San Francisco Coffee Company beans are roasted fresh every morning and brewed throughout the day at 45 South Cafe, enhancing the aromas of the lattes and mochas complementing a menu filled with light breakfasts and lunches. Sun-dried-tomato wraps envelop breakfast burritos, and handmade maple-ginger granola dapples bowls of organic yogurt and fresh fruit. As the sun reaches its zenith, panini presses melt swiss and cheddar cheeses in monte cristo sandwiches, preempting desserts and other treats served all day.
The café invites the local community to relax and socialize amid its art-laden exposed-brick walls, whether for book-club meetings, children's story time on Wednesday mornings, or monthly wine tastings, prompting Norcross Patch to dub it the Best Coffee Shop in 2012. Within those inspiring confines, local musicians let loose on Tuesdays, Fridays, and Saturdays, inspiring sing-alongs and dreams of one day being a roadie. The shop further supports the local community by donating a portion of its profits to the Summerour Middle School Foundation.
With extensive experience and professional contacts throughout the formal-event and party-planning industry, Sublime Events, Etc! helps clients rest easy before, during, and after weddings, birthdays, and banquets. Planners seek out caterers and valets and plan party games and seating plans, effortlessly easing the burden of coordinating receptions and birthday parties. Decorators place centerpieces and stunning fabric-covered furnishings from Sublime Events' in-house supply, with complete setup, teardown, and cleanup after events.
Music Master Disc Jockeys president Andrew Byrd and his team of experienced DJs have been spinning tunes at weddings, birthdays, and corporate events since 1984. All in all, the company has soundtracked more than 4,000 weddings, allowing clients to custom-tailor their playlists to taste. Music Master Disc Jockeys also offers a variety of accompanying services, including special effects such as video screens, projections, and light shows that pulse to the beat of the music.
Arrin Edwards, the chef behind Delectable Treasures, concocts elegant multicourse gourmet meals in clients' kitchens, taking care to work within their budgets. After going grocery shopping, she prepares dishes, such as shrimp and smothered grits or grilled salmon with zesty pineapple salsa, and elegantly plates and serves the victuals. She also teaches groups how to make gourmet dishes during in-home cooking classes.