian
Puyallup,
WA
US

It's no surprise that Akasaka Restaurant, named after a neighborhood in Tokyo, offers traditional Japanese specialties. Diners tuck into freshly sliced sashimi, seasonal imports of Kobe beef, and shabu shabu hot pots of seaweed-infused broth in which diners can simmer morsels of beef or seafood. But according to The Seattle Times, there's another showstopper: "It's hard to get past the great Korean food at this longtime Federal Way favorite."

On tabletop grills, guests can broil hand-cut short ribs, slices of scarlet bulgogi beef, and other korean meats to their liking. Servers present more than a dozen types of housemade kimchi and other korean banchan to accompany savory meals, along with glasses of sake, whiskey, and Asian beer.

31246 Pacific Hwy S
Federal Way,
WA
US

Kaihana compiles a menu of traditional Asian fare elevated by a sterling selection of sushi rolls and delicately sliced sashimi. Three-course meals begin with a choice of a crab rangoon, stuffed gyoza, edamame, egg roll or a green salad appetizer. Diners can then order their favorite rice-wrapped tastes with a special roll––such as a Las Vegas roll, honeymoon roll, or hot night roll––and a maki sushi roll customized to their preference, allowing patrons to express themselves through food instead of the usual impromptu tabletop choreography. Like two sides of any seaweed-wrapped coin, California and tuna rolls come in a choice of spicy or mild, while salmon and vegetarian rolls are also available for un-meat eaters and those whose appetites are unable to adapt to Pacific Standard Time. Sweet teeth can conclude their epicurean journey with a choice of fruit bowl, ice cream, or a deep-fried banana topped with whipped cream and chocolate, and Kaihana's regular menu is also available for customers who wish to order additional eats (not included in the value of today's Groupon).

21816 Marine View Dr S
Des Moines,
WA
US

O Phở & Teriyaki’s chefs prepare a flavorful array of Chinese, Japanese, and Vietnamese fare served inside a glowing, golden dining room. Steam rises from healthful bowls of phở, where beef brisket and rice noodles float in hot, clear broth, served with cool bean sprouts, spicy jalapeño, and tart lime for building complexity. Chinese staples such as kung pao tofu and shrimp fried rice accompany tall glasses of honeydew bubble tea, conspiring on tactics to overthrow general tso’s chicken army.

208 W Kent Station St
Kent,
WA
US