After a lifetime of practice as an ob-gyn and 10 years as an amateur winemaker, Gary Strebel’s vinting hobby hit a bump in the road: His fermenting creations were taking up too much space in the kitchen, and his wife, Sherry, was tired of the mess. After a lengthy licensing process, Gary moved his operation into the barn, first taking his wines to the public in 2007. The now-renovated hundred-year-old barn currently serves as both a winery and gift shop, which frees the Strebels’ kitchen space for the family and frees visitors from having to wedge themselves between the refrigerator and the dishwasher. In addition to its overflowing wine racks, the gift shop also fills its rustic bounds with paraphernalia such as glasses, billfolds, jewelry, scarves and purses, and Cowboy and Sooner memorabilia.
With Western-themed labels and names such as Dustbowl chardonnay and Roadrunner syrah, the wines at Put a Cork in it announce their regional flavors on the bottle and on tasters' tongues. The selection of locally produced wines varies throughout the year, much like the selection of snowflakes on a movie set, although it typically includes about 15 blends and single-varietal bottlings for visitors to sample or purchase. Featuring dry, unctuous reds as well as fruity whites, the winery doesn't overlook any taste buds or sweet teeth.
The staff strives to maintain a relaxed environment by leading informal, yet informative, tastings for small or large groups, as well as hosting occasional live musical performances.
The Rusty Nail Winery is a premier tourist destination in southern Oklahoma. Tourists and locals alike can sip, taste, relax, select the perfect bottle of wine to take home, explore our unique gift shop, or sample tasty foods from our Bistro.
Throughout wedding season, bells in the century-old Spanish chapel at Chapel Creek Winery ring out across the grape fields. Students of Redlands Community College's enology and viticulture program tend to the vines’ more than 46 grape varieties, taking part in each step of the winemaking process. They grow, crush, and reanimate the grapes before fermenting and bottling the wine. Guests visiting the winery can tour the fields, watch the students in action, and stomp on grapes inside wooden barrels.
Boasting a full arsenal of medals and bottle honors, Sand Hill Vineyards presents Oklahomans with premium pouring grounds. Grab a friend or loved one and sip samples of pinot grigio, merlot, and Riesling at Sand Hill's tasting room (normally a $3 tasting fee per person). You'll also receive a bottle of wine that you can take home to love and raise as your own, only to eventually consume its insides and dispose of its empty shell. Fans of white wines will appreciate a chardonnay ($12) or Riesling ($12); on the colorful end of the spectrum, try a chocolate port-style wine ($20), a cabernet reserve ($18), or choose from a number of other options.
Set upon a bucolic farm with vineyards and a pond, the vines at Native Spirits Winery yield cabernet sauvignon, riesling, and syrah grapes. Vintners squish and craft these grapes into a variety of vintages, including sweet and dry reds and whites such as merlot, pinot noir, chardonnay, and shiraz. All wines are available for taste and purchase in the tasting room, and Native Spirits Winery frequently holds events that feature wine tastings joined by live music.