Steakhouses in Lauderhill

Steak, Sushi, and Seafood for a Table of Two or Four at Prime (45% Off)

Prime

Delray Beach

USDA prime beef chosen for optimal marbling, fresh seafood, and sushi in a supper-club atmosphere with nightly music

$40 $22

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$80 for $100 at Iconic Smith & Wollensky Steakhouse

Iconic Smith & Wollensky Steakhouse

Miami Beach

Pair dry-aged USDA Prime steaks with premium seafood and wine from an award-winning list

$100 $80

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International Fusion Meal for Two or Four on Mondays at Tantra Restaurant & Lounge (Up to 43% Off)

Tantra Restaurant & Lounge

Miami Beach

Fusion dishes blend Asian, European, and Caribbean flavors in a sumptuous setting with a trickling waterfall and tantric sculptures

$131 $79

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$12 for $20 Worth of Steak-House Cuisine for Two or More at Charcoals Steak & Grill

Charcoals Steak & Grill

London Square Plaza

Classic steak-house fare such as steak milanese, baby churrasco with grilled sausage, and char broiled achiote pork loin

$20 $12

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$15 for $30 Worth of Argentinian Steak-House Cuisine or Party for 20 at Dona Paulina Restaurant

Dona Paulina Restaurant

East Little Havana

Dinner guests chow down on chorizo and ribs while parties enjoy plates of grilled chicken, sausage, and beef

$30 $15

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Party Package for 20, or $15 for $30 Worth of Food and Drinks at Don Davis Uruguayan Steak House

Don Davis Uruguayan Steak House

Doral

Diners choose from tapas or steak, chicken, or seafood specialties; a party package feeds 20 guests with an unlimited buffet

$30 $15

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Argentinian Breakfast or Meal for Two or $17 for $30 Worth of Argentinian Food at Los Tanitos

Los Tanitos

Kings Meadow

Sandwiches and caprese salad, sopas and empanadas, and grilled Angus steak and chorizo

$30 $17

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$45 All-You-Can-Eat Argentinian Steak Dinner for Two with Wine & Dessert at Siga la Vaca ($70 Value)

Siga la Vaca

Coral Gables Section

Select your own cuts of Argentinian-style beef from the grill; access to a salad bar and desserts

$70 $45

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Select Local Merchants

Inspired by Brazilian gaucho—or cowboy—style of cooking meats, the owners and chefs of Brazaviva Churrascaria opened their restaurant and devoted its menu of endless dishes to the Old-World grilling method. As the restaurant describes it, the wayfaring gauchos roamed the expansive grasslands of Brazil's Rio Grande do Sul, skewering their meat dinners and roasting them over a fiery pit, before carving off thin slices to be shared around the fire.

Holding true to that tradition, the eatery's expert carvers bring skewers of fire-roasted beef, pork, lamb, chicken, and sausage tableside to pile plates high. Guests eat as much as they like, using a card that is green on one side and red on the other to indicate to the friendly staff carvers to keep the feast flowing, or to take a moment's savoring pause. Whatever belly room is left over after all cards go red calls for filling up with one of the eatery's unique desserts that swirl South American flavors such as passion fruit and papaya into rich smoothies and mousses. A collection of fine wines selected specially to compliment the charred flavors of the meats is available to complete the experience.

14301 W Sunrise Blvd
Sunrise,
FL
US

When Tropical Acres Steakhouse first opened in 1949, a green palm tree festooned its simple menu of seven steaks, chops, and sandwiches. Today, the Studiale family tops tables with a vast menu of T-bones, porterhouses, strip steaks, and filet mignon seared in a bustling kitchen alongside pork chops and veal cutlets. Chefs ladle sauces whisked with horseradish and dill or lemon and capers over shrimp, scallops, and fillets of fish such as snapper and wild-caught salmon. Dark wood columns and beams encircle the dining room's tufted booths and wall-inlaid tanks filled with colorful fish and treasure chests billowing bubbles of steak sauce. Tropical Acres also caters events from luncheons to weddings with light or formal meals, and it hosts celebrations for up to 250 guests in a refined banquet room.

2500 Griffin Rd
Fort Lauderdale,
FL
US

Though you can always drive up to the Historic Downtowner Saloon, that's not the recommended way to arrive. Instead, customers might want to take the water taxi right up to the downtown stop to get a preview of the river views granted by the restaurant's riverfront patio. Here, guests can enhance their waterside experience with expertly prepared American fare and 20 new craft beers waiting to quench to the most discerning drinker.

While new owners now helm Historic Downtowner Saloon, its chefs tend to their culinary labors, be it slow-roasting prime rib or turning out seafood specials, sandwiches, and appetizers. In the kitchen, they grill slabs of sizzling sirloins and pair them crab cakes drizzled in a Cajun remoulade. Once delivered to guests, ancho shrimp tacos do flavorful dances across palates, while a raw bar, stocked with bowls of littleneck clams and Caribbean jerk shrimp, puts appetites on ice. Most nights of the week, a live band serenades guests with tunes as relaxing as surfing on a waterbed—unless there are sharks inside the waterbed.

10 S New River Dr
Fort Lauderdale,
FL
US

Peering into ritzy, gold-framed mirrors, clients at Hair Las Olas can watch stylists as they turn envisioned hairstyles into reality. The long-open salon specializes in traditional hair care for men, women, and children. Their services range from highlights and updos to clipper cuts and beard trims to keratin treatments, which transform frizzy hair into a sleek, manageable mane for up to five months.

1312 East Las Olas Blvd
Fort Lauderdale,
FL
US

Let Shula's score on all five of your senses with brilliant playcalling from its menu, beginning with a cluster bomb of fresh, seasonal oysters ($12). Steakhouse aficionados can frolic over premium Black Angus hills and dales of a juicy 16-ounce prime rib (served with Yorkshire pudding, $38) or roll with an 8-ounce filet mignon ($38). Contrarians may shun bovine entrees in favor of aquatic prey such as fresh jumbo sea scallops, served with roasted tomatoes, garlic spinach, and beurre blanc ($30).

321 N Fort Lauderdale Beach Blvd
Fort Lauderdale,
FL
US

Taurus Steakhouse’s skilled slicers serve up traditionally prepared Peruvian-style steaks, as well as chicken, lamb, and other succulent meats.

6965 West Commercial Boulevard
Lauderhill,
FL
US