While not managing multiple restaurants, The Stocked Pot and Company Executive Chef Don McMillan has cultivated local TV stardom by hosting a cooking show on NBC from 1986 to 2002. He later appeared on channels as diverse as Hallmark and Sundance, and Turner South and Fox Sports South, with celebrities including Dave Chappelle and Maya Angelou. His son, President, owner, and on-staff wine expert, Andrew, has acquired culinary knowledge from his travels to five continents and more than 28 countries, which steeped him in local traditions, authentic ingredients, and large cauldrons of curry. The Stocked Pot's chef-taught classes cater to all ages, experience levels, and epicurean desires. Aspiring chefs can learn to roll and construct creative sushi, properly wield a knife, or cook poultry. Printed recipes, which can be taken home, help students follow along and finally learn how to spell hors d'oeuvres. A retail store stocks tools to further aid in personal kitchens.
Packed wall-to-wall with brand new equipment?and even a climbing wall?Fitness 2000's facilities provides members with all they need to achieve fitness goals. Inside the enormous group fitness studio, individuals motivate one another in an upbeat, high-energy environment during classes such as Yoga, Zumba, and Kickboxing. Personal trainers are always on-site, working one-on-one with clients to help them develop workout regimens that work best for their body and grunt-heavy spirit animal.
Angell Hair Salon treats tired tresses and crafts expert coifs with a full range of services. After a complimentary consultation to assess the best hue strategy for your locks, color connoisseurs can effortlessly transform dishwater blonde into sparkling platinum or sandbox brown into bombshell red with all-over color ($65), partial highlights ($65), or full highlights ($95).
For 65 years, the nonprofit Sawtooth School for Visual Art has aided artists of all skill levels and disciplines in the development and enjoyment of their respective talents. In keeping with this celebratory tradition, the school’s "Taste of Art" series combines palettes with palates, encouraging students to bring along a snack, appetizer, or bottle of wine. Scheduled on Friday nights from 6 p.m.–8 p.m., classes cover topics such as ceramics, silk scarves, graphics, and jewelry making. The small group format allows students to maximize their face time with one another and their enthusiastic instructor. At the end of each class, well-nourished artisans depart with a tangible piece of work and an intangible lust for more creativity with a side of cheesy crackers.
Crossfit Winston Salem's owners, Kevin and Renee Boyles, both of whom are Level 1 CrossFit–certified trainers, lead a diverse team of certified instructors who motivate trainees to reshape their fitness regimens and lives through the CrossFit program. Drawing from impressive collective experience—including Olympic weightlifting, soccer, and gymnastics—they develop varied routines that target endurance, strength, balance, flexibility, speed, and coordination. Their anaerobic exercises marry with aerobic workouts—body-sculpting and mind-sharpening Olympic weightlifting and gymnastics alternate with functional movements such as squats, dead lifts, and changing the tires on a monster truck. Helmed by these supportive instructors, each CrossFit training session, personal-training session, and CrossFit Kids class pushes muscles through intense workouts while maximizing the release of hormones to the brain and adrenaline into the circulatory system. The dedicated trainers also help their clients develop successful dieting strategies to overhaul unhealthy lifestyle choices.