Mexican Restaurants in Lexington

$12.75 for $20 Worth of Mexican Cuisine at La Fiesta Restaurante Mexicano

La Fiesta Restaurante Mexicano

Multiple Locations

$20 $12.75

(70)

Family-owned eatery voted Best Mexican Restaurant nine years in a row by Times-News readers serves up freshly prepared Mexican cuisine

$7 for $15 Worth of Mexican Food and Drinks at San Luis III

San Luis III

High Point

$15 $7

(20)

Chefs whip up plentiful Mexican favorites, including chalupas, enchiladas, chiles poblanos, and 10 fajita varieties

Mexican Cuisine at Casa Don Lupe (Up to 50% Off). Two Options Available

Casa Don Lupe

Starmount Forest

$10 $5

Margaritas, Mexican and domestic beers, and wine complement Mexican meals of arroz con pollo, chimichangas, fajitas, and enchiladas

$7 for $15 Worth of Mexican Food at San Luis, San Luis II, and Casa Vallarta

San Luis, San Luis II, and Casa Vallarta

Multiple Locations

$15 $7

(24)

Traditional Mexican restaurant with an eight-page menu; features seafood, steak, and two types of margaritas

Mexican Meal with Soft Drinks for Two or Four, or Cuisine for Carryout at Burrito Loco (Up to 47% Off)

Burrito Loco

Mooresville

$19.80 $11

(92)

Cremas, pestos, tempura batter, and inventive salsas add zest to Mexican recipes

Mexican Food at Verde (43% Off). Two Options Available.

Verde

Huntersville

$40 $23

Mexican specialties featuring made-in-house sauces and guacamole and seasonal ingredients

Mexican Food at Monterrey Mexican Restaurant (Up to 45% Off). Two Options Available.

Monterrey Mexican Restaurant

Charlotte

$20 $12

Casual eatery serves up Mexican food favorites like burritos, fajitas, and tacos

Mexican Food at Tacos & Tequila Cantina Grill (47% Off). Three Options Available.

Tacos & Tequila Cantina Grill

Matthews

$30 $16

South-of-the-border cuisine and beverages, including extravagant seafood dishes, burritos, tacos, and top-shelf tequila

Two or Four Groupons, Each Good for $10 Worth of Mexican Food at Don Pedro Mexican Restaurant (Up to 50% Off)

Don Pedro Mexican Restaurant

Gastonia

$10 $5.50

Steak tampiqueña, mole chicken enchiladas, carnitas de res, chicken milanesa, fajitas, chalupas, tacos, tamales, and chimichangas

Mexican Food from Buds Mexican Food (Up to 50% Off). Three Options Available.

Buds Mexican Food

Rock Hill

$20 $11

(10)

Mexican eatery serves tacos, burritos, quesadillas, fajitas, and enchiladas alongside drink specials

Mexican Food at El Rincon Mexican Restaurant (Up to 50% Off)

El Rincon Mexican Restaurant

Durham

$23.99 $14

(16)

Mexican specialties, such as burritos with grilled shrimp, enchiladas with mole ranchero sauce, and sincronizada grilled tortilla sandwiches

Mexican Cuisine at El Rodeo Mexican Bar & Grill (Up to 43% Off). Four Options Available.

El Rodeo Mexican Bar & Grill

Blacksburg

$20 $12

(37)

Eatery creates Mexican dishes such as shrimp tacos, wild mushroom quesadillas, fajita burritos with steak or chicken, and carne asada

Select Local Merchants

La Fiesta Restaurante Mexicano?s classic dishes have earned the eatery a long-standing award proudly displayed on the website: Best Mexican Restaurant nine years in a row, as voted by readers of the Times-News. At the start of each workday, the restaurant?s chefs fry the popular tortilla chips and whip up bowls of salsa. Then they get to work on such dishes as chicken simmered in a chipotle cream, char-grilled steak tacos, and spinach burritos.

3805 Tinsley Dr
High Point,
NC
US

From the Spanish word meaning the appetizer, La Botana references itself as "a modest little restaurant with big flavors." Modest is right. With its vegetarian menu alone boasting more than 30 dishes, the eatery was named the Readers' Choice for Best Mexican Food in 2011 by the Winston-Salem Journal, among a slew of other awards.

The full menu, which is rife with mole-slathered entrees, sizzling fajitas, and lime-infused seafood, comprises multiple regions of Mexico, including Guadalupe, Nuevo Leon, and Oaxaca. North Carolina craft beers are also available to wash down spicy morsels or put out small table fires caused by rubbing your hands in anticipation.

1547 Hanes Mall Blvd
Winston Salem,
NC
US

Just as Thomas Edison stumbled through useless prototypes of light bulbs and movie cameras before perfecting the phonograph, the alchemists at Qdoba Mexican Grill took 47 attempts before landing on the franchise's signature blend of three cheeses, known simply as queso. That attention to detail still pervades every aspect of the menu, as employees spend hours each day chopping, dicing, and simmering the fresh ingredients that find their way into burritos, taco salads, and grilled quesadillas. Beyond the marinated bites of chicken, beef, and pork and hand-crafted tortillas, cooks protect their ripe, fragile avocados from harm by smashing them into batches of fluffy guacamole.

57 Miller St
Winston Salem,
NC
US

Hass avocados, cilantro, and fresh lime juice are just a few ingredients diners might recognize as a chef whips up guacamole right before their eyes at Poblano's Mexican Bar & Grill. From the restaurant's grill come specialty dishes including the alambre mixto, a dish typically found in Mexico City that combines grilled steak, chicken, shrimp, and chorizo with grilled peppers, pineapples, and melted cheese. The taqueria offers up five suggestions for specialty tacos that include carne asada, pork carnitas, shrimp, sliced pork, and grilled fish. Poblano's also delivers fresh flavors via catering for special events such as luncheons, parties, or the day fifth graders win their citizenship by reciting the preamble to the Constitution.

5710 High Point Rd
Greensboro,
NC
US

A common stereotype of Mexican food is that all the dishes are pretty much the same. Try telling that to the chefs behind San Luis, San Luis II, and Casa Vallarta, who have produced an eight-page menu of traditional favorites and house specials. Chefs plate up the carne asada especial, a tender sirloin steak marinated, then grilled, and garnished with Mexican cheese, cactus, and chili toreado. Seafood dishes include San Luis seafood, a mixture of shrimp, fish, and octopus grilled over rice. Complementing entrees are two styles of margaritas, beer, and wine.


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1503 W Lee St
Greensboro,
NC
US

Before he started building houses, Padgett Construction & Remodeling LLC owner Stan Padgett constructed a crew of talented builders who boast 50 years of combined experience. Specialists in commercial remodeling, Stan and his team are also known around town, and as far away as Texas, for their work rebuilding structures damaged by storms. When not busy with projects such as building new retirement homes, the crew keeps their skills sharp by providing in-home repairs and other everyday home-improvement tasks ranging from electric work and plumbing services, to the cleaning of gutters clogged with leaves or missing pool noodles.

3738 High Point Rd
Greensboro,
NC
US