It started with a single store, opened in Fridley, Minnesota in 1964. But Dick Kempe's pizza proved too tasty for one outpost, and Chanticlear Pizza eventually spread to 14 locations in the following years. And although Dick no longer owns the pizzerias, his uncompromising standards for quality pies remain in place. Fresh dough is mixed up and hand-tossed daily. Vegetables are chopped each morning. Instead of adding sugar to their sauce, the chefs rely on the tomatoes' natural, charm school-perfected sweetness. And the from-scratch foundation is always topped with house-shredded, 100% Wisconsin mozzarella cheese.
Once the dough and sauce are ready, Chanticlear Pizza's chefs continue the process by loading them with meats and veggies. The selection of toppings range from shrimp and bacon pieces to a secret-recipe pickle blend. A splash of spicy, bourbon-tinged molasses or chunky salsa can add additional pizzazz to pizzas. Beyond circular eats, polygonal dishes as pastas, calzones, and sides of buffalo wings and garlic toast populate the menu.
Bobby & Steve's Auto World repairs, maintains, and spruces up autos across eight Twin Cities locations, each decked out in vintage Coca Cola and Chevy memorabilia. On-site mechanics tackle all kinds of transportation-related jobs, from oil changes and flat tires to broken glass and sputtering exhaust pipes. The specialists can also tow your car, replace feeble batteries, and calmly persuade doors to open after extended lock-outs. At the detail shop, a team of highly trained reconditioning techs uses specialized tools to gussy up your car. They'll remove oxidation with orbital polishers or deep-clean carpets with hot water extractors. The shop also has an arsenal of more than 20 chemicals to treat all types of surfaces; enlist their help for vinyl and leather conditioners or Rain-X solution, which fends off stains due to precipitation or truck beds full of sports mascots with super soakers.
The trainers behind Look Good Naked aim to get people comfortable in their skin. They have a slew of shared resources, such as nutritional guides, progressive measurements, and a weekly newsletter filled with exercising facts, meal ideas, ongoing coaching and support, and testimonials from clients. All these augment the core of the operation—the 12-week boot camps where both trainers and fellow students repurpose the benches, jungle gyms, and stairways of parks and public spaces during four, hour-long sessions each week. The sessions teach guests a slew of functional training maneuvers that require little or no equipment, helping them not only to slim down, but build up a skill set they can carry with them as they leave the camps.
The team at StoneWater Massage & Skin Care strives to help clients release weeks', months', or even a year’s worth of tension with therapeutic skin and body treatments. Therapists unwind muscles with an array of massage techniques as well as Active Isolated Stretching and a steam sauna. They can also surround clients in a cocoon of warmth with body wraps and brush away sun-parched skin cells with salt glows and sugar scrubs. Each of their spacious treatment rooms features colors and decor related to one of the four elements: air, water, fire, and fresh-laundry smell.
For more than 35 years, the highly trained technicians at Precision Tune Auto Care have been the sworn enemy of check-engine lights around the globe, battling auto troubles with a full array of maintenance and repair services. They tackle problems both cosmetic and mechanical on sedans, SUVs, minivans, and even hybrids, which require special care since they?re half car and half human. From 350 locations in six countries, these car clinicians hone their expertise by servicing 2.5 million vehicles each year.
Club swingers thrive on the tree-lined fairways of Chomonix's 6,596-yard course, where the flora and fauna of Minnesota's wilderness bespeak the course's location on the Rice Creek Chain of Lakes park reserve. Water hazards pepper seven holes, and sand traps camouflaged as golf-ball resorts add excitement to each shot. With a full bucket of balls, orb whackers can improve their form and distance on the driving range, and players can practice distinguishing between real holes and invisible wormholes on the putting green nearby. Golfers quash hunger with the clubhouse's grilled brats or burgers. The course experiences little or no winter-kill, so the local flora stays healthy all year long.