Three green leaves and a small, blooming bud rest upon the globe. It’s an appropriate logo for Wystone's World Teas, given that they carry more than 150 loose and whole-leaf teas from around the world. These are the ingredients the tea bar’s teatenders use to craft beverages ranging from Japanese green teas to tea-infused cocktails. Tea also spills over into the bar's menu of breakfast, lunch, and light-dinner fare, since many dishes––including breakfast burritos, paninis, and Greek pitzas––are accompanied by Kenyan tea-roasted red-bliss potatoes or tea-smoked chicken. The sweet notes of the beverage even flavor such desserts as the African Rooibos carrot cakes, which come topped with Caramel Rooibos–tea cream frosting.
Private and daily tea tastings give guests the chance to learn about the drink's preparation, origin, and three purest forms: dry leaf, infused leaf, and leaf that looks a little like Larry Bird. During these one-hour sessions, participants sip on five to seven different teas while snacking on chocolate, gelato, cheese, and fruit. Wystone also sells teapots and glassware in-store and online and gives back to the community by donating a portion of their profits to the local nonprofits they feature in their store on weekdays.
For 30 years, Cakes by Karen has graced gatherings with handmade cupcakes, tortes, and cakes culled from a tasty arsenal of flavors, fillings, and icings. The colorful, creative desserts pair with a variety of occasions, from multitiered wedding cakes decked out with elegant floral designs and smooth icing to fondant-capped tortes in the shape of powdered wigs for Presidents' Day. In addition to baking eye-catching treats, Cakes by Karen furnishes partiers and newlyweds with limousine packages replete with champagne, deluxe stereo systems, and luxurious stretch-limo transportation.
Minnie Beasley’s Cookie Company gratifies sugar seekers with a wide array of baked treats, candies, nuts, and other mouth magnets. Opt for the 6-ounce package and reap the contents of 10 almond lace gourmet cookie gift bags, or savor 16-ounce bundles of baked goods with five almond lace gourmet cookie tins. The cookies are available in both regular and dutch-chocolate flavors and all Minnie Beasley's tasteful temptations derive their scarfability from premium ingredients and can be made gluten-free. Gastro artisans handcraft each decadent morsel, and every order comes with a 100% satisfaction guarantee, ensuring customers can place their orders without fear of getting stuck with a mean-spirited carrot cake that taunts small children and family pets.
With more than 700 locations, Jamba Juice proves to the masses that nutrition can be speedy and delicious. Since the beginning, the company?s product philosophy has revolved around choosing whole fruits and other natural ingredients over artificial flavorings, sweeteners, and preservatives. The menu is completely free of high-fructose corn syrup and trans fats, and it offers additional accommodations for vegan and gluten-free diets.
This naturalistic approach is fully realized in Jamba Juice's selection of smoothies. Made with 100% fruit juice, sherbet, and frozen yogurt, the frosty delights range from all-fruit smoothies such as peach perfection and strawberry whirl to more indulgent creamy treats, including peanut butter moo'd, an enticing blend of peanut butter, bananas, nonfat vanilla frozen yogurt, and milk chocolate.
For those with heartier appetites, steel-cut oats steep in soymilk before being enhanced with toppings such as apples, cinnamon, and brown-sugar crumble. The lunch hour presents protein-packed mini wraps, toasted bistro sandwiches and California Flatbreads that pack only about 320?420 calories each.