Sleuthing out clues to move beyond symptoms to root causes, the specialists at 100% Chiropractic expedite healing with a roster of preventive care strategies, from instilling better eating habits through nutrition workshops to combating the effects of stress with chiropractic services and massage therapy. The clinic adheres to a cradle to adult-size cradle philosophy, with programs that address the tiny backbones of infants or rehabilitate bodies suffering from headaches, numbness, or ingrown steering wheels after car accidents. The warm husband and wife run practice, which feels more like a spa than a doctor's office, has on-hand licensed massage therapists who are well versed in relaxation and therapeutic modalities to dismantle unhealthy muscular tension patterns or lower stress. The practitioners ease the transition for new patients with detailed information about the initial visit and what treatments may be recommended.
Focused on community-building and self-expression, Working With Artists bestows dedicated, skilled photographic instruction upon fledgling shutterbugs during digital-photography workshops, instilling pertinent picture-taking knowledge alongside burgeoning technological prowess. Classes of 50 or fewer students learn the ins and outs of their digital portrait boxes, learning how to zoom with aplomb and adjust settings to create flattering outdoor photos or achieve a spooky flashlight-held-under-the-chin effect. Tote along your own camera for in-depth tutorials on camera function while developing practical skills and increasing creativity during the six-hour session, taking a quick break to eat a snack or build a tripod out of snack wrappers.
The family behind Snow Creek Ranch strives to make restaurant-quality steaks available to the public by selling its free-range, hormone-free beef at area farmers’ markets. In addition to grazing its Black Angus cattle on 2,500 acres of indigenous, pesticide-free prairie grasses, the family also supplements the herds’ diets with natural flax seed oils, creating tender, marbled beef. Dedicated to ensuring quality, the family dry-ages all of its steaks for 21 days and claims that “Grandma kisses every cow” to check whether it’s actually a handsome prince.
Beyond providing an opportunity for friendly competition and social interaction throughout the Denver area, the organizers of Denver Bocce League only have one mission: help players have fun. During each season, teams of up to 12 players compete in lighthearted bouts of the classic Italian game, which unlike other sports, requires little to no experience, physical exertion, or physics PhDs to master. After each game, teams can head to local bars for exclusive drink specials, and a variety of prizes await the victor of each season's playoffs.
Three green leaves and a small, blooming bud rest upon the globe. It?s an appropriate logo for Wystone's World Teas, given that they carry more than 150 loose and whole-leaf teas from around the world. These are the ingredients the tea bar?s teatenders use to craft beverages such as Japanese green teas. Tea also spills over into the bar's menu which includes a tea infused oatmeal, grilled pear salad, and turkey sandwich. The sweet notes of the beverage even flavor such desserts as the African Rooibos carrot cakes, which come topped with Caramel Rooibos?tea cream frosting.
Private and daily tea tastings give guests the chance to learn about the drink's preparation, origin, and three purest forms: dry leaf, infused leaf, and leaf that looks a little like Larry Bird. During these one-hour sessions, participants sip on five to seven different teas while snacking on chocolate, cheese, and fruit. Wystone also sells teapots and glassware in-store and online and gives back to the community by donating a portion of their profits to the local nonprofits they feature in their store on weekdays.