While traditionally used as a weapon, a perfectly melted, classically chopped, superbly peppered, and expertly onioned Philly cheesesteak is the perfect hunk of meat and cheese to put in your mouth. This Groupon gets you $20 worth of food and drink at Lenny's Sub Shop. Get the finest, classic roast beef, Italian, and club subs; chicken/tuna salads; and ham and cheese sandwiches from the menu.
With its authentic British tearoom hospitality, refined quaintness, and hearty traditional British fare, The House of Windsor offers an elegant European-style light meal without having to jet across the pond. With this deal, tea-timers are seated at tables covered in lace cloths for a delightful full afternoon tea. Gather your friends and wax poetic over a gathering of six finger sandwiches, a selection of fresh fruit, and the agonizing choice of whether to nibble on trifle or petit four. Tea-sippers can also nosh on The House of Windsor's scones, made fresh on-site and complemented by a serving of jam and clotted cream. You'll also get a bottomless teapot, achieved through a complicated bending of the space-tea continuum. Although the House of Windsor's dining room brims with charm and class, diners can feel comfortable wearing jeans or shorts.
On average, it takes one year to invent a sandwich that meets the standards of Jason's Deli—countless combinations of breads and filling won't ever leave the test kitchen. Those that do follow a strict set of rules: no artificial trans fat, no high-fructose corn syrup, and flavors that come from freshness rather than additives. The results can be bitten into at hundreds of locations across America. At each, difficult choices abound between reubens and spicy-ranchero chicken wraps, or between a turkey club and a New Orleans-inspired muffaletta, spread with a family-recipe olive mix. Even those who don't want a sandwich still have to make tough decisions when they approach the salad bar brimming with organic fixings.
Despite the difficulties of selection, Jason's Deli prioritizes convenience. Its stores have organized a list of gluten-sensitive selections as well as healthy kids' meals, which come with sides of organic carrots or apples as opposed to other restaurants' deep-fried lard balls. The company also advocates for emotional health as fervently as it does nutrition—its Leadership Institute hosts workshops for employees on topics ranging from conflict resolution to finances to ethics.
Proclaiming itself to be the Cheers of Lakewood, Chad's Grill has dedicated nearly 30 years to the quelling of rumbling bellies with a savory menu of classic, scratch-made comfort dishes crafted with ingredients sourced from Colorado farms. Diners can anchor incisors into a juicy, fresh, fire-roasted rotisserie chicken ($9.99/quarter, $12.99/half). A savory selection of steaks includes the thinly sliced london broil served with buttermilk chive mashers ($12.99), while a half-pound burger furnishes protein patties with a pair of bread-mittens ($8.79). A heaping helping of grown up mac ‘n’ cheese ($9.99) foils ravenous fork-wielding toddlers by sealing smoked gouda, asparagus, sundried tomatoes, and penne pasta beneath a formidable parmesan crust. Stock up on greens with a Santa Fe barbecue chicken salad drizzled in a chipotle ranch dressing ($9.99/full, $7.99/half), or browse Chad's gluten-free menu for a wide selection of breadless options.
After spending years working for Dominos Pizza, Vince Schmuhl decided that he could do a better job of preparing and delivering quality pies to people's homes. He challenged the nationwide chain's dominance in the region by founding the first Blackjack Pizza on June 29, 1983.
Although delivering oven-fresh pies within 30 minutes was still a major goal for Schmuhl, he emphasized the importance of quality ingredients using sauce made from freshly packed tomatoes as well as hand-tossed dough that never sees the inside of a freezer or cryogenic chamber. This dedication to quality and speedy service allowed Blackjack Pizza to not only survive, but also thrive over the decades. The chain now includes more than 40 stores operating in four different states.
In addition to offering seven signature pies, Blackjack Pizza also allows customers to build their own order from crust to toppings. A choice of up to four savory, tangy, and piquant sauces form the base, topped with any of the 3 available cheeses, 7 meats, and 10 freshly diced vegetables. Regardless of the toppings, Blackjack Pizza respects the potential danger of food allergies by ensuring that none of its pies ever contain traces of MSG, peanuts, or peanut oil.
Chefs at Little India's four locations infuse authentic Indian dishes with fresh and exotic ingredients, earning Top of the Town awards from 5280 magazine for "a decade running." The culinary creatives concoct a taste-bud-tempting lot of specialty dishes, from the butter chicken to the super-hot lamb madras, which makes taste buds sweat with scantily clad seasonings. Vegetarians can spoon a kaleidoscope of meat-free dishes, including the dahl makhani, lentils cooked with tomato and savory spices. Guests sip mood-enhancing beverages from the bar, and the friendly wait staff places plated Indian delicacies and unplated charades suggestions at their fingertips.:m]]