Italian Restaurants in Limerick

45% Off Pizza and Hoagies at Saucey

West Chester

$20 $11

(14)

Passionate pizza-makers top hand-spun dough with a range of ingredients; classic cheesesteak and other hoagies can be ordered as wraps

Half Off at Italiano Delite

Multiple Locations

$30 $15

(9)

Italian cuisine with Sicilian roots such as pasta and meatballs and penne alla vodka, as well as 30 specialty pizzas such as cheesesteak

Up to 45% Off Pizza at Pizzanini Café and Grill

Buckingham

$30.80 $17

Casual eatery serves brick oven pizzas and pizzanini, customized pies baked in a panini press

Up to 52% Off Italian Cuisine at Cafe Lombardi's

Horsham

$30 $15

(54)

Personal margherita pizzas, veal and chicken dishes, and pasta specialties at family-friendly BYOB eatery

45% Off Italian Cuisine at Bellissimo Ristorante

Allentown

$20 $11

Italian villa-esque restaurant serves steak, seafood, and fresh pasta dishes, such as lobster ravoli, gnocchi and sorrentino

Up to 45% Off BYOB Italian Cuisine

Italian Market

$20 $11

(200)

Bring your own drinks to pair with slices of pizza with toppings such as ribeye rubbed with truffle oil or caramelized onion and goat cheese

Up to 45% Off BYOB Italian Cuisine

Rittenhouse

$20 $11

(119)

Bring your own drinks to pair with slices of pizza with toppings such as ribeye rubbed with truffle oil or caramelized onion and goat cheese

Up to 58% Off Dinner at La Fourno Ristorante Trattoria

Washington Square West

$88.75 $39

Brick-oven pizzas, paninis, and classic Italian entrees such as veal parmigiana and pollo marsala with chicken, mushrooms, and shallots

Up to 56% Off Diner Food at Bruno’s Restaurant

Springfield

$25 $12

(51)

Wooden booths and a Wurlitzer jukebox set the stage for diners enjoying philly cheesesteaks, burgers, and pasta

Up to 51% Off at Fratelli's Italian Bistro

Philadelphia

$50 $25

(162)

Cooks at authentic Italian eatery make many menu items by hand, including marinara sauce and meatballs

Up to 51% Off Italian Cuisine at La Stanza

South Philadelphia West

$40 $20

(19)

Italian cuisine at a restaurant that appeared on Food Network's Restaurant: Impossible

Up to 56% Off Seasonal Tasting Menu at Nina's Trattoria

Bella Vista - Southwark

$80 $35

(63)

Rotating weekly menu features dishes composed of seasonal ingredients that guests pair with BYO beer or wine

Half Off Italian Food at Bella's Ristorante

Hellertown

$20 $10

(47)

Pink-vodka sauce, pizzas with calamari and portobello mushrooms, and five styles of osso buco and new york strip steak

Up to 43% Off Upscale Italian Dinner for Two at La Verona

Kennett Square

$40 $23

Homemade ravioli, fresh fish fillets, and thick cuts of meat in sweet wine reduction sauces to pair with expansive wine and cocktail menu

Up to 43% Off Italian Food at LaTerrazza

Ellisburg

$40 $23

(57)

BYOB restaurant presents a diverse spread of Italian dishes inspired by the traditions of Tuscany, Napoli, and Sicily

Select Local Merchants

Malucci's Brick Oven Pizza has three locations, and the chefs at each bake their namesake food to the proper melty, crispy state alongside other Italian dishes. They cover their specialty pizzas in toppings such as buffalo chicken cheesesteak, broccoli ranch, or taco: a loaded concoction of steak, blue cheese, cheddar, and hot sauce. Malucci's staff also toasts calzones and sandwiches such as a sub with sweet sausage, grilled broccoli rabe, and provolone. The cooks cover their chicken wings with hot honey, garlic, or Caribbean jerk sauces, ensuring that their wings are never as bland as a report on the optimal width of parking lot paint lines.

326 N Lewis Rd
Limerick,
PA
US

Pepperoncini Sotto presents a menu of authentic Italian cuisine inside a romantic setting that's brand new from the sparkling floorboards up to the twirling forks. Begin the Mediterranean meal meditation with the bruschetta caponata, a classic Sicilian morsel of diced eggplant sautéed with red onion, celery, capers, and red-wine vinegar over a grilled crostini ($7), before singing a snappy verse with the veal Sinatra—veal medallions with jumbo lump crab, artichoke hearts, and diced tomato over linguini ($26). The kitchen hand-crafts each pizza with a thin crust crispier than a saltine after getting a deep suntan on the Amalfi Coast and tops it with gooey cheese, fresh marinara, and other fresh ingredients; the Paisano, for example, showcases the richly textured juxtaposition of broccoli rabe, sausage, and long hot peppers ($11).

184 Bridge St
Phoenixville,
PA
US

At Valley Forge Trattoria, chefs prepare pizza, pasta, and other Italian favorites as diners look into the open-kitchen setting and sip on BYOB wine. The trattoria also includes an elegant, welcoming lounge where guests can relax as they eat and drink by the fireplace or in cozy nooks. A coffee bar with complimentary WiFi is nestled in the eatery, making for a great excuse to have coffee and dessert any time.

1130 Valley Forge Rd
Phoenixville,
PA
US

A glance at Alfredo's specials blackboard might reveal grilled mako shark steaks, heirloom tomato bruschetta, and meat accented with local honey, all extensions of a menu that breathes life into southern Italian cuisine. Flights of olive oil arrive on a wooden carving board with house-baked bread, and the absence of a corkage fee and elegant stemware encourage the BYOB policy. Appetizers showcase wild vegetables and meat cured in-house, which pique appetites for pastas rich with veal, prosciutto, and lobster or plates of free-range chicken. Chefs roll their potato dough into gnocchi and combine mozzarella and cream to create decadent burrata cheese, and can replicate their handiwork for onsite and delivered catering. Above a refinished wine cellar designed for parties, the sunlit, exposed-brick dining room has two private chambers with seating for up to 150 people.

668 Lancaster Ave
Berwyn,
PA
US

The culinary gurus of Grappa Café woo palates with a bounteous menu that bursts at the seams with homemade pastas, succulent slabs of meat, and fresh seafood. Families can gather around the table to share an appetizer of artichoke hearts Capri, baked with gooey gorgonzola and mushrooms ($11). As cheesy as a Dolly Parton impersonator, the ravioli quattro formaggi envelops cream, goat, blue, mozzarella, and parmesan cheeses ($8–$15). Dive fork-first into the gnocchi grappa noodle dish dotted with shrimp, artichoke hearts, and sun-dried tomatoes tossed in basil pesto ($17). Diners can bring their own beverage or garden hose to help wash down the filet of pisa––a leaning tower of two 5-ounce fillets layered with portobello mushrooms, fresh mozzarella, and sliced tomato ($27).

19 E Lancaster Ave
Paoli,
PA
US

At Sessano, proprietor Santino Ciccaglione layers savory meat and cheese atop fresh bread to create a menu of hearty cheesesteaks, hoagies, hot-pressed paninis, and wraps. Sessano’s award-winning, roast pork sandwich ($6.95) helms an impressive fleet of hefty eats, from beefy sirloin cheesesteaks ($6.95) to zeps ($5.50) that fly into mouths at cruising altitude. Dinner parties, potlucks, and sandwich-scarfing contests can provision themselves with the catering menu’s 20-serving trays, replete with six types of hoagie or wraps filled with chicken caesar, chicken tender, or caprese fillings.

1840 Markley St
Norristown,
PA
US