Nightlife in Lemay

The Fresh Beat Band: Greatest Hits Live at Peabody Opera House on Friday, November 28 (Up to 40% Off)

The Fresh Beat Band: Greatest Hits Live

Peabody Opera House

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Nick Jr. musical quartet take the stage for an autumn concert

$47.20 $28.50

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Standup and Drinks for Two, Four, or Eight at Funny Bone Westport Plaza Through December 31 (Up to 66% Off)

St. Louis Funny Bone

Funny Bone Westport Plaza

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Standups entertain up to 300 attendees at comedy club that hosts nationally touring acts

$33 $16

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Beer Flights and Burgers for Two or Four at Anheuser-Busch Biergarten (Up to 43% Off)

Anheuser-Busch Biergarten

Saint Louis

Beer lovers can sample from over 18 beers on tap paired with our 8-ounce Angus burger.

$28 $16

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Wine and Appetizers for Two or Four Thursday–Sunday at The In Spot Dessert Bar and Lounge (Up to 56% Off)

The In Spot Dessert Bar and Lounge

Skinker DeBaliviere

Southern-style snacks complemented by house wine in intimate, romantic lounge replete with leather furniture

$34 $15

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Beer Tastings with Take-Home Brews at Alpha Brewing Company (Up to 49% Off)

Alpha Brewing Company

Downtown St. Louis

Tasting flights and pints served inside the taproom of a microbrewery that serves a variety of ales

$25 $13

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Food and Drinks for 2, 4, 6, or 10 at Lucky's Dueling Piano Bar (Up to 50% Off)

Lucky's Dueling Piano Bar

St. Louis

As players bang away on the lounge’s dual baby grands, guests cheer or sit back with refreshing cocktails and tasty eats

$58 $29

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120 Minutes of Speed Dating from Armor ON Armor OFF (44% Off)

Armor On Armor Off

Café Napoli

Ladies will be stationary while the men rotate; enjoy a complimentary glass of wine or beer and appetizers.

$25 $14

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Group Party Packages with Drinks and Snacks (Up to 90% Off). Four Options Available.

Pink Galleon Billiards and Games

Multiple Locations

Party guests sip free drinks and play pool on hot-pink tables; beach-themed decor includes airbrushed murals of mermaids and pirates

$39 $16

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Standup Comedy at Funny Bone Valley Park (Up to 68% Off)

Funny Bone Valley Park

Funny Bone Valley Park

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Sip beverages while watching sets from comedians seen on national TV and on local stages

$35 $16

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Distillery Tour for Two, Four, or Six with Tastings and Bottle of Vodka at Mastermind Vodka (Up to 55% Off )

Mastermind Vodka

Mastermind Vodka

Groups tour the digs where distillers create small batches of American vodka from Midwestern grains

$70 $35

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Pub Food at Big A's on the Riverfront (Up to 46% Off)

Big A's on the Riverfront

Saint Charles

Pub serves up award-winning wings, burgers, and certified Angus steaks in casual setting

$24 $13

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One or Three $15 Vouchers for Sports Bar Cuisine at Field Box (50% Off)

Field Box

Saint Charles

Guests build their own burger or nosh on kabobs and mini tacos in sports-themed restaurant

$15 $7.50

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Wine and Beer Tasting for Two or Four at Bias Winery & Gruhlke's Microbrewery (Up to 52% Off)

Bias Winery & Gruhlke's Microbrewery

Berger

Tastings include up to seven samples of beer, 10–15 samples of wine, and a glass of wine or pint of beer to cap the experience

$39.50 $19

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Winery Experience for Two or Four with Wine Tastings and Entrees at StarView Vineyards (44% Off)

StarView Vineyards

Cobden

Pulled-pork sandwiches and Italian-style pasta salads headline the cafe menu; 12 signature wines

$34 $19

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Select Local Merchants

Classic pub fare joins forces with brews for fun times at 026 Pub and Biergarten. The eatery's menu includes German and Irish classics, such as the nightly specials of bangers and mash, corned beef and cabbage, pork schnitzel, and sausage and sauerkraut. However, the pub also serves plenty of traditional American food, including more than a dozen burgers, chicken wings sold by the pound, and seven different hot dogs, each piled high with toppings. In addition, guests can enjoy wine, spirits, and beers, such as Guinness and German lagers, out in the beer garden.

515 Gravois Road
Fenton,
MO
US

Llywelyn's menu introduces an impressive assortment of traditional pub classics to salads, flatbreads, wraps, and ambitiously portioned sandwiches. Start with an order of Welsh potato chips ($3.95); flaky, fried Irish pies ($7.95); beer-battered fried pub pickles ($7.25); or the much-talked-about chicken chili ($4.95 for a bowl). Then wrap mouth muscles around fish and chips ($10.25): two beer-battered and fried cod fillets served with house-made tartar sauce. From meaty chunks of lamb, potatoes, carrots, mushrooms, and green beans swimming in Guinness-Jameson stock ($9.95) to shepherd's pie ($10.95), the selections side well with a sudsy sip. The beer menu includes an exhaustive library of selections by the draft or bottle. Llywelyn's also offers a menu of kid-friendly fare.

17 W Moody Ave
Saint Louis,
MO
US

Framed memorabilia, celebrity caricatures, and TVs line the walls at Weber's, a neighborhood pub that takes pride in its chow and sociable setting for taking in the game. Topping the expansive menu is the pork tenderloin ($8.99), made of tender-cut, juicy meat that's flame-broiled and lovingly basted in your choice of Cajun or Jamaican spice sauce. Spice up lackluster stickball championships with the hot, meaty chicken wings ($8.99 regular, $11.49 platter), or start your own stickball game with cheese-stuffed Bosco sticks ($6.99). Sandwich artists can build a burger (starting at $7.99) or nosh the Mardi Gras burger ($8.99), which bedecks a charbroiled ground chuck patty in shrimp sauce, Cajun spice, and a rhinestone jumpsuit. Your Groupon is also good for drinks; Weber's offers an array of beers on tap and by the bottle.

8169 Big Bend Blvd
Saint Louis,
MO
US

In his 2010 review, Riverfront Times reporter Ian Froeb revealed the origin of Ernesto's Winebar?s distinctive name. Instead of honoring a chef or long-lost relative, the name pays homage to the owners' love for Ernest Hemingway's simplistic style. Chef Stephanie Hay has risen to the challenge, translating the clean complexity of The Sun Also Rises or the masculine energy of Green Hills of Africa into a menu of tapas and hearty entrees. Diverse flavor profiles mimic Papa Hemingway?s wanderlust, corralling global flavors including chili lime, wasabi tobiko, and even red pepper sauce to create festive tapas such as the truffle-infused grilled cheese, which was named the best grilled cheese of 2010 by Riverfront Times.

The cheese-and-charcuterie menu details hearty repasts from all corners of the globe, with plates of smoky blue cheese from Oregon and salchich?n white pork from Spain joining notes of green peppercorn, tomatillo, and even brown sugar for nods to Latin America and the Mediterranean. Ernesto's has also gone to great lengths to locate wine varietals from France, Germany, and Spain for pairing with large steaks and seafood entrees delicately saut?ed in a wide array of wine sauces.

Ernesto's butter-hued walls appear to melt in the light from wall sconces and flickering red candles. Above lush hardwood paneling, several framed photographs offer a glimpse of Hemingway at his most virile??aggressively writing at his desk, and using a large steak as a body pillow. For a touch of warmth during fall weather, patrons can also retreat outdoors, where a mammoth brick fireplace casts rich glow on Ernesto's sleek cobblestone patio.

2730 McNair Ave
Saint Louis,
MO
US

The modern flourishes on Copia's menu are globally-inspired but grounded by an American culinary tradition. Brought to you by chef Zach Fiorimondo and property director Derrick Collquett, dishes such as chilies and champagne-goat-cheese cream take off from Midwestern classics, such as slow-roasted rotisserie chicken, house-smoked trout, and pork-rib chops.

Aided by a wine market whose bottles pour into the dining room at retail price, the downtown eatery aims to shuttle city dwellers directly into wine country with 18,000 square feet of exposed brick walls, wood-beam ceilings, and white tablecloths. Elsewhere within the rambling complex, natural light pours into an atrium garden, a glass waterfall neatly partitions off the bar to prevent diners from impulsively ordering every dish and drink they see, and stainless-steel vats age several of Copia's own wines. Much missed after a fire shuttered its initial incarnation, Copia was roundly welcomed back onto the St. Louis scene in 2010: among other praise, St. Louis Magazine called its calamari "as crispy-crunchy delectable as any seafood you?ll find in a New England clam shack" and its smoked ribs "the best upscale version of barbecue in the area."

1122 Washington Ave
Saint Louis,
MO
US

Friendly's Sports Bar and Grill, voted Best Neighborhood Bar by Riverfront Times in 2007, first opened its doors in 1928 under the moniker Friendly Tavern, and served as a community social club and a meeting place for church groups. Since then, the spot has changed hands and embraced modern technology, but retains its original unpretentious atmosphere. More than 40 flat-screen TVs let patrons watch multiple sports games at the same time by crossing their eyeballs in different directions. A game room houses regulation pool tables, arcade games, and more than 30 other diversions, and a spacious outdoor beer garden with picnic benches lures patrons outside during warm months.

Friendly's Sports Bar and Grill complements cold beers and mixed drinks with a menu that encompasses all types of pub appetizers, sandwiches, and entrees, such as the ever-popular fried chicken. The spot's kitchen can also cater private events with trays of gourmet meats and cheeses, or the Southern Chef Special Buffet, which makes bellies growl with a charming Southern twang.

3503 Roger Pl
Saint Louis,
MO
US