For Anthony and Domenico Sacramone, cooking is about passion and tradition. The two brothers opened Sacramone's Restaurant to share the recipes and techniques passed down through the family, from their grandmother's kitchen in Abruzzo, Italy, to their mother's kitchen in the United States. Many of the dishes on their classic Italian menu were once treasured secrets of their mother, Maddalena, and they can now be savored nightly by patrons. Entrees include traditional preparations of veal, chicken, and eggplant, and a coal oven produces blistering pizzas made with housemade mozzarella and San Marzano tomatoes from Italy. Diners can also add Mama's famous meatballs and sausages to any dish for an extra-meaty meal.
Sleepy's is the American dream. It all started when Louis Acker landed on Ellis Island in the late 1920s. In 1931, he opened a mattress store in Brooklyn, where he and his son, Harry, tied knots and stitched mattresses by hand. After Louis passed away, Harry carried on the family business, eventually transforming it into Sleepy's, whose first store opened in 1957. There, he built the company's foundation upon quality products and an expert staff of Mattress Professionals.
Today, those Mattress Professionals share their wisdom at more than 1,000 showrooms across the United States, helping people figure out which sleep system is best for their body and wallet and for discouraging squatting by assorted boogeymen. The modern-day version of Sleepy's has grown into customers' source for the industry's top brands, including Simmons, Serta, Sealy, and Tempur-Pedic. Sleepy's also carries a wide range of other specialty sleep products, from pillows and mattress pads to sheets, blankets, and headboards.
Although The Goddess Spa resides inside Grand Central Hair Salon, its staff moves beyond coifs to address a whole different spectrum of cosmetic concerns. The aestheticians help rejuvenate skin using everything from ultrasound therapy to specialized anti-aging serums. These treatments aim to conceal imperfections typically caused by acne scars, dead skin cells, and chain-mail pillowcases. Peels gently resurface the topmost epidermal layers without abrasive acids, and the body wraps' seaweed-based herbal gel leaves skin feeling soft and nourished.
Prospect Sports lacks the elements every baseball player dreams of—the smell of freshly mowed grass beneath their cleats, half-eaten pretzels hurling over their heads, rows of seats that seem to never stop climbing into the sky. But that's because the facility intentionally eschews such romantic distractions in order to foster an ideal training environment, which in turn fosters better athletes. Amid a top-notch synthetic turf that plays like real grass and an adjustable netting system that snakes across 25,000 square feet of space, players hone their skills through performance training, video analysis, and private lessons that focus on specific aspects of sports including baseball and softball. The center also offers a "Build-a-Player" program, which integrates skill and performance training into one program to develop well-rounded athletes that can handle the pro leagues' 400-pound baseballs made of solid gold.
The sweet and savory brainchild of Jill Frechtman, Fretzels by Jill features an array of scrumptious, salty snacks that have been featured on the Today show as a budget-friendly wedding favor and twice in Real Simple as a practical palate pleaser. Saccharin sages individually hand-dip each morsel in lickable coatings, including the half-dozen original assortment pretzel pack drenched in milk, white, and dark chocolate, which taunts taste receptors with assorted candy toppings and curvaceous shapes. Foragers can indulge sweet incisors with the supple shell and crunchy marrow of fractured Fretzels, and chocolate chefs envelop each salty shard in Belgian milk chocolate before lambasting treats with heavy candy confetti fire. The dark-chocolate espresso bark square cocoons caffeine in a 2.8-ounce chrysalis of coffee flavor, pretzel particles, and fresh-ground espresso beans.
Ski Chalet proffers the latest in snow-slicing technology with professional in-shop services and top-flight gear. Prep your skis for mountain season with a thorough tune-up, which delights snow gliders with an indulgent stone grind, bevel, and hot-wax treatment before whispering inspirational quotes in their ears and sending them back to the slopes. Lift loafers can peruse skis, boots, bindings, and poles in the pro shop, or they can complete a preexisting mountain-defeating arsenal with protective wear like GoreTex-laced gloves ($64.95) or ear warmers ($30). Newer skiers can count on friendly, helpful service to pair them with appropriate equipment.