Throughout a career spanning more than three decades, sixth-degree black belt Eric Versland has compiled more than 500 tournament wins, three international titles, and more than 20 national titles. At Legacy Karate Academy, he and his staff pass on a lifetime of martial-arts wisdom to aspiring students of all ages. In addition to classes in karate and tang soo do, a Korean martial art, the academy hosts yoga sessions and judo lessons.
The ping of golf clubs and baseball bats rings out across the grounds and rises above the thrumming engines and squealing tires of go-karts at Golfland USA. Part training ground, part recreational respite, Golfland invites golfers to hone their game at a driving range or enjoy more laid-back par-hunting at a mini-golf course. Guests can also perfect a different kind of swing at the batting cages, which sling baseballs at three different speeds and offer two slow-pitch softball machines. The fun center also encompasses a quarter-mile go-kart track where drivers speed down straightaways and drift around tight turns.
Going against convention, the staff of Skydive Collegeville prioritize first-time jumpers over established divers. That's because their main focus is giving novices the best possible introduction to the sport, providing a laid-back atmosphere free from pressure or intimidation. During introductory lessons, their male and female certified tandem instructors walk clients through the basics of their jump on land before taking to the sky. Once they're harnessed into their parachute, the student and teacher duo both leap out of a plane for an exhilarating tandem free-fall, achieving speeds of up to 120 mph before leisurely drifting back to earth over suburban Collegeville. Guests can also request a record of their descent, which can be filmed with a camera on the instructor's wrist or captured by a videographer who skydives while simultaneously sitting in a director's chair.
Owner and culinary mastermind of French Quarter Bistro, Mark Van Horn’s prerequisites for a good meal are simple: authenticity, home cooking, and a liberal dash of soul. This dedication to comfort cooking has earned the French Quarter Bistro a host of dedicated regulars as well as the Philly Hot List's award for Best Soul Food in 2009, 2010, and 2011. In the bustling kitchen, chefs whip up creole and Cajun eats using unique ingredients such as house roasted peppers, alligator sausage, and fried pickles. Along with their flavorful dishes, French Quarter Bistro also serves up a variety of entertainment throughout the week, including open mic nights with local singers and poets tired of the wrestling portion of poetry slams.
GO USA Fun Park enthralls visiting families with abundant racing, gaming, and putting attractions strewn throughout its indoor and outdoor facility. A fleet of 20 go-karts stands ready to hug the turns and gun down the straightaways of a nearly quarter-mile-long track. A fully lit 18-hole mini golf course challenges werewolves building immunity to silver putters, and 30 golf tees equipped with coverings for rainy days or cold weather allow for skill-building practice shots. Batting cages enhance swinging skills with hard- or softballs approaching helmeted craniums at slow, medium, or lightning-fast speeds. The indoor arcade brims with an array of video and redemption games, with nifty prizes awaiting homes behind an overflowing counter.
Cuisine Type: Italian
Handicap Accessible: Yes
Number of Tables: 50+
Parking: Parking lot
Most popular offering: Seafood pasta bowl
Alcohol: Full bar
Delivery / Take-out Available: Takeout Only
Outdoor Seating: No
D?cor can say a lot about the type of food a restaurant serves. How does your d?cor inform or reflect your culinary practice?
[It's] warm and inviting [with] fireplaces, booths outlined in fabric curtains, a large square bar with a granite top, and Italian art work to go with the name.
In your own words, how would you describe your menu?
Delicious Italian Food with a homemade taste. Our salads are amazing and one of our biggest sellers for lunch or dinner. Most of our desserts are made in-house and we feature Italian specialties like tiramisu and cannoli.
Is there anything else you want to add that we didn't cover?
We are known for our great food but also for our live entertainment Tuesday through Saturday night. We like to pride ourselves on being a place you can come to enjoy a delicious dinner and then go into our bar area and partake in dancing and live entertainment.