Whitewater Challengers' certified guides steer paddlers as young as 5 across the skipping surf of the Poconos’ Lehigh River Gorge, the Black River Canyon, and the Adirondacks’ Hudson, Moose, and Salmon rivers. In the rafting industry since 1975, the guides have collectively traveled more than 16 million miles of rapids. They chart courses that satisfy a range of experience levels, from beginning jaunts down gentle rapids to advanced battles through coursing foam and wicked currents.
The crew’s ultimate goal is to make rafting a fun adventure, which means that they take care of the business end, providing all safety equipment, transportation to launch points, and lessons for novices. When not on the water, the outdoors-loving crew also organizes mountain-biking and camping trips in New York, Pennsylvania, and New Jersey.
An FAA-approved helicopter-flight tour operator, North Andover Flight Academy employs five licensed instructors with combined flight and teaching experience that numbers in the thousands of hours. Fledgling aviators can begin their aeronautical journeys at Lawrence and Marlboro Airports, which serve as home bases for services that range from tours and photography flights to full pilot-certification courses and agricultural applications. The team commands a fleet of six Robinson helicopters, including one R44 and five R22s, and keeps Robinson factory-trained mechanics on staff to ensure their safe operation and to ice down their blades after particularly vigorous training flights.
Rock of Ages is named after its signature rock: granite, one of the most ancient types of stone on earth. In the company's quarries, which scatter the globe, workers extract high-quality granite, raw material that craftsmen then carve into structures from mausoleums to monuments.
Smith Quarry in Vermont doubles as an educational center. During quarry tours, groups see the stonecutters in action, wielding sandblasters and cranes capable of lifting 250 tons?equivalent to 450,000 pints of ice cream or 487,000 pints of ice cream with all the nuts picked out. There's even an outdoor granite bowling lane, which visitors can try for free, as well as on-site sculptures working with diamond-tipped saws and laser equipment.
On an airplane, there are windows, roaring engines, and strangers trying to make small talk. But imagine if all that was gone. Imagine if it was just you, the wind, and the miracle of flight. That's the experience afforded by Green Mountain Ballooning, which floats passengers high above Vermont's rolling hillsides, sparkling rivers, and sleepy towns. Some days, when conditions are right, rides soar to thousands of feet in the air. They also dip low enough for passengers to converse with people on the ground, or snag a package from their mailman. Eventually, flights drift back to earth, where a celebratory champagne toast awaits.
Adventurers glide past pine and deciduous trees, navigating branches at 200 feet above the ground. As they reach a treetop platform, guides wave them along onto a bridge that swings high above the forest floor. This nerve-racking scene is the norm at Alpine Adventures, where professionals have led guests soaring through the woodlands of New Hampshire's White Mountains since 2006. Today, in addition to leading guests on three distinct canopy tours, each testing adventurers' courage with swinging bridges and fast speeds, they captain off-road adventures in six-wheeled Swiss Pinzgauers. Up to 11 passengers sit protected by seat harnesses and an overhead roll cage as guides narrate and charge through fall foliage, winter flurries, or summer volleyball games. An aerial park invites thrill seekers to explore cargo nets, rope ladders, ziplines, a treehouse, a climbing tower, and many other elevated obstacles.
Along the rows of Candia Vineyards, unique grapes grow fat on the vine before eventually transforming in to some of New England's best award-winning wines. Available on the premises most days, they offer a wide selection of wines, ranging from traditional dry wines to the most fruit-forward and exotic, to nearly extinct heritage vines from the 1800?s, and aromatic new varietals. At Candia Vineyards, the owner prides himself on a more intimate experience for guests, as he personally greets guests and offers a tasting for two, amidst the tanks of the winery.