Wheels screech to a halt for photo ops in front of Lanham Skating Center's focal point: a mural of a red carpet illuminated by blazing flashbulbs. Skaters carry their celebrity strut into the music-filled rink, where they zoom to their hearts' content wearing skates they rented or stole from a '50s-era waitress. They can also star in Learn to Skate classes or birthday parties in a private room stocked with ice cream and soda. Visitors consume similar noshes at the snack bar before returning to rolling.
On its perch high atop Prospect Hill, the resplendent manor house stands overlooking the 18 holes of Glenn Dale Golf Club as they unfurl outward among rolling hills and dense foliage. Though the house has been there since 1742, it wasn't until 1956 that the course was carved around the base of the mount. Terrell Brazelton oversaw the building of the course using a design by George Cobb, who later became the resident architect at Augusta National Golf Club and the author of many of its architectural renovations.
Today, golfers find their short games put to the test by dramatically sloped greens, a difficulty encountered by many top players when the course hosted a U.S. Open Qualifier in 1994 and just one player broke par. As players herd their golf balls throughout the course, they tread over land steeped in American history. The fairways and greens reside on a tract that once served as a meeting place for Native Americans.
Course at a Glance:
Though the schedule changes frequently, belly dancing, pole dancing, and exotic dancing always play a major role in fitness at My Body Shop. Its instructors help women get fit and work on seductive moves all at once. They also host traditional Zumba and aerobics classes.
The graceful ease with which a good bartender mixes drinks masks the difficulty of the job, one that requires knowledge and dexterity—not to mention charisma. The seasoned barkeeps at Bartender of America, a TIPS-certified school, know what it takes to be a good bartender and lead their students through deliberate exercises inside a fully simulated tavern environment. Amid ambient sounds and music, novice bartenders dole out maraschino cherries and shake martinis while refining their conversational skills and learning how to identify underage kids by their mustaches. Fully committed students can opt for the entire Bar 101 curriculum, attaining a bartending license and valuable tricks for managing their resume and acing job interviews, while abbreviated classes offer insight into the fundamentals of the trade.
Satisfy sky-centric curiosity with the College Park Aviation Museum's 27,000 square feet of cloud-plowing attractions, set on the historic grounds of the world's oldest continuously operating airport. This Smithsonian-affiliated museum's pride is a restoration shop, which makes once-grand beauties look as flight-ready as a seagull strapped to a jet pack. Ten vintage and reproduced aircraft are arrayed in the main gallery, including a reproduction of the Wright Model B from 1910 and a 1941 Boeing Stearman. Exhibits chart the nonvehicular history of flight, such as the Fly Now! showcase of international aviation posters dating back to 1860. Petite pilots may explore kid-friendly displays, sitting in the cockpit of the Imagination Plane, a 1939 blue Taylorcraft, or go to the hands-on room to dress in flight-ready uniform.
Backed by more than 33 years of competitive rowing experience, Cindy Cole's training paces instill basic sculling techniques in beginners of all ages. Launching from Bladensburg Waterfront Park, rowboats slice through the serene waters of the Anacostia River like a straw in room-temperature butter. Sheltered banks deflect wind from gathering momentum, giving oarsfolk free rein of the typically uncrowded channel. After the lesson, rowers can picnic in the park, hike along the adjoining Tributary Trail System, or hunt for their vehicle in the free parking spaces. Class sizes are small for maximal instructor attention and minimal bumper-boat battle reenactments, and schedules sometimes flex based on demand and the needs of students.