Mexican Restaurants in Lancaster

$15 for $30 Worth of Caribbean and Mexican Food at La Bamba Island Cuisine

La Bamba Island Cuisine

Burbank

Cuban sandwiches, flame-broiled tamales, pork taquitos, and fried plantains can be enjoyed on an open patio or indoors near TV screens

$30 $15

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Mexican Food at Los Tacos (50% Off). Two Options Available.

Los Tacos

Multiple Locations

Founder’s family recipes yield menu of authentic Mexican street food, including chicken mole and 10 types of soft tacos

$22 $11

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Mexican Food and Drinks for Two or Four at Señor Fish (Up to 40% Off)

Señor Fish

Multiple Locations

Fresh, vibrant flavors shine through in slow-cooked pork carnitas and Puerto Vallarta–style fish tacos praised by the Los Angeles Times

$40 $24

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$11 for $20 Worth of Mexican Food and Drinks at Mariposa Grill & Cantina

Mariposa Grill & Cantina

Covina-Valley

Long-standing neighborhood eatery dishes out Mexican favorites including king crab enchiladas, tacos, and charbroiled filet mignon

$20 $11

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One or Two Groupons, Each Good for $20 Worth of Mexican Food at Birrieria Tlaquepaque (Up to 40% Off)

Birrieria Tlaquepaque

South El Monte

The house specialty birria—goat stew—brings fans flocking, as do the burritos, taco and quesadillas

$20 $12

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Fish and Shrimp Tacos at Best Fish Taco In Ensenada (Up to 50% Off). Three Options Available.

Best Fish Taco In Ensenada

Los Feliz

Crispy sweet-water basa fish and shrimp stuff tacos topped with housemade salsa or Magic Cream at revamped version of traditional taco stand

$20 $10

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Mexican Cuisine at Los Cinco Puntos (Up to 45% Off). Two Options Available.

Los Cinco Puntos

Los Angeles

Traditional Mexican meats such as carnitas are accompanied by handmade tortillas, fresh salsas, and guac; freshly bundled burritos and more

$20 $12

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Mexican Food at Ricardo's El Ranchito (45% Off). Two Options Available.

Ricardo's El Ranchito

Los Angeles

Mexican specialties such as sautéed shrimp, enchiladas in mole sauce, and huevos rancheros served all day

$20 $11

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Tamales and Drinks or One Dozen Gourmet Tamales at Me Gusta Gourmet Tamales in Pacoima (Up to 37% Off)

Me Gusta Gourmet Tamales

Los Angeles

Cooks make handmade tamales using family recipe, trimmed meats, and fresh cornhusks.

$19 $12

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Mexican Cuisine at La Poblana Tamaleria (45% Off). Two Options Available.

La Poblana Tamaleria

Multiple Locations

Mexican eatery open for 25 years dishes out mole poblano, tamales, fresh salsa, and handmade tortillas

$20 $11

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Mexican Cuisine and Drinks for Two or Four at Chuy's Mesquite Broiler (45% Off)

Chuy's Mesquite Broiler

Multiple Locations

Margaritas and 8 draft beers with half-pound Angus burgers, mesquite mahi tacos, and pork burritos

$20 $11

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Mexican Food and Drinks at Tepiatl Mexico (35% Off). Two Options Available.

Tepiatl Mexico

Montebello

Grilled steak, pork carnitas, stuffed peppers, and flaky sea bass elegantly plated with avocado, green onion, and brightly colored sauces

$30 $19.50

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$7 for $12 Worth of Mexican Food — Luna Estrella Mexican Cocina

Luna Estrella Mexican Cocina

Whittier

From the merchant: Grilled Chicken breast or Skirt Steak, served with Pico de Gallo, rice, refired or black beans, and tortillas.

$12 $7

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Upscale Mexican Dinner for Two or Four at Tlapazola Grill (Up to 43% Off)

Tlapazola Grill

Venice

Oaxacan-style entrees such as Chicken Enchiladas and Pork Carnitas pair with house margaritas

$79 $45

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$18 for $30 Worth of Argentine and Mexican Food at Lola's Argentine Mexican Grill & Bakery

Lola's Argentine Mexican Grill & Bakery

Rancho Cucamonga

Mexican and Argentine fare including flautas and milanese sandwiches, along with specially ordered freshly baked goods.

$30 $18

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Authentic Mexican Food and Seafood at Tequila Bar & Grill (50% Off). Two Options Available.

Tequila Bar & Grill

Ontario

Authentic Mexican specialties, such as two types of hard- and soft-shell tacos with five types of fillings

$20 $10

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Select Local Merchants

El Taco Llama crafts authentic, quick-serve Mexican fare that folds traditional and exotic meats into tortillas, gorditas, and hard taco shells. Proteins from chicken to barbecue pork to beef tongue fill burritos, sopes, or quesadillas. Orders of nachos supreme can come topped with shredded beef or ham, and special platters of five tacos populate shelled empires with fish, beef cheek, or breaded meat. The tortas plate serves up rice, beans, and tortillas, and combination plates mix and match menu items to make tiny tostado-taco or gordita-taco hybrids that can be used to power fuel-efficient dune buggies.

24374 Main St
Newhall,
CA
US

Qdoba's burrito baristas handcraft a catering menu of Mexican-inspired cuisine, customizable with a panoply of fresh ingredients for a taco, nacho, or burrito bar. Qdoba's culinary crafters craft succulent fillings for burritos, tacos, nachos, and quesadillas, including protein-packing choices, such as slow-roasted pulled pork, adobo-marinated grilled steak or chicken, and spiced shredded or ground beef, with vegetarian options also available. Taste the gooey flavor accents of the signature queso sauce, a three-cheese blend with roasted poblanos, tomatoes, and jalapeños, the pinto or black beans simmered in cumin and onion, or the creamy, hand-smashed guacamole that's ideal for filling up Queen Elizabeth's diamond-studded guacamole chalice. Tortilla chips with salsa bar and desserts complete each catered event, and customers can opt for burrito-boxed lunches and any add-ons.

28295 Newhall Ranch Rd
Valencia,
CA
US

Joselito's Mexican Food Tujunga has been dishing up south-of-the-border specialties and margaritas since 1977. Sizzling shrimp fajitas, lobster enchiladas, and barbecue quesadillas are just a few of the creative takes on traditional favorites. Midori or coconut margaritas put a similar spin on the standard iced cocktail.

7308 Foothill Blvd
Tujunga,
CA
US

Cucina Rustica's menu holds up the tradition of rustic Italian cuisine, populated with dishes such as ricotta-stuffed mushrooms and lamb shank simmered in a tomato-wine sauce. An assortment of light and crispy 10-inch pizzas can be topped with buffalo mozzarella or chopped jalape?os, as well as pasta dishes that can be made gluten-free upon request or via telepathic limerick. More than a dozen piatto principales include gnocchi with fresh basil and roasted-almond chicken risotto.

2345 Honolulu Ave
Montrose,
CA
US

When they founded it in 1975, the owners of El Indio Mexicano Restaurant hired cooks from the Michoacan region of Mexico to teach them the recipes of Mexico’s Pacific coast. Owned by the same family today, the restaurant carries on that commitment to authenticity, slow-cooking carnitas for five hours and cooking beans in a cazo, a large copper pot usually found only in the ruins of ancient Ikeas. The cazo is also used to cook a cornucopia of meats, including beef tongue, pork stomach, breaded steak, sausage, and charbroiled steak. These carnivorous cuts fill quesadillas, handmade gorditas, and 13 types of burrito that arrive unadorned or covered in melted monterey jack cheese and house-made ranchero sauce.

17019 Roscoe Blvd
Northridge,
CA
US

The menu at Johny's Kitchen straddles the border between Mexican and Mediterranean fare. Yet the chefs stitch together the distinct cuisines with common components, including fresh beef and chicken packed into kebab plates or fajitas and burritos. Chickpeas suit up and take a dip in the deep fryer while transforming into the falafel dish, and are paired with hummus or baba ghanouj and pilaf or fries. In addition to international fare, Johny's Kitchen slings grilled and deli sandwiches, breakfast bites, and napkin airplanes between sunny yellow walls and TVs.

12940 Foothill Boulevard
San Fernando,
CA
US