At each of Drunken Fish's upscale restaurants, chefs create traditional and specialty sushi, along with stir-frys and other Japanese entrees. Fresh tuna nigiri and 10 oz Teriyaki glazed strip steak make for tasty pairings with signature cocktails, such as the Madame Butterfly martini with raspberry vodka, mango puree, and pineapple juice. In addition to the new Leawood location, the downtown Kansas City locale features a seasonal rooftop bar and lounge with great views of the city, making it an ideal place to see and be seen, even if it's just your own reflection in a martini.
A lengthy lineup of traditional game-day fare and a sports atmosphere captivate fans at Fox and Hound - Bailey's, where the kitchen remains open as late as its neighboring fully stocked bar. Chefs cook until the wee hours of the morning and always until the bar closes, baking Bavarian pretzel starters, crafting towers of onion rings, and preparing hand-battered chicken tenders that are cooked until they are golden brown. They blend their own seasonings to sprinkle over grilled-to-order burgers, and draw from a diverse roster of cheeses and toppings to crown their wood-oven-inspired flatbreads.
While manning the bars, bartenders tap into a stash of libations, such as UV Whipped vodka and Patron Silver tequila, to mix their specialty cocktails. To further foster a sporting ambiance, high-definition TVs glow with sports games and custom music-video playlists, and guests partake in pastimes of ump bashing, billiards, or competitive people watching.
Tanner’s Bar and Grill suppresses sports-loving stomachs with its menu of tantalizing pub fare and cold brews. Kick off consumption with an appetizer such as the full order of Lots-O-Nachos ($7.99) or a half-order of mozzarella sticks ($4.49). Entreewise, Tanner's deep-fried charred jumbo wings ($8.99 for 10) prove that the chicken crossed the road only to tame your taste buds, while the one-pound Maniac Cheese Booga ($10.99) places a bunk bed of hamburger patties alongside a strewn-about toy chest of fries. Meat mavens can also nosh on a pulled pork sandwich ($7.49) or filet mignon ($19.99) before further exacting dominance over dairy animals with ice cream ($1.79).
On weekends, F?tbol Club Eatery & Tap opens at 7:30 a.m.?an unusually early time for most restaurants known for a healthy array of beers on tap and a pub-like atmosphere. But their hours reflect the F?tbol Club's primary passion: to champion the game of soccer at all levels. Surrounded by fellow fanatics and a head-spinning array of soccer memorabilia, fans flock to F?tbol Club on Saturday and Sunday mornings to watch English Premier League games live and nosh on breakfast burritos or biscuits. Domestic soccer is also a big hit, as F?tbol Club often fills to standing-room-only during Sporting KC soccer matches.
Not to be left out of the soccer theme, the menu boasts items such as the Beckham Burger and Buckminster's balls?baked dough garnished with garlic butter and parmesan. When not transfixed by the soccer action on the indoor TVs, guests can head outdoors, where a large porch lets guests air their cleats out in the breeze. F?tbol Club donates 1 percent of all proceeds to local youth soccer clubs.
Creamy potato-bacon or chili? Cream of broccoli or Wisconsin cheese? It can be hard to choose between Gert's Grille's selection of fresh-made soups, even more so once a server reveals the chef's soup of the day. Luckily, there's an option for the indecisive?order a soup mix, which blends together different options like the world's most delicious science experiment. Then just wait for the giant bread bowl to arrive. Combo meals pair these soups with the other stars of Gert's menu: sandwiches. These include reubens piled with a house kraut and top roast-beef sandwiches layered with imported brie cheese.
Two things are missing to complete the Gert's Grille experience. The first: a draft beer or imported bottle from the bar. The second: entertainment, which changes depending on the day. The restaurant's HDTVs show the sport of the moment, while every Tuesday is poker night. Daily drink specials and a beer of the month give patrons even more reasons to return.
The fragrance of sizzling burgers and roasting pizzas floods Kanz's City Pizza and Burgerz's wood-paneled dining room. Chefs hand-toss signature pizzas with 13 different toppings such as pepperoni, sausage, and pineapple and pair 8-ounce burgers with freshly cut fries and hand-breaded onion rings. More than 45 types of imported and domestic beer moisten mouths owned by people or cyborgs ages 21 and up. The restaurant regales guests with weekly special events, such as Country Open Jam Night on Wednesdays, video bingo on Thursdays, and live bands at the Lenexa location on Fridays.