Within the 5,000-square-foot Ballplayer’s Edge facility, baseball and softball players train to swing the bat faster, throw the ball harder, and play the game better. The facility’s crack team of coaches—led by Joel Burgos, hitting coach for Rutgers University-Newark—improve strength, agility, and instincts with training tools that include four adult-size batting cages and the ProBatter PX2 hitting simulator. The simulator immerses players in game-like situations, complete with virtual pitchers delivering strikes from either the windup or the stretch. Meanwhile, RightView Pro video analysis captures each home-run cut, shown bunt, and taunt lobbed at the computerized player, allowing for side-by-side comparison with major-league swings.
Gamers Baseball Academy busts summer?s monopoly on the game, giving athletes an indoor, year-round destination where they can learn the ins and outs of both baseball and softball from a crack staff of college coaches, professional athletes, and college players. The 10,000-square-foot facility nurtures players with its collection of hitting and pitching tunnels, batting cages, defense areas, and a changing room for molting mascots.
Gamers Baseball Academy can adapt to meet the training needs of each individual boy and girl or an entire squad. Athletes can then put their newfound skills to work on the academy?s own baseball and softball teams to recreate the live games? speeds and intricacies no matter the month.
The Ballpark's 15,000-square-foot indoor baseball facility has been the training ground for regional all-star youth league players and state championship teams since 1999. A team of experienced coaches, led by three-time Star-Ledger Coach of the Year Tony Picaro, teaches fundamentals such as bunting, fielding, and signing autographs while wearing an oversize novelty foam finger. Private and group lessons hone skills after school, and multiday clinics immerse rookies and pros alike in the sport's finer points. Outside class hours, players practice at six public batting cages, a timed home-to-first track, and a pitching mound monitored by radar and off-duty traffic cops. The Ballpark is also a great place to host a birthday party, which include pizza or hot dogs, popcorn, drinks, papers goods, and a free batting cage token.
Boasting one of Staten Island’s only go-kart tracks, Staten Island Go-Karts launches drivers around exhilarating turns and down straightaways at speeds of up to 20 mph, while its mini golf course's soothing brook and scenic landscaping maintain more moderate adrenaline levels. Speed-demon duos can rocket around the track in one of the rubber burners, tearing through each five-minute race like the Flash riding Seabiscuit (a $6 value each). Each speedy steed features a sturdy shoulder harness, and the track's qualified operator can control all karts to ensure safety.
Collegiate athlete and experienced varsity baseball coach Craig Koppelman and the staff at CK's Baseball 4U help budding athletes hone their skills and build their bodies. With private instruction, summer camps, conditioning exercises, and batting-cage practice, young students can perfect their craft at nearly any position on the field. The clinic's traveling youth baseball team helps students showcase their skills on the road, with kids aged 9?18 putting their training into practice with in-game experience.
A restaurant, a rock-climbing wall, batting cages, and a custom embroidery shop are all housed in Artistic Stitch’s 30,000 square foot facility. At the cages, Probatter Simulators accelerate batters’ learning processes with sophisticated programming that allows for different types of pitches, aiming lobs in the strike zone, around it, or directly at the nearest Ming vase. A 20’ rock-climbing wall invites visitors to ascend to new heights, and soccer and doge ball games spark friendly competition. In addition to general recreational play, day-camp sessions and birthday party packages allow children to let loose and engage in energetic matches. Famished athletes can replenish their energy at the on-site restaurant, Saverio’s Bistro, which serves up piping-hot brick-oven pizzas, paninis, and pastas.